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IMAGINE THIS CONCEPT CARS LEAD THE PACK BIG AND BOLD HOLIDAY FASHION 2006 EAT SMART HEALTHY HOLIDAY DINING YOUNG GUNS TOP ORANGE COUNTY CHEFS UNDER 40 NOVEMBER 9, 2006 OCMETRO.COM THE BUSINESS LIFESTYLE MAGAZINE OC METRO 10 JULY 6, 2006 OCMETRO 39 OCMETRO.COM NOVEMBER 9, 2006 OCMETRO 41 OCMETRO.COM OCMETRO.COM 40 OCMETRO NOVEMBER 9, 2006 YOUNG GUNS If you have eaten out lately in a fine dining restaurant in Orange County and happened to meet the chef, you may have been surprised to shake hands with someone who looked not like Chef Boyardee but like a recent high school graduate. From OC’s luxe coastal resorts to fancy restaurants around South Coast Plaza and across the county, high-class cookery seems to be morphing into a young man’s game. (There are some young women, too, but, surprisingly, we didn’t find that many.) Sure, the middle-aged culinary maestros with fiery eyes and 40-inch waists are still around, but more and more top kitchens are being run by people in their 20s and 30s. The popularity of TV cooking shows has a lot to do with it. Kids today – and for a while now – have grown up with celebrity chefs cavorting on the small screen, cracking eggs and jokes with equal dexterity. A profusion of cooking schools has echoed and magnified the TV trend. Cookingschools.com lists 977 culinary arts academies just in the U.S., many with mul- tiple locations. With more schools in more places, kids who have a yen to blend can get an education much more easily. And the glamour of the profession keeps growing, with cooking seen not as a menial service job but as a creative art akin to singing or painting. On its website, the California Culinary Academy in San Francisco, where three of the young chefs profiled here were trained, invites students to “break away from the ordinary and fulfill your dream of having an exciting career,” and that’s just what a growing number of talented Orange County cooks are doing. COVER STORY 10 top OC chefs under 40 make their mark on the culinary landscape. BY STEVE THOMAS AND BLAKE FRINO Lindsay Marie Smith-Rosales [Nirvana Grille] Adam Navidi [The Californian in the Hyatt Regency, Huntington Beach] Ryan Matthew Adams [Culinary Adventures Inc.] Joel Harrington [Restaurant 162’] Christopher Alan Grodach [Scott’s Seafood] Antonio Ramon Ramos [Iva Lee’s ] Troy Chikara Furuta [AIRe Global Cuisine] Michael Rossi [Ambrosia Restaurant] Christopher S.F. Garnier [Roy’s Restaurant]

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Page 1: Churm Media, Inc

IMAGINE THISCONCEPT CARSLEAD THE PACK

BIG AND BOLDHOLIDAY

FASHION 2006

EAT SMARTHEALTHY

HOLIDAY DINING

YOUNGGUNS

TOP ORANGE COUNTY CHEFS UNDER 40

N O V E M B E R 9 , 2 0 0 6 O C M E T R O . C O MTHE BUSINESS LIFESTYLE MAGAZINEOCMETRO

10

J U LY 6 , 2 0 0 6 O C M E T R O 3 9O C M E T R O . C O M N O V E M B E R 9 , 2 0 0 6 O C M E T R O 4 1O C M E T R O . C O MO C M E T R O . C O M4 0 O C M E T R O N O V E M B E R 9 , 2 0 0 6

YOUNG GUNSIf you have eaten out lately in afine dining restaurant in Orange Countyand happened to meet the chef, you mayhave been surprised to shake hands withsomeone who looked not like ChefBoyardee but like a recent high schoolgraduate. From OC’s luxe coastal resorts tofancy restaurants around South CoastPlaza and across the county, high-classcookery seems to be morphing into a

young man’s game. (There are some youngwomen, too, but, surprisingly, we didn’tfind that many.)

Sure, the middle-aged culinary maestroswith fiery eyes and 40-inch waists are stillaround, but more and more top kitchens arebeing run by people in their 20s and 30s.The popularity of TV cooking shows has a lotto do with it. Kids today – and for a whilenow – have grown up with celebrity chefs

cavorting on the small screen, crackingeggs and jokes with equal dexterity.

