View
217
Download
2
Category
Tags:
Preview:
DESCRIPTION
The Copperfield... the perfect adirondack setting for your wedding
Citation preview
Weddings at The Copperfield…
Exceptional Service & Delectable Cuisine Luxurious yet Affordable Accommodations
The Perfect Adirondack Setting for your Special Day
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
Congratulations on your engagement! Thank you for considering The Copperfield for your upcoming wedding celebration. We are committed to providing you with a beautiful environment in which friends and family will share in your happiness. Our 31 luxurious guest rooms and suites offer outstanding accommodations. We’ll even have one of our spacious suites reserved for you on the day of your wedding if you plan to do a little entertaining or just need extra space to prepare for the day’s events and, of course, for you and your spouse to enjoy after the celebration ends. Every wedding is a unique event and we take great pride and pleasure in ensuring your special day runs smoothly and your guests long savor the occasion of your wedding celebration at The Copperfield. The following describes our various wedding packages and menus created by our award winning culinary team, who are committed to making each dining experience extraordinary. As you will see, we have designed our package prices to be as inclusive as possible. We ask you to carefully compare the value of our offering with other sites. In the mean time, please do not hesitate to contact me at 518-251-2200, should you require any further information or if you would like to schedule an appointment to tour our lovely property. Whether your hosting a romantic intimate affair or a large outdoor celebration, The Copperfield can fulfill your every wish. We look forward to hearing from you in the near future. Sincerely, Erik Karner General Manager EKarner@copperfieldinn.com
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
Wedding Features
PROFESSIONAL EVENT MANAGEMENT FROM START TO FINISH
COCKTAIL HOUR WITH PASSED HORS D’OEUVRES
WITH CHOICE OF PRIVATE INDOOR OR OUTDOOR LOCATIONS
FOUR HOUR RECEPTION WITH CHOICE OF PLATED OR BUFFET DINNER IN OUR 2,800 SQ FT BALLROOM
NO OTHER WEDDINGS WILL BE HELD ON YOUR SPECIAL DAY
STATE OF THE ART AUDIO VISUAL VIDEO EQUIPMENT FOR VIDEO MONTAGES & SLIDE SHOWS
WHITE TABLE CLOTHS, WHITE NAPKINS, WHITE FLOOR LENGTH LINENS
VOTIVE AND HURRICANE CENTERPIECES
GIFT TABLE, CAKE TABLE, DJ TABLE, HEAD TABLE OR SWEETHEART TABLE
CHOICE OF INDOOR OR OUTDOOR CEREMONY AREAS
DISCOUNTED PRICES FOR VENDOR AND CHILDREN’S MEALS
SPECIAL DIETARY MEALS AVAILABLE
CUSTOM MADE WEDDING CAKE
(SELECTED MENU PACKAGES)
GENEROUS-SIZED WOOD PARQUET DANCE FLOOR
ROOM BLOCK AND DISCOUNTED ROOMS FOR GUESTS OVERNIGHT ACCOMMODATIONS
EXQUISITELY PREPARED FOOD FROM OUR AWARD-WINNING CHEFS
DIRECTION CARDS FOR YOUR INVITATIONS
FREE SELF PARKING WITH VALET PARKING AVAILABLE FOR ADDITIONAL FEE
COMPLEMENTARY WEDDING NIGHT ACCOMMODATIONS
IN OUR LUXURIOUS BRIDAL SUITE
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
General Information
BANQUET FACILITIES The Copperfield can accommodate up to 170 seated guests in our banquet room.
Larger parties can be accommodated in a tented space on our grounds.
OVERNIGHT ACCOMMODATIONS The Copperfield offers 31 guest rooms and suites for guest accommodations,
with additional rooms available off-premises if required.
PAYMENT An initial deposit of $1,000 is required to reserve your date.
The remaining balance is payable in four installments with the final payment of the estimated bill due with your final head count.
Payments may be made in cash or by personal check. Credit Cards are accepted for any payment with an added surcharge of 2 % (Amex 3%).
