Training and education in biotechnology and biosafetye-Biosafety training The course is comprised of...

Training and education inbiotechnology and biosafety

Godelieve Gheysen

Ghent University

IPBO

ABDC-10 , Guadalajara, Mexico, 1-4 march 2010

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Institute of Plant Biotechnology for Developing Countries

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Mission of IPBO

Key Highlights:•ad hoc

interventions for the

promotion of

science-based

decision making at

the European

Commission

Present inter-organisational linkages of IPBOcooperations

Key Highlights:•co-organiser of the

first international

Global Cassava

Partnership

meeting, Gent, July

2008

Key Highlights:•co-chair, IPR

working group;

•co-chair, Aarhus

convention working group

•Intervention at

COP9/MOP4 (Bonn)

Key Highlights:•e-learning course

on biosafety;

•Biotechnology for

industrial development of

marginal regions.

Key Highlights:•Research program

on socio-economic

impact of GM crops

in IndiaUNIDOPRRI

EUROPABIO

Chair, Scientific

Advisory CommitteeCo-founder,

Board memberEAGLES

UNIDO

DANFORTH

President

EFB

Associated Centre

Key Highlights:•workshop on

biosafety

ICGEB

ISAAA

PIPRA

President

PRRI

Patron

Patron

CIP

Different levels of training

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Long- vs short-term training

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Summer course on biosafety

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Postgraduate course in Biosafety in PlantBiotechnoloy

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The e-Biosafety training programme

The e-Biosafety training programme

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e-Biosafety trainingThe course is comprised of 7 modules

1. Background (Plant breeding, molecular biology, tools

of biotechnology)

2. Applications of gene technology

3. Basics of risk assessment and regulatory structures

4. Food and feed safety

5. Environmental safety

6. National and international regulatory systems

7. Risk perception and communication

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Programme overview

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e-Biosafety: operational advantages

... but challenges still remain

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Educational challenges

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Workshops- demo’s

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La patate douce modifiée génétiquement

Organisé conjointement par l’Institut des

Sciences Agronomiques du Burundi (ISABU)

et le Centre International de la Pomme de

Terre (CIP) et IPBO

Vendredi 17 Avril de 14 à 18 heures.

Hôtel AMAHORO

Forum de discussion

14:00 – 14:15 Ouverture et Bienvenue

Ambassadeur Salvator Ntihabose

Directeur General, ISABU

14:00 – 14:15 Cadre général de discussion sur les OGM

Dr. Marc Ghislain

Conseiller en Biotechnologie, CIP

14:30 – 15:00 L’appréhension de ce qui est nouveau*

Dr. Jan Kreuze

Virologiste moléculaire, CIP

15:00 – 15:30 Le manque de confiance en la

règlementation*

Dr. Robert Mwanga

Améliorateur de la patate douce, NARO

15:30 – 16:00 Pause café

16:00 – 16:30 La domination des multinationales

Dr. Jacob Hodeba D. Mignouna

Directeur technique, AATF

16:30 – 17:00 L’impacte négatif sur l’environnement*

Professeur Godelieve Gheysen

Biologiste moléculaire, Université de Gand

17:00 – 17:30 La rivalité avec les autres systèmes

agricoles

Mr Léonidas Ndimurirwo

Economiste, ISABU

17:30 – 18:00 Conclusions du forum par le panel

d’experts

*Ces présentations seront données en Anglais

mais

suivies d’un résumé en Français

Workshops- demo’s

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e-Biosafety network

The activities of IPBO

Biosafety workshop, Cape Town, Sept. 15 2008

Programme overview