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Ultimate Foodie Problem
Choosing what to order
Solution: A menu that rotates each week
1.5 months old
Passion driven, started as a blog. Blog continues to focus on sharing everyday Parsi dishes
Planned to do only dips and desserts but pivoted to offer Parsi food upon receiving requests
Unlike other caterers there is no set menu
Not another me-too caterer that hates sharing trade secrets
A little more about us...
One-on-one Parsi cooking classes
You Tube Channel on Parsi cooking
Corporate catering for startups
Customised menus for party orders based on guests preferences
Expand to offer content and event management guidance for Parsi weddings
5 things we are contemplating
• Hospitality interns
• Mentorship for food costings, suppliers, sourcing
• Marketing & Branding Support
• Funding to hire sales staff for corporate catering and event management services
What I am looking for