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A universally loved Indian curry dish that is surprisingly easy to prepare. http://www.nestle.in/nestle_kitchen/matar-paneer-recipe-video-indian-recipes-online.aspx PREPARATION TIME : 10 mins COOKING TIME : 15 mins SERVES : 4
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MATAR PANEER
A universally loved Indian curry dish that is surprisingly easy to prepare.
http://www.nestle.in/nestle_kitchen/matar-paneer-indian-recipe.aspx
PREPARATION TIME : 10 mins
COOKING TIME : 15 mins
SERVES : 4
INGREDIENTS
MAGGI Bhuna Masala (for Gravy Dishes) 1 pack
Turmeric powder ½ tsp
Red chilli powder ½ tsp
Coriander powder 1 tsp
Peas 200 g, shelled
Paneer 300 g, cut into cubes
Water 2 cups ( 300 ml)
Salt To taste
Coriander leaves, chopped 2 tbsp
Method
1. Put the MAGGI Bhuna Masala in a pressure cooker and stir fry for minute, add the turmeric powder, red chilli powder and coriander powder and fry for another minute.
2. Add the peas and sauté for 2-3 minutes and then add the paneer cubes, water and salt if required. Mix well, cover the cooker and cook for 2 minutes after the first whistle.
3. Serve hot garnished with coriander leaves.
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