A contract must be executed within 30 days of receiving your initial deposit.
ADMINISTRATIVE CHARGE AND TAX All prices are subject to a 20% administrative charge and 7% NYS tax.
FINAL HEAD COUNT
Minimum guaranteed numbers for guest count, menu choices and table counts must be provided 14 days prior to your event.
CAKE CUTTING There is no cake cutting charge for wedding cakes provided by The Copperfield.
There will be a $1.50 per person cutting fee for non-Copperfield cakes.
ENTERTAINMENT Any special setup requirements must be made in advance. Band or Disc Jockey setup must be completed
at least 2 hours prior to the commencement of your event.
MINIMUMS Minimum Food and Beverage sales (pre-tax and administrative charges) are required for bookings.
These minimums vary by day of the week and time of year.
LENGTH OF EVENT All pricing is based on a five (5) hour event. If you would like to extend your event additional fees will apply.
OTHER WEDDING EVENTS
The Copperfield can also host your Bridal Shower, Bachelor and Bachelorette Party, Rehearsal Dinner or Day-after Breakfast.
Please contact The Copperfield for more details.
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
Wedding Menu Packages
The Glen Cocktail Hour with Passed Hors D’oeuvres
Plated Meal with your Choice of Pre -Selected Soup or Salad Your Choice of Pre -Selected Entrées &
all -inclusive Open Standard Bar
The Ausable Cocktail Hour with Passed Hors D’oeuvres
Plated meal with Your Choice of Appetizer or Soup or Salad Your Selection of Four Entrées
Traditional Wedding Cake
The Cedar River Cocktail Hour with Passed Hors D’oeuvres Plated meal with your Choice of Appetizer
Your Choice of Soup or Salad Your Selection of Four Entrées
The Hudson River Cocktail Hour with Passed Hors D’oeuvres Plated meal with your Choice of Appetizer
Your Choice of Soup or Salad Your Selection of Four Entrées
Traditional Wedding Cake
The North River Cocktail Hour with Passed Hors D’oeuvres Station Dining with your Choice of Salads
Five Dining Stations with your Choice of Entrées Traditional Wedding Cake or Dessert Display
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
COCKTAIL HOUR
One Hour Passed Hors d’Oeuvres Smoked Corn Fritters with Cilantro Chimichurri
Housemade Fresh Mozzarella Bocconcini with Olives & Basil Sundried Tomato Tapenade & Marinated Feta Crostini
Crispy Chicken with Sesame Sweet and Sour
FIRST COURSE, SOUP OR SALAD (choose one from the following)
Sculptured Field Greens, Baby Tomatoes, and Shaved Cucumber with White Balsamic Dressing
Classic Caesar Salad with Garlicky Croutons
Roast Chicken and Apple Salad with Local Greens and Toasted Walnuts
Creamy White Bean Soup with Pesto Croutons
Wild Mushroom Bisque with Crispy Shitakes
SECOND COURSE (choose up to four entrees from each of the following categories)
Grilled 8 oz. Coulette Steak, Yukon Mashed Potatoes, Red Wine Demi Seared 5 oz. Filet Mignon, Parmesan-Potato Gratin, Skinny Beans, Chianti Reduction
Seared Atlantic Salmon Fillet, Chive Potato Cake, Red Wine Thyme Essence
Rosemary Skewered Grilled Marlin, Lemony Risotto and Broccolini
Pan Seared Chicken Breast, Rosemary Scented Soft Polenta, Mushroom Cream Rolled Turkey Saltimbocca, Parmesan Risotto, Sweet Pea Sauté, Marsala Pan Sauce
Mushroom Cannelloni with Garlicky Spinach and Porcini Fondue
Potato and Roquefort Lasagna with Friseé & Toasted Almond Salad
