SONOMA VALLEY ZINFANDEL · with mixed berry tart, goji berries, red currants, and toasted...

Preview:

Citation preview

VINTAGE2017 had a perfect, long growing season in Sonoma Valley, with welcome spring rains and warm summer months. �e phenomenal weather held out through the

season which allowed the grapes to be harvested on October 7th, 2017. �e Zinfandel grapes in the Pedrazzini Vineyard are from the Costa Magna clone on

our only volcanic soil pro�le.

WINE�e Pedrazzini Vineyard is a beautiful hillside vineyard in Sonoma Valley that is

meticulously farmed by Don Pedrazzini. �e fruit was cold soaked and then fermented warm at an average temperature of 82˚F before being aged in

premium American oak barrels (35% new, 65% neutral) for 10 months. �is wine was bottled un�ned and un�ltered.

NOTES�is Zin has appealing aromas of fresh strawberries, red plums, rhubarb, red

raspberry jam, spice box, white pepper and cinnamon. On the palate, it bursts with mixed berry tart, goji berries, red currants, and toasted hazelnuts.

2 0 1 7S O N O M A V A L L E Y

Z I N F A N D E L

1 5 6 3 S T. H E L E N A H W Y S O U T H • S T. H E L E N A , C A 9 4 5 7 4 • W H I T E H A L L L A N E . C O M

WINEMAKER: Jason Moulton

APPELLATION: Sonoma Valley, Pedrazzini Vineyard

COMPOSITION: 100% Zinfandel

ALCOHOL: 14.9%

Recommended