A profusion of cooking schools hasechoed and magnified the TV trend.Cookingschools.com lists 977 culinary artsacademies just in the U.S., many with mul-tiple locations. With more schools in moreplaces, kids who have a yen to blend canget an education much more easily.

And the glamour of the profession keeps

growing, with cooking seen not as a menialservice job but as a creative art akin tosinging or painting. On its website, theCalifornia Culinary Academy in SanFrancisco, where three of the young chefsprofiled here were trained, invites studentsto “break away from the ordinary and fulfillyour dream of having an exciting career,”and that’s just what a growing number oftalented Orange County cooks are doing.

C O V E R S T O R Y

10 top OC chefs under 40 make their mark on the culinary landscape. BY STEVE THOMAS AND BLAKE FRINO

Lindsay MarieSmith-Rosales[Nirvana Grille]

Adam Navidi[The Californian in the HyattRegency, Huntington Beach]

Ryan Matthew Adams[Culinary Adventures Inc.]

Joel Harrington[Restaurant 162’]

ChristopherAlan Grodach

[Scott’sSeafood]

Antonio Ramon Ramos[Iva Lee’s ]

Troy Chikara Furuta[AIRe Global Cuisine]

Michael Rossi[Ambrosia

Restaurant] Christopher S.F. Garnier[Roy’s Restaurant]

Page 2: Churm Media, Inc

OCMETROTHE BUSINESS LIFESTYLE MAGAZINEA P R I L 2 6 , 2 0 0 7 O C M E T R O . C O M

OC'S MOST SUCCESSFUL YOUNGENTREPRENEURS AND EXECS

40UNDER40

O C M E T R O . C O MO C M E T R O . C O M4 0 O C M E T R O A P R I L 2 6 , 2 0 0 7 O C M E T R O . C O M

Mar

k Sa

vage

4040UNDER

OC’SWhether blazing trailswithin a corporate settingor committing to doing ittheir own way, theseunder-40 Orange Countyentrepreneurs and execshave one thing in common:the willingness to takerisks. With risk comesthe adrenalin rush theycrave; the result of cre-ative energy, on-the-edge decision- making,and the “Yeah!”moments that brandthem as a success.

CandaceNelson (32)OWNER, SPRINKLES CUPCAKES ▲sprinklescupcakes.com

A little project that started in her kitchen, Nelson’s baked jewels arenow some of the country’s most sought-after cupcakes. OprahWinfrey and other celebrity clients have touted Sprinkles Cupcakes.SMARTEST MOVE: “Partnering with my husband. He has always chal-lenged me to think bigger.”

CameronLumsden (37)PARTNER, BLUE CORAL SEAFOOD AND SPIRITS ▲bluecoralseafood.com

Lumsden is one of the driving forces behind this phenomenalrestaurant that became an instant success when it opened inFashion Island last summer. SMARTEST MOVE: “Getting the opportunity to partner with restau-rant visionaries Bill Allen and Paul Fleming to put the Blue Coralconcept together.”

EddieDelbridge (38)EXECUTIVE PRODUCER, EDDIE DELBRIDGE PRODUCTIONS eddiedelbridgeproductions.com

After perfecting his craft as a producer at NBC,Delbridge formed his own company and now pro-duces red carpet segments for the SAG Awards,Grammys, Golden Globes, and Academy Awardsbroadcasts.SMARTEST MOVE: “Starting my own production company and utilizing my connections to growmy own business.”

A P R I L 2 6 , 2 0 0 7 O C M E T R O 4 1

TM

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HOTTEST

PEOPLE OFORANGE COUNTY

25KEN SMITH

DESIGNER OFTHE GREAT PARK

SANDALKING

PERFUMEPRINCESS

MICKEY’S BOSS

Who else is hot?See page 44

O C T O B E R 2 6 , 2 0 0 6 O C M E T R O . C O M

OCMETROTHE BUSINESS LIFESTYLE MAGAZINE

4 4 O C M E T R O O C T O B E R 2 6 , 2 0 0 6 O C M E T R O . C O MO C M E T R O . C O M

If you live in Orange County, chances are,there are a pair of Rainbow sandals in yourcloset or at least in your kid’s closet. Forthat, you can thank Jay Longley, the manbehind every single pair. The company,

founded in 1974 in Longley’s garage, now sellsmore than 1.5 million pairs annually.

