15 Questions Every Server Should Know the Answer to

The following is a recommended list of questions that your staff should know how to answer. Of course, your

requirements may vary slightly so add or remove questions as required.

What are the specials today?

1

What soup is being served today?

2

What time do you serve food until?

3

Is there (butter, flour, nuts) in this dish?

4

What time do you stop serving alcohol?

5

Are opening times the same on Sunday?

6

Can you cater to dietary requirements?

7

Where can I find an ATM machine?

8

Are there taxis nearby?

9

Can I pay by credit card, debit card, check?

10

Do you offer Wi-Fi internet access?

11

What do you recommend on the menu?

12

Do you have parking facilities?

13

What items on the menu are gluten free?

14

What wine pairs nicely with this menu item?

15

For more information and smart tips for bar and restaurant owners:

buzztimebusiness.com/smarts