Coffee & Tea Station
FOUR HOUR OPEN STANDARD BAR $76 ++ per person
++ All prices subject to administrative charge and sales tax
Prices Subject to Change
The Glen Menu (Pre-Selected Plated Menu Options)
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
The Ausable Menu
(Plated Lunch or Dinner Menu)
COCKTAIL HOUR One Hour Passed Hors d’Oeuvres
(Five Selections of our Passed Offerings)
DINNER HOUR Artisan Rustic Rolls
——— Choice of Either One Appetizer, One Soup, or One Salad
——— Choice of Four items from a Selection of Entrées with Custom Accompaniments
——— Traditional Wedding Cake
Coffee & Tea Station
$57 ++ per person (excluding beverages)
++ All prices subject to administrative charge and sales tax
Prices Subject to Change
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
The Cedar River Menu
(Plated Lunch or Dinner Menu)
COCKTAIL HOUR
One Hour Passed Hors d’Oeuvres
(Five Selections of our Passed Offerings)
DINNER HOUR
Artisan Rustic Rolls ———
Choice of One Appetizer ———
Choice of Either One Soup or One Salad ———
Choice of Four items from our Selection of Entrées with Custom Accompaniments
Coffee & Tea Station
$57++ per person (excluding beverages)
++ All prices subject to administrative charge and sales tax
Prices Subject to Change
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
COCKTAIL HOUR One Hour Passed Hors d’Oeuvres
(Five Selections of our Passed Offerings)
DINNER HOUR Artisan Rustic Rolls
——— Choice of One Appetizer
——— Choice of One Soup or Salad
——— Choice of Four items from our Selection of Entrées with Custom Accompaniments
——— Traditional Wedding Cake
Coffee & Tea Station
$69 ++ per person (excluding beverages)
++ All prices subject to administrative charge and sales tax
Prices Subject to Change
The Hudson River Menu
(Plated Lunch or Dinner Menu)
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
THE FOLLOWING SELECTIONS ARE AVAILABLE WITH: THE AUSABLE, CEDAR RIVER OR HUDSON RIVER MENUS
PASSED COLD ITEMS:
Smoked Mozzarella, Tomato-Basil Chutney
Soft Brie, Fruit Salsa on Crostini Mediterranean Mussels on the Half Shell
Mini Smoked Duck B.L.T.s Mini Blackened Shrimp B.L.T.s Mini Crab Salad Tea Sandwich
Truffled Egg Salad Tea Sandwich Smoked Salmon & Buckwheat Blini Pinwheels
Rarish Ahi Tuna, Wasabi Aioli on Sesame Flat Bread Lightly Poached Maine Scallop, Black Olive Vinaigrette Charred Tuna Tostada with Avocado and Salsa Picante
Beef Carpaccio, Red Onions, Grain Mustard Beef Tenderloin, Roasted Garlic Crostini with Horseradish Crème Fraiche
Shaved Tender Veal, Fried Capers, Basil Aioli Smoked Shrimp & Avocado on a Corn Crisp
Chèvre Mousse, Marinated Tomatoes, Garlic Crostini Duck Prosciutto, Fig Jam on Walnut Toast
Rolled Prosciutto De Parma, Roasted Pear & Aged Balsamic Curry Chicken Salad, Flour Tortilla Crisp
Chipotle Chicken Salad, Corn Bread, Cilantro Aioli Belgium Endive, Whipped Gorgonzola, Candied Pecans Fingerling Potatoes with Fontina and White Truffle Oil
Copperfield Gravlax, Dark Rye and Sweet Mustard House Smoked Trout, Creamed Horseradish Canapé
*Foie Gras Mousse, Rosemary Brioche, Golden Raisins *Lobster with Mango, Cumin Crisp and Lime Confit
*Lobster Tails Croustade, Truffle Mayonnaise *Colossal Shrimp Cocktail with Traditional Garni
* Items are specially priced. Please speak with your wedding representative for details.
