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Garden of LoveWedding Bliss
Garden of Love
Spring of LoveWedding Bliss
Spring of Love
• Use of private function room for your event
• Floral centrepieces for all dining tables
• Seat covers for all dining chairs
• Waiver of corkage charge for 5 bottles of “duty paid and sealed” alcohol beverage
• Use of PA sound system with rostrum and wireless microphones
• Complimentary usage of LCD projector and screen
• Complimentary car parking vouchers for all guaranteed attendance
Minimum Attendance: 40 persons
Maximum Capacity: 110 persons
Add-On Options
for VIP tables and guest tables at $900 nett
Champagne pyramid with a complimentary bottle of champagne for the pouring ceremony and toasting at $150 nett
Five-tier model wedding ceremonial cake with edible top-tier at $150 nett
Individualised wedding favours at $4 nett per piece
Seal of Love Package at $98++ per person
Solemnisation Bliss
The Essentials
Contact us at 6589 7714 or bqt@royalplaza.com.sg and let us know what we can do for you.
All prices are subject to 10% service charge and prevailing government taxes.
• One night stay in a Suite room inclusive of breakfast for two persons and welcome amenities
• Endless flow of soft drinks, coffee and tea throughout the event
• Champagne pyramid with a complimentary bottle of champagne or sparkling juice for pouring ceremony and toasting
• Wedding theme decorations, alternate sashes with seat covers
• Individualised wedding favours
• Reception table with flower centrepiece, red packets collection box and guest signatory book to capture all your beautiful blessings and memories
• Use of PA sound system with rostrum and wireless microphones
• Complimentary usage of LCD projector and screen
• Five-tier model wedding ceremonial cake with edible top-tier
• Wedding invitation cards with envelopes based on 70% of total guaranteed attendance
• Free parking for all invited guests
Minimum Attendance: 60 persons
Maximum Capacity: 110 persons
Moments of Joy Lunch at $108++ per person
Evening of Love Dinner at $118++ per person
Evening of Passion Dinner at $128++ per person
Wedding Bliss
The Essentials
Contact us at 6589 7814 or bqt@royalplaza.com.sg and let us know what we can do for you.
Lunch option available for all menus. All prices are subject to 10% service charge and prevailing government taxes.
$108++ per person
Moments of Joy Lunch
Appetisers
Duck Rillette Terrine with Prunes and SeaweedSpicy Periwinkle with Red Onions and Kaffir LimeHomemade Gravlax with Pickled Beetroots and Condiments
Japanese Corner
Assorted Nigiri Sushi and Maki Roll with Wasabi and GariCold Soba Noodles with Dipping Sauce
Buffet Salad
Grilled Pears, Feta Cheese with Cranberries and Walnuts SaladRoasted Beef and Shaved Asparagus with Citrus DressingSeaweed Omelette and Spinach Salad
Salad Bar
Oak Leaf Lettuce, Cos Lettuce, Baby Spinach, Arugula Salad, Mesclun Salad and Frisee Lettuce
Dressings
Thousand Island, Caesar Dressing, French Dressing, Soy-Sesame Dressing, Raspberry Vinaigrette
Condiments
Olives, Cornichons, Sun-dried Tomatoes, Herb Croutons, Parmesan Cheese, Toasted Hazelnuts
Soup
Cream of Butternut Pumpkin with Crabmeat served with Bread Rolls, Butter and Margarine
Main Courses
Chinese Wok-fried Prawns with Curry Leaves and Chilli PadiDeep-fried Seabass in Lemak Curry with Baby EggplantsBeef Shank stewed with Baby Carrots and Caramelised Baby OnionsMutton Vindaloo - Braised Mutton in Indian Spices with PotatoesBarbecued Chicken with Caramelised Red CabbageBraised Spinach with Superior Three Eggs SauceSaffron Pilaf Rice
Desserts
Bread and Butter Pudding with Crème AnglaiseWhite Chocolate and Lemon MousseOrange Chocolate Chips GâteauJivara Chocolate CrumbleAssorted French PastriesSeasonal Fresh Fruit Platter
Coffee and Tea
Above price is based on buffet dinner with minimum attendance of 60 guests.
$118++ per person
Evening of Love Dinner
Appetisers
Poached Whole Salmon with Dill Crème FraicheSmoked Duck with Marinated Artichokes and Radicchio Garlic ConfitGrilled Portobello Mushrooms with Caramelised Onions and Pinto Beans Poached Chicken Roulade with Jicama Salsa
Japanese Corner
Japanese Salmon and Tuna Sashimi with Wasabi and GariAssorted Nigiri Sushi and Maki Roll
Buffet Salad
Avocado, Asparagus and Pea Salad with Blue Cheese CrumbsJellyfish and Wakame with Homemade Endive KimchiRoasted Champignon Mushrooms and Chestnuts Salad
Salad Bar
Oak Leaf Lettuce, Cos Lettuce, Baby Spinach, Arugula Salad, Mesclun Salad and Frisee Lettuce
Dressings
Thousand Island, Caesar Dressing, French Dressing, Soy-Sesame Dressing, Raspberry Vinaigrette
Condiments
Olives, Cornichons, Sun-dried Tomatoes, Herb Croutons, Parmesan Cheese, Toasted Hazelnuts
Soup
Lobster Bisque served with Bread Rolls, Butter and Margarine
Main Courses
Chinese Wok-fried Crabs with Spiced VegetablesSautéed Crayfish with Pineapples and Black Pepper Sauce Green Curry Red Snapper and Sweet PotatoesCharmoula Marinated Chicken CasablancaMalay Mutton RendangBraised Spinach with Superior Three Eggs SauceGarlic Fried Rice with Sesame Seeds and Spring Onions
Carvings
Oven-smoked Roasted Striploin of Beef with Shallots, Rosemary Sauce, Mustard and Horseradish
Desserts
Chocolate Pudding with Pistachio AnglaisePeanut Butter Chocolate CreamWasabi-infused CheesecakeAssorted French PastriesPassion Fruit TiramisuYam Crème BruleeSeasonal Fresh Fruit Platter
Coffee and Tea
Above price is based on buffet dinner with minimum attendance of 60 guests.