The iconic surf footwear was born whenLongley saw a sandal wash up on shore at thebeach. He didn’t want it to go to waste, so hethought, “How do I make a sandal that won’tbreak?” After numerous attempts, he finallycame up with the right formula for a stylish,durable sandal.

His first sales were made outside the LagunaBeach Sawdust Festival, where he gave the park-ing attendant six pairs a day to sell. His little test

market was soon discovered, and the city prohib-ited him from selling without a license. His nexteffort at distribution was selling his sandals toDick Metz, owner of Hobie Sportsfor $6 a pair – netting him a $1profit. The sandals kept selling andhe kept making them – up to 30pairs a day.

Then word got around. Longleysays, “People couldn’t get them;we didn’t produce enough san-dals.” Today the company manu-factures 1,000 sandals a day, fromleather or hemp, while a producerin China makes the rest. Rainbow’sLongley has found his pot of gold.

—BLAKE FRINO

Who’s hot? And why? Youneed only look at what you’re wearing,what you’re reading and even what you’redrinking to understand the “why” behindthe names on our annual list of theHottest 25 People of Orange County. Areyou wearing the same T-shirt Oprah woreon the cover of O Magazine? (Hint: ThreeDots’ Sharon Lebon made our list.) Didyou follow the Enron case? OC’s own JohnHueston led the task force that convictedEnron’s Skilling and Lay. And when youhad your last lemon drop martini, did youtoast Michael Cho, the Orange Countyattorney who brings more liquor licensesto local restaurants than any other?

As for who made the list…

HottestPeop leof Orange County25

Rainbow MakerJAY LONGLEY

FOUNDERAND CEO,RAINBOWSANDALSAGE: 62RESIDENCE:Dana PointFAMILY: Wife ChanyaHOBBIES: Surfs, fliesrace planes (LanceAir 4P), races bikes,windsurfs andenjoys yoga

Pho

to b

y M

ark

Sava

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BUSINESSOCMETRO LEISURE

OC WINS WITHOLYMPIC TEAM

THE EDGEWHAT EVERYGEN-Y EXECSHOULD KNOW

OC'S MOST SUCCESSFUL YOUNGENTREPRENEURS AND EXECS

40UNDER40

A P R I L 2 4 , 2 0 0 8 O C M E T R O . C O M

3 2 O C M E T R O B U S I N E S S A P R I L 2 4 , 2 0 0 8 O C M E T R O . C O M

4040

UNDER

OC’S

They are among Orange County’sbrightest professionals who haveachieved a level of success that takessome people a lifetime. A brilliantattorney. A producer for one ofSouthern California’s top-rated morning news shows. A music producer. A creator of one of the mostpopular online games. And they makeup this year’s crop of 40 Under 40.

SummerRappVICE PRESIDENT OF DESIGN, QUIKSILVERWOMEN’S COLLECTIONquiksilver.com

Rapp took on the role of vice president of design for theQuiksilver women’s collection last year, after working as the

assistant merchandiser/denim designer atRoxy, director of design at Volcom and headdesigner of Women’s Ever. Her Quiksilvercollection is aimed at women ages 18 to 24who have an independent vision. The sourcefor her inspiration: travel.WHAT SHE HOPES TO BE DOING IN 10 YEARS: “I hope to have a very healthy family aroundme, traveling with me and supporting me inmy career ventures.”

Mik

e C

olón

Pho

togr

aphe

rs (A

ntun

ez);

Har

per

Smith

Pho

togr

aphy

(Rap

p)

Brenda BrkusicCHANNEL MANAGER, OC CHANNEL AT KOCE-TV; OWNER, ISTINA PRODUCTIONSkoce.org

Brkusic has been given an importantundertaking: changing the way OCreceives its news. On top of being thechannel manager of OC Channel, she

writes, edits, directs and produces – she recentlycompleted the documentary “Freedom fromDespair,” which aired on PBS.

WHAT SHEHOPES TO BEDOING IN 10YEARS: “I hope tohave completed a number of docu-mentaries thathave impacted theworld in positiveways. I hope toeducate others andinspire them to becourageous in theface of their ownstruggles anddreams.”