Hors d’ Oeuvres Selections
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
Hors d’ Oeuvres Selections
THE FOLLOWING SELECTIONS ARE AVAILABLE WITH:
THE AUSABLE, CEDAR RIVER OR HUDSON RIVER MENUS
PASSED HOT ITEMS:
Coconut Shrimp with Passion Fruit Dipping Sauce Mushroom Risotto Cakes, Parmesan Fondue
Smoked Corn Fritters, Spicy Aioli Oyster Fritters, Traditional Remoulade
Pulled Pork & Apple Compote with a Sweet Potato Chip Bacon Wrapped Scallops
Eggplant Tapanade & Goat Cheese Tartlet Mini Crabcakes with Whole Grain Mustard Aioli
Truffled Popcorn Vegetarian Springrolls, Ginger-Soy Dipping Sauce
Little Goat Cheese Quiche Bites Tandori Style Lamb Kebab, Lime Yogurt Dip
Curried Chicken Satays with Peanut Sauce Beef Satays, Sweet Soy
Shredded Beef, Caramelized Onion, and Bleu Cheese Strudel Jalapeño White Corn Cakes
Sweet Pea Wontons with Ginger Lemongrass Dipping Sauce BBQ Meatball Skewers
Tempura Fried Calamari, Lemon Aioli Smoked Pork “Puffy Taco” with Chipotle Aioli
Forest Mushroom Parmesan Tarts Seared Scallop and Caramelized Pineapple Sandwiches
Mini Smoked Salmon Corn Dogs, Honey Mustard Dipping Sauce Mini Chorizo Corn Dogs, Honey Mustard Dipping Sauce *Mini Lobster Corn Dogs, Honey Mustard Dipping Sauce
*Petite Lamb Chops with Mint Pesto *Seared Foie Gras with Mushroom Duxelle in Crisp Puff Pastry
*Tempura Lobster Nuggets, Sweet Chile Sauce
* Items are specially priced. Please speak with your wedding representative for details
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
THE FOLLOWING SELECTIONS ARE AVAILABLE WITH: THE AUSABLE, CEDAR RIVER OR HUDSON RIVER MENUS
Appetizer Choices
Shaved Proscuitto, Balsamic Reduction and Parisienne Melon Jumbo Lump Crab Cake with Avocado Salsa
Eggplant Cannelloni with Tomato Fondue Duck Confit and Fennel Strudel with Cashew-Scallion Pesto
Wild Mushroom Ravioli with Emulsified Brown Butter Terrine of Smoked Salmon & Goat Cheese with Microcress, Lemon-Herb Vinaigrette
Baked Gorgonzola Stuffed Pear with Warm Walnut Dressing Red & White Tuna Sashimi, Pickled Daikon, Sweet Soy Vinaigrette
Scallop Ceviche with Fresh Citrus Segments, Chive Oil Rustic Lamb Carpaccio, Red Wine Syrup, Arugula Greens Slow-cooked Oxtail Egg Roll with Gingered Carrot Juice
Soup Choices
Pulled Short Rib French Onion Soup Lobster Corn Chowder
Cider–scented Butternut Squash Bisque with Caramelized Apples Curried Mussels in their own broth
Creamy White Bean Soup with Salsa Verde Wild Mushroom Bisque with Crispy Shiitakes
Saffron Tomato Broth with Baby Red & Yellow Tomatoes Asian–inspired Duck Broth with Tiny Peas
Roast Chicken with Wild Rice in its Own Broth
Salad Choices
Sculptured Field Greens, Teardrop Tomatoes, Balsamic Dressing Arugula, Endive, Toasted Pine Nuts and Cured Olives
Spinach and Crispy Mushroom Salad with Truffle Vinaigrette Classic Wedge of Iceberg, Smoked Almonds and Warm Bleu Cheese Dressing
Roasted Red and Yellow Beets, Goat Cheese, Beet Greens and Balsamic Drizzle Cobb Salad with Lobster, Avocado, Roasted Corn and Tomatoes
Roast Chicken and Apple Salad, Butter Lettuce and Toasted Walnuts Classic Caesar Salad with Garlicky Croutons
Appetizer, Soup & Salad Selections
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
Entrée Selections
