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ANNUAL REPORT 2016-171. GENERAL INFORMATION ABOUT THE KVK
1.1. Name and address of KVK with phone, fax and e-mailAddress Telephone E mail
Office FAXKrishi Vigyan Kendra, Jammu, SKUAST-J,R.S.Pura Jammu 181 102
01923-252929 01923-252929 kvkjammu@gmail.comWebsite- www.kvkjammu.nic.in
1.2 .Name and address of host organization with phone, fax and e-mailAddress Telephone E mail
Office FAXSher-e-Kashmir University of Agricultural Sciences and Technology of Jammu,Main Campus, Chatha, Jammu
0191-2262029
0191-2262029 vc@skuast.org
1.3. Name of the Programme Coordinator with phone, mobile No & e-mailName Telephone / Contact
Residence Mobile EmailDr. Vikas Tandon 09419155273 09419212421 kvkjammu@gmail.co
m 1.4. Year of sanction: 1992
1.5. Staff Position (as on 31st March 2017)
Sl.No. Sanctioned post Name of the
incumbent AgeDiscipline
with highest degree obt.
Pay Band & Grade
Pay (Rs.)
Present basic (Rs.)
Date of joining at present
post
Permanent/Temporary
Category (SC/ST/OBC/
Others)1 Programme
CoordinatorDr. Vikas Tandon
46 Ph. DFruit
Sciences
37400-9000-67000
63820 April 2016
Temporary Gen
2 Subject Matter Specialist
Dr. Rakesh. Sharma
42 Ph.DAg. Ext.
15600-8000-39100
37680 Oct 2014 Temporary Gen
3 Subject Matter Specialist
Dr. Punit Choudhary
41 Ph.DForestry
15600-7000-39100
35420 Oct 2014 Temporary Gen
4 Subject Matter Specialist
Dr Sheetal Badyal
46 Ph.DHome
Science
15600-7000-39100
33720 March 2016
Temporary Gen
5 Subject Matter Specialist
Sh. Prem Kumar
43 M.F.Sc.Fisheries
15600-6000-39100
25050 May 2010 Temporary Gen
6 Subject Matter Specialist
Vacant - - - - - - -
7 Subject Matter Specialist
Vacant - - - - - - -
8 Programme Assistant (Compt)
Er. Ashish Katoch
43 M. Tech 9300-4200-
20330 Jan 2017 Temporary Gen
348009 Programme
Assistant (Trainings)Ms. Poonam
Abrol29 M.Sc.
H. Science9300-4200-34800
15210 June 2012 Temporary Gen
10 Programme Assistant (Farms)
Sh. Raju Gupta
37 Ph.DAgronomy
9300-4200-34800
17130 Aug.2008 Temporary Gen
11 Accountant / Superintendent
S. Jarnail Singh
52 B.A. 9300-4200-34800
18760 Oct 2008 Temporary Gen
12 Stenographer Sh. Narinder Sharma
44 B. Sc. 9300-4200-34800
19850 Aug.2002 Temporary Gen
13 Driver S. Harbajan Singh
59 Middle 9300-4200-34800
22500 Oct. 2001 Temporary Gen
14 Driver Sh. Manohar Lal
47 Matric 5200-1900-20200
10040 Sept. 2015
Temporary SC
15 Supporting staff S. Harbans Singh
59 - 5200-1900-20200
12410 April 2002
Temporary Gen
16 Supporting staff Sh. Satnam Singh
41 - 4440-1300-7440
9060 April 2005
Temporary Gen
1.6. Total land with KVK (in ha) : 11.5haS. No. Item Area (ha)
1 Under Buildings 570 m2 (0.244 ha)
2. Under Demonstration Units 144 m2 (0.0016 ha)
3. Under Crops 8 ha4. Orchard/Agro-forestry 0.1 ha
5. Others (specify) Crop cafeteria, fish pond, nursery (0.2 ha)
1.7. Infrastructural Development:
A) Buildings
S.No. Name of building
Source of
funding
StageComplete Incomplete
CompletionDate
Plinth area
(Sq.m)
Expenditure (Rs.)