$128++ per person
Evening of Passion Dinner
Appetisers
Poached Whole Salmon with Chives, Sour Cream and Honey MustardGrilled Spicy Marinated Beef with Thai Basil Smoked Mussels with Baby Tomato Confit
Seafood on Ice
Maine Lobsters, New Zealand Green Mussels, Australian Black Mussels, Sweet Clams, Peruvian Half Shell Scallops, Tiger Prawns and Crabs
Japanese Corner
Japanese Salmon and Tuna Sashimi with Wasabi and Gari
Mixed Nigiri Sushi and Maki Roll
Buffet Salad
Aubergine Salad with Pomegranate, Herbs and Feta Cheese Thai Green Mango and Pomelo SaladRoasted Capsicums with Garlic and Anchovies
Salad Bar
Oak Leaf Lettuce, Cos Lettuce, Baby SpinachArragula Salad, Mesclun Salad and Butterhead Lettuce
Dressing
Thousand Island, Caesar Dressing, French Dressing,Soy-Sesame Dressing, Fruity Vinaigrette
Soup
Crab Bisque with Chives and Sour Cream served with Bread Rolls, Butter and Margarine
Main Courses
Chinese Fried Rice with SeafoodStir-fried Prawns in Fragrant Sauce with Mushrooms Braised Beef Cheeks with Marble Potatoes and Caramelised OnionsTandoori oven-baked Chicken Leg with Mint Yoghurt SauceCrispy Fish in Thai Curry with Thai Eggplants & Basil LeavesBraised Mutton Korma in Herbs and SpicesWok-fried Baby Kai Lan with Pacific Clams and Assorted Mushrooms
Carving
Roasted Whole Prime Ribs with Porcini Mushroom Sauce, Mustard and Horseradish
Desserts
Seasonal Fresh Fruit PlatterAssorted French PastriesClassic Tiramisu with BerriesOrange Chocolate Chips GâteauCranberries and Mixed Nuts TartOreo CheesecakeLavender Crème Brulee
Coffee and Tea
Above price is based on buffet dinner with minimum attendance of 60 guests.
• One night stay in a Suite room inclusive of breakfast for two persons and welcome amenities
• Endless flow of soft drinks and Chinese tea
• Champagne pyramid with a complimentary bottle of champagne or sparkling juice for pouring ceremony and toasting
• Wedding theme decoration, alternate sashes with seat covers
• Individualised wedding favours
• Reception table with flower centrepiece, red packets collection box and guest signatory book to capture all your beautiful blessings and memories
• Use of PA sound system with rostrum and wireless microphone
• Complimentary usage of LCD projector and screen
• Five-tier model wedding ceremonial cake with edible top-tier
• Wedding invitation cards with envelops based on 70% of total guaranteed attendance
• Free parking for all invited guests
Minimum Attendance: 60 persons
Maximum Capacity: 80 persons
CHINESE SET LUNCH AND DINNER MENU
AT $1188++ PER TABLE
Wedding Bliss
The Essentials
Contact us at 6589 7714 or bqt@royalplaza.com.sg and let us know what we can do for you.
All prices are subject to 10% service charge and prevailing government taxes.
Menu A
Five Delicacies
Prawn Salad, Jellyfish with Sesame Seed, Seafood RollDeep-fried Meat with Beancurd Skin, Spicy Top Shell Salad
Chinese Braised Seafood Fish Maw Soup
Chef’s Special Crispy Roasted Chicken with Five Spice Salt
Steamed Live Sea Bass “Teochew Style”
Pan-fried Prawns in Special Oriental Sauce
Wok-fried US Scallops and Asparagus in Spicy Dried Scallop Sauce
Slow-braised Ee Fu Noodles, Seafood & Enoki Mushroomwith Egg White Crabmeat Sauce
Steamed Yam Paste with Gingko Nuts
$1188++ per table
Chinese Set Menu
Menu B
Sushi Cold Dish Combination
California Maki Roll, Mixed Sushi, Salmon SaladJapanese Marinated Squid
Cream of Golden Pumpkin Soup
Norwegian Bay Shrimp and Crabmeat
Double-boiled Chinese Herbal Chickenwith Angelica and Wolfberries
Deep-fried Whole Garoupa in Spiced Black Bean Sauce
Oriental Style Stir-fried Duck with Garlic and Ginger
Braised Shitake Mushrooms with Broccoli
Steamed Lotus Leaf Rice with Assorted Meat
Glutinous Rice Balls in Red Bean Paste
$1188++ per table
Chinese Set Menu
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