THE FOLLOWING SELECTIONS ARE AVAILABLE WITH: THE AUSABLE, CEDAR RIVER OR HUDSON RIVER MENUS
FISH
Seared Atlantic Salmon Fillet, Chive-Potato Cake, Red Wine-Thyme Essence Rosemary Skewered Grilled Swordfish, Lemony Risotto and Broccolini
Sesame Seed Coated Tuna Steak, Wasabi Whipped Potatoes, Miso-Saké Butter Crab Stuffed Sole, Herbed Couscous, Melted Spinach, Lemony-Chardonnay Butter
Pan Roasted Halibut, Asparagus Soft Polenta, Rosemary-Garlic Cream Baked Hawaiian Snapper Fillet, Crab-Corn Salsa, Smoked Tomato-Cilantro Butter
MEAT
Spinach & Wild Mushroom Veal Breast Roulade, Potato Puree, Porcini Fondue Sausage Polenta Stuffed Pork Loin, Braised Fennel & Apple Jus
Grilled Coulotte Steak, Yukon Gold Smashed Potatoes, Red Wine Demi Red Wine Braised Lamb Shank, Garlic Mashed Potatoes & Basil Crumbs
Smoked-Roasted Slow Cooked Prime Rib, Mushroom Bread Pudding & Rosemary Au Jus Whole Grain Mustard Encrusted Lamb Chops, Roasted Fingerlings, Red Onion Jam
Pepper Seared Filet Mignon, Parmesan-Potato Gratin, Skinny Beans, Chianti Reduction Herb & Garlic Marinated Veal London Broil, Lemon Mashed Potatoes, Truffle Essence
POULTRY
Pan Seared Chicken Breast, Rosemary Scented Soft Polenta, Mushroom Cream Rolled Turkey Saltimbocca, Parmesan Risotto, Sweet Pea Sauté, Marsala Pan Sauce
Sausage Polenta Stuffed Chicken Roulade, Sautéed Spinach, Chardonnay Shallot Sauce Five-Spice Orange Lacquered Duck (Breast & Leg), Sweet Potato Puree, Gingered-Pea Froth
Cumin Rubbed Whole Roasted Game Hen, Sweet Corn Pudding & Salsa Verde
VEGETARIAN
Mushroom Cannelloni with Garlicky Spinach and Porcini Fondue Potato and Roquefort Lasagna, Frisée and Toasted Almond Salad
Smoked Corn Tamales with Cherry Tomato and Roasted Green Chile Salsa Truffled Sweet Corn Risotto with Fresh Soy Bean Fricassee
Wheat Berry & Dried Fruit Stuffed Acorn Squash, Pomegranate Molasses
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
COCKTAIL HOUR Five Selections of Passed Hors d’ Oeuvres
DINNER STATIONS
Select Three Salads from our Selection of Station Dining Salads (We suggest choosing from a variety of categories to give your guests more options)
Select Five Entrées from our Selection of Station Dining Entrées
(Choose one from each category)
Includes Artisan Rustic Rolls
DESSERT Copperfield Inn Dessert Display
an assortment of cakes, tortes, tarts, pastries, and other small tasty treats or
Copperfield Inn Wedding Cake
Coffee & Tea Station
$57 per person ++ (excluding beverages)
++ All prices subject to administrative charge and sales tax
Prices Subject to Change
The North River Menu
(Station Dining)
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
THE FOLLOWING SELECTIONS ARE AVAILABLE WITH THE NORTH RVER STATION DINING MENU
GREENS
Classic Caesar Salad with Garlicky Croutons and Grated Parmesan Tossed Baby Field Greens with Shaved Cucumber, Teardrop Tomatoes, Shallot Vinaigrette
Tender Arugala Greens with Pine Seeds, Cured Olives, and Feta Crisp Iceberg Lettuce with Shaved Radish, Crumbled Bleu Cheese, Toasted Almond Vinaigrette
Baby Spinach, Pickled Red Onions, Crisp Bacon, and Bacon Dressing
GRAINS AND BEANS
Tender Wild Rice with Apples and Walnuts Tabouli Style Israeli Cous-Cous Salad
Toasted Barley with Forrest Mushroom Confit, Porcini Oil Vinaigrette Black Bean and Roasted Sweet Corn, Cilantro-Lime Emulsion
