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Bar MenuBar Menu
*Available items from 3–5 PM and Late Night
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk
may increase your risk of foodborne illness.
**20% Gratuity will be added to parties of 6 or more
STARTERSCharbroiled James River OystersGF 10.50 garlic butter | pecorino
Rhode Island Style Calamari* 13.75 banana peppers | parmesan | caper rémoulade | chili oil
Adobo Chicken and Tasso Ham Spring RollGF 10.50 chipotle sweet and sour bbq | pepperjack cheese | mojo chicken | peppers | onion
Jumbo Fried Fantail Shrimp 4 shrimp 15 | 8 shrimp 29 saltine seafood sauce
Tempura Ahi 11.50 wasabi | pickled ginger | sticky rice | kecap
Virginia Blue Crab Cake gazpacho aioli | fennel and orange chowchow
Chesapeake Bay style with roasted yellow peppers & onion | Old Bay 15.75
The All Jumbo Lump “Ultimate 31” Style 21
FROM THE RAW BARDaily Selection of Oysters* on the Half Shell MKT sweet thai chili mignonette & classic cocktail sauce sold in orders of three
Old Bay Peel & Eat Shrimp 17.95 classic cocktail sauce Little Neck Clams* (6) 10.50 1/2 shell with sweet thai chili mignonette or steamed with garlic and butter
Chilled Jumbo Shrimp Cocktail 18.95 classic cocktail sauce
SOUPS SALADSBecca’s She Crab Soup* 8.50 cream | aged sherry
Seafood Chowder* 8.50 tomatoes | vegetables | fresh catch | shellfish
Baby Kale SaladGF 9.50
roasted baby beets | toasted walnuts | goat cheese | balsamic vinaigrette
Caesar Royal*GF 13.75 house made croutons | pecorino | pickled toy box tomatoes | Caesar dressing
Enhancements: Add chicken 6.50 | salmon 11.50 chesapeake crab cake 14.75
FRESH CATCH OF THE DAYGF 21Fresh from dock to your tableSimply blackened, bronzed or grilledsweet potatoes | baby squash | lemon beurre blanc
Soft Shell Crabs Available in Season
LARGE PLATES The Mobley Cheeseburger* 12.50 cheddar cheese | brioche bun | lettuce | tomato
Add bacon 3.50 | jumbo lump crab meat and béarnaise sauce 11.50
Lobster Roll* 19.95 soft roll | house lobster salad | micro cress
Crab Cake Sandie 15.75 lettuce | tomato | rouille sauce | toasted brioche roll
Blackened Fish Tacos 13.75 sriracha aioli | picked cabbage | avocado chesapeake crab salsa | cojita cheese
Back Bay Beer Battered Fish and Chips* 17.95 best coast IPA | creamy coleslaw | crisp potatoes
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