THOMASANTUNEZPRINCIPAL AND CEO, PERCENTIX, INC.percentix.com

Since he founded the company in 2003,Antunez has generated annual revenue of$5.5 million. Though he heads morethan 150 enterprise performance-

management plans for clients all overthe world, Antunez still finds time to beinvolved in UC Irvine’s Merage School ofBusiness and local nonprofits. WHAT HE HOPES TO BE DOING IN 10 YEARS: “I hope to grow a healthyfamily with my wife, have solidifiedPercentix’s position as a market leaderand trusted business advisor, and con-tinue to provide executive leadershipfor a private or public organization.”

27

O C M E T R O . C O M

32AGE

29AGE

AGE

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THE BUS INESS L I FESTY LE MAGAZ INE • OCTOBER 30 , 2003

w w w . o

PRESORTEDSTANDARD

U.S. POSTAGEPAID

PERMIT NO. 1728SANTA ANA, CA

SPECIAL ANNUAL ISSUE

IT’SARNOLD’STURNWHAT LIES AHEAD IN SACRAMENTO

OFFICEDESIGN &FURNITUREWORKSTATIONS THAT REALLYWORK

Recall CandidateBrooke Adams

KOCE News Anchor

Ed Arnold

Santa AnaDetective

Steve Lodge

Accessory DesignerJennifer Perkins

Garden Grove SchoolBoard Member

Lan Quoc Nguyen

32 OCM O C T O B E R 3 0 , 2 0 0 3 www.ocmetro.com O C T O B E R 3 0 , 2 0 0 3 OCM 33www.ocmetro.com

HOTT EST25

PEOPLE OF OR ANGE COUNTY

P H O T O S B Y M A R K S A V A G E

54 40 42 36

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S O U T H E R N C A L I F O R N I A G O L F A N D L I F E S T Y L E S O U T H L A N D G O L F M A G A Z I N E . C O M I M AY 2 0 0 9

ONLINE NOW!> VIDEO TOUR OF

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HOW TO SHIELDYOURSELF ONTHE COURSE FROM THE SUN’SDEADLY RAYS

TOUR PRO DENNIS PAULSONMOVES FROM THE FAIRWAYS TO THE AIRWAVES

10StretchYOUR SUMMER GOLF TRAVEL BUDGET

WAYS TO

NORTHERN CALIFORNIA’S HALF MOON BAY GOLF LINKS

LeisureTime

Golfers have been trying to save strokessince the game was invented. Lessons,better equipment and playing from theproper tee boxes are ways to help in thisendeavor.

But strokes aren’t the only thinggolfers are trying to save these days.The economic downturn has madeeveryone a little more cost-conscious inthese trying times.

And there are ways to help golfersstretch their vacation dollars as summerapproaches. Whether you’re planning atwo-day getaway to a Southland resort,a weeklong trip to a golf destination inNorthern California or the Pacific North-west, or even a dream vacation to theBritish Isles, savvy travelers have op-tions when it comes to finding the bestdeals.

You just have to know where to look:

10 WAYS TOSTRETCH YOUR BUDGET

AND GET THE MOST OUT OF YOUR NEXT GOLF VACATION.

BY JOEL BEERS

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S O U T H E R N C A L I F O R N I A G O L F A N D L I F E ST Y L E S O U T H L A N D G O L F M AG A Z I N E .CO MM A R C H 2 0 0 9

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> ENTER TO WINA NICKENT DRIVERSEE PAGE 97

SOUTHLANDGOLFMAGAZINE.COM

LIVING LARGE!

10NEW CLUBHOUSESYOU HAVE TO SEE TO BELIEVE

WINNERS ANDLOSERS ON THE WEST COAST SWING

GET A GRIPON THE GREENSBETTER PUTTING IS IN THE PALMOF YOUR HAND

The LPGA returns to the Southland:5 reasons why you should care

Plus! Everything you need to know about the year’s first major

WomenGamein the

2009 Kraft Nabisco Championship

MICHELLE WIEBRINGS STAR

POWER TO THE DESERT

GE

TT

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MA

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S/T

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DQ

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T/S

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Flip-flopping in sports isnothing new, especially when it comes tosuperstars retiring.

Michael Jordan came back twice. BrettFavre came back once, and so did MarioLemieux.