White Beans, Prosciutto, Wilted Arugala, White Balsamic Dressing
PASTA
Penne Pasta with Tomatoes, Olives and Artichokes Chilled Orechiette Pasta with Sundried Tomato Vinaigrette
Toasted Orzo with Marinated Cucumber, Diced Tomato, Dill Dressing Chilled Linguini with Poached Mussels and Clams, Light Roasted Garlic-Chardonnay Vinaigrette
Rice Noodles, Tri-Colored Peppers, Fresh Cilantro, Toasted Sesame Vinaigrette
POTATO
German Potato Salad- Grain Mustard, Bacon, Onions, and Malt Vinegar Creamy Saffron Potato with Sweet Peas
Fingerling Potatoes, Roasted Corn, Tender Beans, Lemon-Basil Vinaigrette Curried Potato Salad, Cilantro Emulsion Drizzle
Creamy Bleu Cheese and Red Skinned Potatoes with Toasted Walnuts
VEGGIES
Marinated Baby Tomatoes and Crumbled Marinated Feta, with Pine Seed Vinaigrette Shaved Celery Root with Horseradish-Whole Grain Mustard Dressing
Minted Cucumber and Red Onion Roasted Red and Yellow Beets with Crumbled Goat Cheese
Red and Yellow Vine Ripe Tomatoes with Fresh Mozzarella, Basil and Balsamic Ensaladilla-Spanish Inspired Chopped Salad of green beans and yellow wax beans, tomatoes,
potatoes, cauliflower, broccoli, peppers, and corn with fine herb dressing
Station Dining Salads
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
THE FOLLOWING SELECTIONS ARE AVAILABLE WITH THE NORTH RVER STATION DINING MENU
BEEF
Grilled Sirloin of Beef, Sweet Pea & Baby Tomato Sauté, Chimi Churri Guinness & Maple Marinated Flank Steak, Beer Battered Onion Rings, Guinness Butter
Garlic Herb Rubbed Prime Rib of Beef, Woodland Mushroom Ragout Teriyaki Style Beef Strip Loin, Vegetable Stir Fry
Cilantro Lime Marinated Flank Steak, Jalapeño Grits, Salsa Verde Grain Mustard Rubbed Strip Loin of Beef, Horseradish Mashed Potatoes, Mustard Demi
Herbed Aioli Encrusted Strip Loin of Beef, Parsley Garlic Potato Planks, Roasted Garlic Demi Smoke Roasted Prime Rib of Beef, Fingerling and Sweet Potato Hash, Red Wine Demi
VEAL, LAMB & PORK
Spinach & Mushroom Stuffed Veal Breast Roulade, Rich Veal Jus Roast Lamb, Crispy Potato Planks, Lemon Oregano Olive Oil
Lamb Cooked Two Ways (Roasted & Braised), Creamy Rosemary Polenta Cumin Dusted Lamb Skewers, Minted Couscous
Asian Barbeque Pork Loin, Cabbage Slaw Sausage Polenta Stuffed Pork Loin, Braised Fennel, Olive Jus Spice Rubbed Boneless Pork “Ribs”, Black Bean Cassoulet
Smoke Roasted Pork Loin, Fennel Charcroute, Red Wine Demi Grilled Maple Glazed Pork Loin, Fig and Fennel Slaw
POULTRY
Herb Roasted Chicken, Orechiette Pasta, Artichoke Cream Ginger Glazed Chicken, Jasmine Rice, Yellow Tomato Broth
Beer Basted and Barbeque Chicken, with Roasted Potato Planks Pan Seared Statler Chicken Breasts, Saucy Sundried Tomato Cous-Cous
Roast Chicken Fricassee (Creamy Sauce, Fresh Vegetables) Coconut Curry Chicken, Almond Rice, Red Curry
Rosemary Grilled Chicken Breast, Lemon Risotto, Jus de Poulet Ginger Tea Poached & Roasted Duck, Sweet Pea Sauté, Ginger Demi
Orange Lacquered Duck, Pistachio Wild Rice, Natural Reduction Grilled Herb Marinated Quail Spiedini, Toasted Italian Couscous, Garlic Demi
Station Dining Entrées
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
THE FOLLOWING SELECTIONS ARE AVAILABLE WITH THE NORTH RVER STATION DINING MENU
FISH & SHELLFISH
