Paniki (fruit bat) Extreme Cuisine from Indonesia

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When people hear about Manado, they usually think about 3B (Bubur Manado (Tinutuan), Bolevard, and Bunaken), but Manado also has many extreme cuisine. The local people there usually eat piton snakes, forest rats, dogs, monkey, and fruit bat. The extreme foods have much opportunity to discover, and one of the extreme cuisines that unusual is fruit bat, or in Minahasa language they call it paniki.

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Paniki (Fruit Bat)

Traditional cuisine from Minahasa, North Celebes

By:Yenny Setyawati / 10210041Linda Setiawan / 10210057

Paniki in coconut milk Before being cooked in spices, usually

the bats are burned to remove its soft hairs, then cooked in coconut milk, herbs and spices

Paniki in spicy rica-rica Paniki is also cooked in spicy rica-rica, a

mixture of various herbs with chilli pepper.

Question that usually asked Is paniki a halal food? Is that any hazard that can caused by

paniki? How to cook it?

Benef

it Cure asthma (Kitotefin) Cure itchiness or allergic Keep strength for man and woman

Place to find paniki Warung Marina Masakan ManadoJl. Gebang Putih, Surabaya, East Java Rumah makan Daluase (occasional) Ptc UG E3- 21A Matuari Rumah Makan ManadoJl. Raya Nginden 3 Kav. 3 (031) 593-9698

Opportunity Sell frozen fruit bat fillet meat (for local

only) (big demand) Sell tour about “Extreme Food” Open minahasa restaurant in

metropolitan city Explore recipes that use paniki (fruit

bat)

Let’s explore &

It’s time to show the world the EXTREME

cuisine from Indonesia

Thank You

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