It remains to be seen if Annika Soren-stam’s retirement will stick. But thanks toa deep talent pool drawn from all over theworld, the LPGA Tour should get along justfine without arguably the greatest femalegolfer ever.

“I think the Tour definitely has a brightfuture,” said World Golf Hall of Famemember and 29-time LPGA Tour winnerAmy Alcott. “There’s a lot of excitingyoung talent.”

At the forefront of that pool is LorenaOchoa, who has 21 victories in the pastthree years and garnered the LPGA Tour’striple crown in each of those seasons —player of the year, money title and scoringaverage title.

The 27-year-old Mexico native has asizeable lead atop the Rolex Women’sWorld Golf Rankings, though many players

come into this season with the skill anddrive to inch closer. The competitors hailfrom all corners of the world, and some —like world No. 2 Yani Tseng — have relo-cated to Southern California.

And then there’s Michelle Wie, who istechnically a rookie on the LPGA Tour afterfinishing sixth at the final stage of Qualify-ing School. Wie’s career has been a roller-coaster, and her first season as acard-carrying member of the LPGA is oneof the most intriguing storylines in golf.The fact that she nearly won her first eventlast month as a full-time member has am-plified the intrigue surrounding her.

Here are five reasons why the 2009LPGA Tour season could be one of themost exciting in recent memory.

THE WIE FACTOROchoa is the most dominant player on the

women’s circuit, but Wie still has the star power.The 19-year-old native of Hawaii has already

come close to winning each of the four majors and hasplayed in 48 LPGA events entering her “rookie” season.

The 6-foot-1 Wie can hit it as far as any woman in theprofessional ranks. That, coupled with her ascent to themainstream that accelerated when she won the U.S.

A WORLD OFTALENT

>> COVER STORY

WITH TOP-RANKED LORENA OCHOA, ROOKIE MICHELLE WIE AND A DIVERSE RANGEOF CHALLENGERS — SOME WHO ARE SOUTHERN CALIFORNIA RESIDENTS — THE LPGA TOUR IS POISED FOR AN EXCITING SEASON. BY ELI MILLER

SO U T H L A N D G O L F M A R C H 2 0 0 9 35S O U T H L A N D G O L F M A G A Z I N E .CO M

Michelle Wie has hersights set on the year’sfirst major, the KraftNabisco Championship.

1

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S O U T H E R N C A L I F O R N I A G O L F A N D L I F E ST Y L E S O U T H L A N D G O L F M AG A Z I N E .CO MA P R I L 2 0 0 9

ONLINE NOW!> VIDEO TOURS OF

INDIAN HILLS AND EL RANCHO VERDE

> ENTER TO WINA NICKENT HYBRID SEE PAGE 97

SOUTHLANDGOLFMAGAZINE.COM

MASTERS PREVIEW

10SOUTHLAND PROSWHO COULD CLAIMTHE GREEN JACKET

22 PLACES TO PLAY IN THE INLAND EMPIRE

SAVE STROKESNOW!THIS SHORT-GAME TEST WILL SHOW YOU HOW SEE PAGE 46

SPRING FASHION

5WAYS TO LOOK YOUR BEST

ON THE LINKS

10 THINGS YOU NEED TO KNOW BEFORE YOU

BUY YOUR NEXT SET

THE BESTCLUBSFOR YOUR GAME

2009 EQUIPMENT ISSUE

>> COVER STORY

BEFORE YOU PURCHASE YOUR NEXT SET OF CLUBS, YOU ABSOLUTELY NEED TO KNOW THE ANSWERS TO THESE 10 QUESTIONS. BY ELI MILLER

Success in golf depends on physical skill,but that’s only as useful as the confidenceone has in applying it on the course.

Frank Thomas, one of the game’s foremostauthorities on equipment (the former UnitedStates Golf Association technical director for-mulated modern club testing procedures andinvented the graphite shaft) wrote the follow-ing in “Just Hit It,” his book that hit shelves in2008: “The golf club … you have confidencein is the one that works best. This is why newclubs always seem to do so well for us: Wefeel good when we take them out of our bags,they’re shiny and new, they don’t know our

faults yet, and they’ve never dumped a shotinto the lake guarding the green.”