Sweet and Spicy Seared Salmon with Fennel Slaw Grilled Salmon with Zucchini and Lemon Butter Citrus Salmon, Citrus Segments, Lemon Butter
Pan Roasted Salmon Provencal Style (Tomatoes, Artichokes, Capers, Lemon Zest, Olives and Potatoes)
Ginger Poached Tilapia, with Sesame-Jasmine Rice, Light Soy Butter Blackened Swordfish, Warm Orzo Salad, Green Onion Butter
Grilled Walu, Sweet Potato Puree, Mango Salsa Sautéed Rainbow Trout, Crispy Fingerlings, Dark Grapes, Lemon Butter
Rosemary Marinated Grilled Marlin, Roasted Tomatoes, Parsley Garlic Sauce Calamari & Tomato Stew (Tomatoes, Fennel, Basil, and Red Potatoes)
Crab Stuffed Sole, Skinny Beans, Lemon Butter Pan Roasted Monkfish, Sauce Puttanesca
Pineapple Sweet & Sour Glazed Mahi Mahi with Stir-Fried Rice Shellfish & Finfish Stew, in a Ginger Lemongrass Broth
Linguini with Garlicky Mussels & Spinach Creamy Crab & Roasted Garlic Lasagna
Pan Seared Grouper, Creamy White Corn Grits, Avocado Salsa
VEGETARIAN
Rustic Beefsteak Tomato Tart Rosemary Scented Polenta Cakes with Sundried Tomatoes, Olives, and Goat Cheese
Wild Forest Mushroom Pot Pie – (wild mushrooms in a creamy herb infused sauce, puff pastry) Wild Mushroom Strudel with Porcini Fondue
Bleu Cheese Macaroni & Cheese Shingles of Eggplant & Roma Tomatoes with Melted Parmesan and Balsamic Drizzle
Smoked Corn Tamales, Red Onion & Baby Tomato Salsa Soft Gnocchi Pillows, Sundried Tomatoes, Roast Zucchini
Mushroom Bread Pudding, Creamy Parmesan Fondue Gnocchi Pillows with Olives, Artichokes, Tomatoes, and Goat Cheese Gratin
Thyme Infused Sweet Potato Gratin Smoked Corn and Sundried Tomato Macaroni & Cheese
Sweet Corn Risotto with Chive Oil
Station Dining Entrées (continued)
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
Chocolate and Chocolate Devil’s Food Cake, Dark Chocolate Mousse, and Chocolate Ganache
Old Fashioned Yellow Cake infused with Vanilla Syrup and Vanilla Bean Pastry Cream
Classic Carrot Carrot Cake and Sweet Cream Cheese
Café Crème Mocha Sponge Cake, Coffee Infused Mousse, Vanilla Mousse, and Cinnamon Syrup
Spiced Cider Spice Cake, Cider Buttercream
Lemon Meringue Lemon Infused Butter Cake, Lemon Curd, and Toasted Meringue
Ying & Yang Buttermilk Chocolate Cake Infused with Grand Marnier and White Chocolate Mousse
Raspberry Ribbon White Vanilla Bean Sponge Cake, Infused with Raspberry Liquor, and Raspberry Preserves
Caramel Apple Cinnamon Butter Cake, Caramelized Apples, Caramel Buttercream, and Calvados Mousse
Strawberries and Cream Almond Genoise with Whipped Cream, Toasted Almonds, and Strawberries
Berrimisu Mascarpone, Ladyfingers, Cocoa, and Fresh Berries
Tropical Coconut Cake, Caramelized Pineapple, and Coconut Caramel
Nuts and Berries Hazelnut Genoise, Hazelnut Butter, Praline Berry Mousse, and Fresh Berries
Poached Pear Pear Frangipane Cake, with Port Poached Pears, and Walnut Buttercream
Chocolate Banana Banana Cake and Dark Chocolate Ganache
Rosemary and Chocolate Cocoa Genoise, Rosemary Infused Ganache, and Almond Praline
ICINGS AND CAKE COVERINGS
Vanilla Swiss Buttercream Chocolate Buttercream White Fondant White Chocolate Fondant Dark Chocolate Ganache
You may customize your cake flavors & fillings, and all icings and cake coverings can be flavored and colored to your specifications.
