Evergreen Dooars Tea

Evergreen Dooars Tea Pvt. Ltd.

“QUALITY TEA WITH A BLEND OF TECHNOLOGY”

Evergreen Dooars Tea Pvt. Ltd. is synonymous with the finest tea company in the industry.

“QUALITY TEA WITH A BLEND OF TECHNOLOGY”

“QUALITY TEA WITH A BLEND OF TECHNOLOGY”

From the tea gardens of Darjeeling, Dooars the best quality of tea leaves are chosen to deliver you the royal freshness over a cup of tea by the EVERGREEN TEA.

COMPANY PROFILE

• Company : Evergreen Dooars Tea Pvt. Ltd.•Product: : Evergreen Tea .•Factory : Bhutki, Jalpaiguri.•Established : 2012.•Founder : Mr. Rajeev Baid.•Production Capacity : 25 million kg of made CTC tea.

Evergreen Tea is one of the India’s leading tea processing, marketing and branding company, which believes in delivering high quality product to its customers & consumers.

INFRASTRUCTURE

EVERGREEN TEA has a world class machinery setup with the high-tech system & totally automated processes. There has been a great deal of emphasis on hygienic tea processing & to maintain a clean environment in the factory premises.

EVERGREEN TEA MANUFACTURING PROCESS

WHITHERING

CTC

CFM

DRYING

SORTING

PACKGING

PLUCKING

•Withering

•Cut Tear Curl (CTC)

•Fermentation-Continuous Fermenting Machine (CFM) •Drying – ready to be graded

•Sorting and Grading – quality is judged

•Plucking

PLUCKING

The fine green leaves are selected from the surrounding gardens of Jalpaiguri or Dooars to produce the finest quality of CTC tea.

WITHERING

Primary objective is to reduce the moisture content of the leaf & soften it. For this used Withering Trough.

CUT TEAR CURL (CTC)

CTC is a process where rollers are used to rupture the cell walls of the withered leaves for oxidation of the polyphenols in the presence of oxygen from air.

FERMENTATION- BUILDING CHARACTER - CONTINUOUS FERMENTING MACHINE (CFM)

It is the process of oxidation of leaves. Humidity Fans & Wet & Dry Hygrometer is used in here

DRYING – READY TO BE GRADED

Drying is the process during which the enzyme activities are stopped & moisture content is brought down to 2% - 3%.

SORTING AND GRADING – QUALITY IS JUDGED

Sorting is the operation in which particles of bulk teas are separated into various grades of different sizes conforming to the trade requirements.

HI- TECH TEA RESEARCH

Developed hi- tech research and tests are done for the quality gradation along with health and nutrition.

TYPES OF EVERGREEN TEA

Evergreen Clonel.

Evergreen Supreme.

Balarampur.

Bhutkibari.

GRADES OF EVERGREEN TEA

The grades of Evergreen tea BOP, BOPSM, BP, OF, PD, DUST.

STORAGE & PACKAGING

Storage, is a process of stored final out puts after packaging before it handed over to the customers & the Sampling system is done in - vacuum tight packaging for sending the same to broker & buyers .

MILESTONES

•2013: Successful Launching of Evergreen Dooars Tea Pvt. Ltd.

•2002: Successful Launching of Apex Tea Exports Pvt. Ltd.

•The Evergreen Tea is the latest ISO & FSSAI certified which ensures its quality.

•Much more to come ahead with the demands & wishes of all our valuable consumers &customers. Very soon we are planning to launch our own packeting unit through which we can reach to our ultimate consumers directly.

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OUR UNITS

We believe in team work where we have valuable employees who have delivered their best in bringing the Evergreen to its heights.

Corporate office - Siliguri Branch office - CalcuttaManufacturing Units

- Apex Tea Pvt. Ltd. (Kishanganj)- Evergreen Dooars Tea Pvt. Ltd. (Jalpaiguri)

DIRECTORS PROFILE

Mr. Rajeev Baid has been associated with the tea industry for more than 15 years. Mr. Baid has been continuously contributing to the tea industry with sincere dedication. He is an active member of CII, and was a delegate for CII Forum held in December 2013 in Siliguri, North Bengal in collaboration with Tea Board of India & Federation of all India Tea Trade association. He actively participates in Tea Board activities, where he believes in bringing up the issues which helps in the upliftment of the tea industry as a whole. Also is the member of North Bengal Tea Association.

OUR WORK CULTURE

•world class machinery setup with latest equipment.

•Continuous maintenance of the equipment.

•Using a belt system to transfer tea leaves among the processes.

•Conducting a training & development program for both management

& workers.

•Distributing face masks & other relevant safety equipment among

workers.

•Establishing a standard system to measure quality .

• Establishing a research and development section .

EVERGREEN DOOARS TEA PVT LTD

Corporate office: Mia Garage Building, Hill Cart Road, Siliguri 734001Factory: Bhutki, Jalpaiguri 735135Website: www.evergreentea.inEmail:info@evergreentea.in contact@evergreen.inBusiness Enquiry +91 98 51 00 11 11

THANK YOU