SWEETS · Four Marlins urger /27 8oz angus beef patty, bacon lobster pimento cheese, lettuce,...

SMALL PLATES

SWEETS

Roasted Pork Belly Sliders /12

calypso spice, coconut ginger “molasses” , kimchi

Four Marlin’s Conch Fritters /15

low country tarter sauce

Wood Roasted Oysters* /19 1/2dzn chef’s selection, frogmore butter

Chicken Wings /12 half dozen old bay buffalo or frogmore butter parmesan, black pepper buttermilk ranch

Buttermilk Fried Calamari /13 goat pepper yum yum, lime pickles

Bone in Short Ribs /18

coconut ginger “molasses”

Key Lime Pie /11

Hummingbird Cake /12 cream cheese frosting

Chocolate - Peanut Tart /10

honeycomb candy, honey roasted peanuts

Chicken Fried Chicken Sandwich /17 black pepper ranch cucumbers, creole tomato bacon

Four Marlins Burger /27 8oz angus beef patty, bacon lobster pimento cheese, lettuce, tomato, onion, brioche bun, french fries or yucca fries

Reach Burger /18

8oz angus beef patty, American cheese, onion, pickle, lettuce, tomato, FM burger sauce, brioche bun, french fries or yucca fries.

add bacon 2.00

Chef’s Catch Fish Sandwich /23 brioche bun, creamy cucumber onion salad, heirloom tomato, french fries or yucca fries

DOCKSIDE TACOS

Chef’s Catch /MP chef’s daily catch, green papaya slaw, culantro crema

Caribbean Vegetable Curry /14 cauliflower, fennel, eggplant, oyster mushrooms, green papaya slaw

*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked, meats, poultry, shellfish, or eggs

may increase your risk of foodborne illness. Parties of 6 or more are subject to a 18% service charge.

SALADS Four Marlin’s Salad /15

FL citrus, baby greens, hearts of palm, goat cheese, avocado, red onion, key lime vinaigrette

Caesar Salad /13 romaine hearts, parmesan sbrisolona, preserved lemon, caesar dressing

Add on to any salad above

grilled mojo chicken /9

grilled KW pink shrimp /15 today’s catch /MP

Poke* /21 ahi tuna, avocado, baby greens, sweet onion shoyu, truffle oil, tropical sticky rice

HAND HELDS