Wedding Cake Options
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
Beverage Arrangements
STANDARD OPEN BAR (included with The Glen Menu Wedding Package)
Includes our basic pours and Smirnoff & Absolute Vodka, and 3 Olives Flavored Vodka, Tanqueray Gin, Bacardi and Captain Morgan Rum, Jose Cuervo Tequila, Sambrosso,
Canadian LTD Whiskey, Jim Beam Bourbon, Dewars Scotch, Bottled domestic & imported Beer, (please select four from the following): Coors Light, Bud Light, Bud,
Miller Lite, Michelob Ultra, Heineken, Corona, Amstel Light, Labatt Blue, Labatt Blue Light, House Chardonnay, Pinot Grigio, Merlot, and Cabernet Sauvignon wines.
PREMIUM OPEN BAR Includes our Standard Open Bar selections with the following upgraded additions: Kettle One Vodka,
Grey Goose and Grey Goose Flavored Vodka, Beefeater Gin, Kahlua, Seagram’s VO Whiskey, Jack Daniels, Makers Mark, Johnny Walker Red Scotch.
(selections and prices are subject to change based upon availability)
OPEN BEER WINE AND SODA Bottled domestic and imported beers, house wines, and soft drinks.
(all prices are ++) ++ All prices subject to administrative charge and sales tax
There will be a bar set up fee of $80 for the first hour and $30 for each additional hour per bar should sales
not exceed $400 per hour. One bartender is included free of charge per 100 guests.
CORDIAL BAR ADDITION Choose from our selection of fine Cognacs, Brandies, Cordials, Ports and Sherries.
$ 7 per person ++
++ All prices subject to administrative charge and sales tax
Prices Subject to Change
Standard Premium Beer/Wine/Soda Soda/Juice Hour $ 14 $ 16 $12 $ 6 1st hour $ 7 $10 $ 6 $ 4 Each add’l
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
Special Additions
LINEN AND DECORATIVE ITEMS Specialty Linens Specialty China
Chair Covers and Tied Sashes Custom Decor Ice Sculptures
Archway Gazebo
FIREWORKS DISPLAY
CELEBRATORY BONFIRE
THEMED AFTER-HOURS PARTY
FLORAL DISPLAYS
LIMOUSINE SERVICE
HORSE DRAWN CARRIAGE
PERSONALIZED MENU CARDS
WEDDING UPGRADES Champagne Toast
Champagne Station with Fresh Berries Hors d’Oeuvres Stations Specialty Martini Station
The Copperfield’s Special Dessert Display Grooms Cake
Amouse-Bouche Specialty Coffee & Tea Selections
End of Evening Tapas Coat Check Kid’s Room
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
307 MAIN STREET, NORTH CREEK, NY 518-251-2200 WWW.COPPERFIELDINN.COM
Recommended