Advancements in equipment have givengolfers the ability to derive more confidencethan ever. Club specifications can be meas-ured and fitted to the lowest decimals, whilematerials and design principles have maxi-mized distance and accuracy.

It’s always good to see if you’re using thebest clubs possible. If it turns out a fresh set(or a new driver, hybrid or putter) is necessaryto generate that confidence, make sure youask the right questions before investing inyour game.

HOW GOOD ARE YOU?It’s easy to watch a PGA Tourevent on television and aspire toemulate your favorite profes-sional, right down to their swing,apparel and clubs. But unlessyou’re a scratch player or a sin-gle-digit handicapper with the time, resources and desire to get a lot better,it’s probably not the best idea to mimicthe pros.

Take a realistic assessment of yourgame, paying heed to the positives andnegatives of your previous set. If you’re amid-handicapper who’s shown flashes ofbrilliance, don’t automatically purchasea forged muscleback iron set and adriver whose sole is prominentlystamped “Tour.” Forgiveness is a good

thing because it can save you strokes,and that means lower scores — and,chances are, more confidence.

WHERE DO YOU PLAY?Do you tend to play shorter,narrower courses instead oflonger tracks? What aboutwindy venues? How aboutoceanfront properties wherethe air tends to be thicker andmoisture more prominent, or in thedesert where the air is drier? And don’tforget about the most common types ofgrasses you hit off of. Conditions aren’tthe most important factors in the equip-ment selection process, but they can in-fluence decisions like set composition(perhaps carrying an extra wedge if you

play mostly shorter courses) and solecharacteristics (varying the amount ofbounce on irons and wedges dependingon turf conditions).

WHAT’S YOURBUDGET?It’s important to get top per-formance, but value shouldn’tbe underestimated. For the ma-jority of golfers, a new set ofclubs is an investment thatshould last a while, and it need-n’t be so expensive that it depletes thefuture golf budget of playing regularlyand/or buying more equipment in thefuture. If you have the ability to buy themost expensive and highest-performingclubs out there — or if those are the

Consumer Confidence

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S O U T H E R N C A L I F O R N I A G O L F A N D L I F E S T Y L E S O U T H L A N D G O L F M A G A Z I N E . C O MF E B R U A RY 2 0 0 9

ONLINE NOW!> LIVE BLOGS

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READ OUR LIPS: NO NEW GOLF TAX!PAGE 12

CHAMPIONS TOUR PREVIEW 5 FEARLESS PREDICTIONSPAGE 21

THE MOST IMPORTANT CLUB IN YOUR BAGPAGE 46

SHORT-GAME LESSONS FROM THE MASTERPAGE 14

RoccoMediate

HOW A PGA TOUR VETERAN BECAME ONE OF THE MOST

POPULAR PLAYERS IN GOLFPLUS: YOUR CHANCE TO MEET

ROCCO IN PERSON! PAGE 36

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S O U T H L A N D G O L F F E B R U A R Y 2 0 0 9 33S O U T H L A N D G O L F M A G A Z I N E . C O M

>> COVER STORY

Rocco Mediate didn’t win the U.S. Open at TorreyPines, but he stole the

show and endeared himself to the golfing

public. Topping that willbe hard, but he’ll have

fun giving it a shot.Interview By Eli Miller

Contemplative and cool,Rocco Mediate had themost memorable weekof his golfing life in lastyear’s U.S. Open atTorrey Pines.

Page 10: Churm Media, Inc

S O U T H E R N C A L I F O R N I A G O L F A N D L I F E S T Y L E SOUTHLANDGOLFMAGAZINE.COMOCTOBER 2008

ONLINE NOW!> REGISTER FOR

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> ENTER TO WIN A CALLAWAYGOLF TIMEPIECESEE PAGE 97

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WOMEN’S GOLF 5WAYS TO

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Page 11: Churm Media, Inc

Don’t MissSouthland Golf ’s

EQUIPMENTISSUEComing April 2009!

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XX M E T R O M E N U S D A T E L I N E , 1 9 9 5 XX

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WINTER 2008 I OCMENUS.COM

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OC WOmen’sBusinessSTRATEGIES FOR SUCCESS

HOPEyYoung Human Options Professionals & Executives

OC MenusF R E S H I D E A S I N D I N I N G A N D E N T E R T A I N M E N T