Alkohol dan fenol

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Lisa Andina, S. Farm., Apt.

Alcohols

• Classification Primary: carbon with –OH is bonded to one other carbon.

Secondary: carbon with –OH is bonded to two other carbons.

Tertiary: carbon with –OH is bonded to three other carbons

Aromatic (phenol): -OH is bonded to a benzene ring

Classify these:

CH3 CH

CH3

CH2OH CH3 C

CH3

CH3

OH

OH

CH3 CH

OH

CH2CH3

IUPAC Nomenclature

• Find the longest carbon chain containing the carbon with the -OH group.

• Drop the -e from the alkane name, add -ol.• Number the chain, starting from the end

closest to the -OH group.• Number and name all substituents.

Name this:

CH3 CH

CH3

CH2OH

CH3 C

CH3

CH3

OH

CH3 CH

OH

CH2CH3

OH

Br CH3

Hydroxy Substituent

• When -OH is part of a higher priority class of compound, it is named as hydroxy.

• Example:

CH2CH2CH2COOH

OH

4-hydroxybutanoic acid

Naming Diols

• Two numbers are needed to locate the two -OH groups.

• Use -diol as suffix instead of -ol.

HO OH

Physical Properties

• Unusually high boiling points due to hydrogen bonding between molecules.

• Small alcohols are miscible in water, but solubility decreases as the size of the alkyl group increases

Boiling Points

Solubility decreases as the size of the alkyl group increases.

=>

Acidity of Alcohols

• pKa range: 15.5-18.0 (water: 15.7)

• Acidity decreases as alkyl group increases.• Halogens increase the acidity.• Phenol is 100 million times more acidic than

cyclohexanol!

Pembuatan• Reduction of

Aldehydes/Ketones–Hydrogenation

R CO

H RCH2OHH2

Pt Primary ROH

R CO

R'H2Pt

R COH

HR' Secondary ROH

–Hydride Reductions R C

OH

LiAlH4

R CO

R'LiAlH4 R C

OH

HR' Secondary ROH

orNaBH4

or NaBH4

RCH2OH Primary ROH

•Reduction of Carboxylic Acids and Esters

–Lithium Aluminum Hydride Reduction

•Acid-Catalyzed Hydration of Alkenes R C C H

H HH+

H2OR C C

H

H

H

H

OH

R C C

HR'

R''H+

H2OR C C

H

HOH

R'

R''

• Hydration of Alkenes via Oxymercuration/Demercuration

R C C H

H H

H2OR C C

H

H

H

H

OH

R C C

HR'

R'' R C C

H

HOH

R'

R''

Hg(OAc)2 NaBH4

H2O

Hg(OAc)2 NaBH4

•Hydroboration-Oxidation of Alkenes R C C H

H H

R C C

H

H

H

H OH

R C C

HR'

R'' R C C

HR'

R''

H OH

(BH3)2 OH-

H2O2

(BH3)2 OH-

H2O2

•Grignard Additions to Aldehydes/Ketones H C H

O

RMgXRCH2OH Primary ROH

RMgX

RMgX

R' C

OH

H

RR'

O

HC

R' R"

O

C R' C

OH

R

R"

Secondary ROH

Tertiary ROH

•Grignard Additions to Esters H C

O

OR R'MgX+ 2 R'2CHOH +ROHSecondary ROH

R'MgX+ 2R" C

O

OR R" C

R'

R'

OH +ROH

Teriary ROH

•Typical Alcohol Reactions

• Reaction with Active Metals

ROHNa

RO- Na++H2

• Hydrogen Halide Conversion of Alcohols to Alkyl Halides RCH2OH HX RCH2X

SN1

SN2 predominantly

predominantly

SN1 SN2orHX

HX

R2CHOH R2CHX

R3COH R3CX

where HX = HI, HBr, or HCl

• Haloform Reaction CH3 C

OH

H

HX2

OH-H+

H C

O

OHHCX3 +

CH3 C

OH

H

RX2

OH-H+

HCX3 + C

O

OHR

Phenols Ar-OH

• Phenols are compounds with an –OH group attached to an aromatic carbon. Although they share the same functional group with alcohols, where the –OH group is attached to an aliphatic carbon, the chemistry of phenols is very different from that of alcohols.

Nomenclature.

Phenols are usually named as substituted phenols. The methylphenols are given the special name, cresols. Some other phenols are named as

hydroxy compounds. OH

phenol

OH

Br

m-bromophenol

CH3

OH

o-cresol

OH

COOH

salicylic acid

OH

OH

OH

OH

OH

OH

catechol resorcinol hydroquinone

COOH

OH

p-hydroxybenzoic acid

physical properties

• phenols are polar and can hydrogen bond• phenols are water insoluble• phenols are stronger acids than water and will

dissolve in 5% NaOH• phenols are weaker acids than carbonic acid

and do not dissolve in 5% NaHCO3

phenols, syntheses:

• 1. From diazonium salts

• 2. Alkali fusion of sulfonates

N2

H2O,H+

OH

SO3 Na NaOH,H2O

300o

ONaH+ OH

Hydrolysis of Chlorobenzene (Dow Process)– Chlorobenzene is heated with sodium hydroxide under

high pressure

From Cumene Hydroperoxide

• Benzene and propene are the starting materials for a three-step sequence that produces phenol and acetone

• Most industrially synthesized phenol is made by this method

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