Starting Date
Plinth area
(Sq.m)
Status of construction
1. AdministrativeBuilding
ICAR March 1999 582 30.62 lakh
2. Farmers Hostel ICAR March 2007 305 19.78 Complete3. Staff Quarters ICAR March 1994 140 08.23 Complete
1 - - - - - - -2 - - - - - - -3 - - - - - - -4 - - - - - - -5 - - - - - - -6 - - - - - - -
4. Demonstration Units ICAR December 1995
144 06.63 - - Complete
1 - - - - - - -2 - - - - - - -
3 - - - - - - -4 - - - - - - -
5 Fencing ICAR 6.95 Complete6 Rain Water
harvesting system- - - - - - -
7 Threshing floor - - - - - - -8 Farm godown - - - - - - -
B) Vehicles
Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present statusScooter 1996-97 26,777.00 59979.00 unserviceableJeep 2006-07 5,10,134.00 186500 WorkingTractor 2005-06 4,13,920.00 2285 (hrs) Working
C) Equipments including Tractor & AV aids
Name of the equipment Year of purchase Cost (Rs.) Present statusMicroscope 27.04.00 5,500.00 WorkingOverhead Projector 03.08.95 7,425.00 WorkingSlide Projector 25.05.96 12,327.00 WorkingPA System (Ahuja) 09.06.99 19,788.00 WorkingBlue Star AC (2 Nos.) 12.01.99 43116.00 WorkingPhoto Copier 26.03.02 66015.00 WorkingComputer with UPS & Printer 21.02.05 69429.00 WorkingOTG 17.03.05 5695.00 WorkingSony Handy Camera 31.03.05 33940.00 Not WorkingPrinter HP 5160 29.03.05 6200.00 WorkingGenset 18.08.04 149200 WorkingPanasonic KX-FT-903 05-09-05 10500 WorkingAqua Guard 30-09-05 8490 Not WorkingLCD 29.05.04 1,00,366 WorkingUPS Uniline 1KVA (2 No.) 31.01.07 9240 WorkingTrolly for tractor 10.07.07 72800 WorkingLeveller 22.06.05 8840 WorkingDisc plough 22.06.05 21500 WorkingTiller tyne 22.06.05 15912 WorkingDisc Harrow 22.06.05 21000 WorkingSeed-cum-fertilizer drill 12.03.04 20000 WorkingHP Laptop (2 no) 31-03-2017 115000 WorkingSONY LCD projector SW631 31-03-2017 91800 WorkingGMETEL Podium 31-03-2017 149900 WorkingHandy Cam Sony 31-03-2017 21500 WorkingSHARP digital XEROX machine82000 31-03-2017 82000 WorkingGlobus ceramic steel Board 31-03-2017 44655 WorkingElectrowall mounting display panal 31-03-2017 66868 WorkingMagzine rak 31-03-2017 81000 WorkingMrida Parikshak Soil testing Kits (2 no) 31-03-2017 90300 Working
1.8. A). Details SAC meeting* conducted in the year 2016-17Sl. No.
Date Name and Designation of Participants
No. of absentees
Recommendations Action Taken
1 22-01- Nil Director Extension, SKUAST-J KVK Jammu participated in all
2016 suggested that more close liaison with line departments is needed and Farmer Scientist interactions and Kisan Ghoshthies be held for better liaisoning among line departments.
programmes conducted by line departments in the district including ATMA Jammu and Samba. Programmes like Soil Day, Pre- Kharif and Pre Rabi Sammelans, Pradhan Mantri Fasal Bima Yojna were conducted and Kisan Ghoshties were organised during each programme.
Director Extension SKUAST-J directed KVK to be in touch with Radio station Jammu for delivering Radio talks.
The requisition from Sh A. K. Malhotra Programme officer, Radio station, Jammu is regularly received and four such talks were delivered by the scientists of SKUAST-J
Director Extension suggested that maximum participation be ensured in field days of KVK so that more farmers can see the results of new technologies.
KVK has conducted seven field days during the year 2016-17 and there was good attendance of farmers during these field days. The farmers from the adjoining villages also participated in the programmes.
Director Research emphasized the need of promoting university varieties through KVK programmes.
The university recommended Paddy (SJR 129), Toria (RSPT 02), Mustard (Giriraj) and wheat varieties (JAUW-584) were depicted in crop cafeteria during 2016-17. KVK also laid Frontline demonstration of university released varieties. We are also promoting Dhingri spawn produced by the University.
Director Extension, SKUAST J directed that all reports of KVK published in media must be collected and sent to directorate for publishing as a booklet.
The press releases from all KVK’s of SKUAST- J have been compiled.
Chairman Suggested to:i) Include some other tree rather
than Su-babool in training programme on “Production technology of economically MPTs.”
ii) Include more fodder crops under training programme entitled “Scientific cultivation of fodder crops”.
i) MPT “Mulberry” was included in place of Su-babool in the said training programme
ii) Barseem, sorghum and cenchrus in addition to oats was included in said training programme.
Director Extension suggested for changing the topic of training on marigold.
The title of the said training was changed to “Scientific cultivation of Marigold” and said training was conducted on 24-05-2016.
Chief Agriculture Officer suggested for conducting training programmes on cultivation of cereals, oilseeds and value addition for field functionaries.
This year KVK Jammu has conducted five programmes on different aspects under in service programmes.
Progressive farmer Sh. Rajinder Banotra requested to provide some suitable vegetable for bower system.
Bitter guard for demonstration purpose was very successful under bower system at farmer’s field.
Head Division of Soil Science suggested for includinglecture on
The suggestion of HOD Soil Science and Agricultural Chemistry was
Ethics for safe use of chemicals and pesticides.
incorporated and programme was conducted on 27-06-2016 at village Garhi with 33 participants.
Chief Animal Husbandry officer suggested including a In-service training on “Recent advances in disease management and improvement in nutritive value of low cost roughages”.
KVK has scheduled to conduct this programme in the month of March.
Director Extension also advised to conduct farmer trainings on “Parasitological” and “Nutritional aspect”
Two training programmes namely “Improvement of nutritive value of low quality roughages” and “Parasitic disease and their management in livestock and small ruminates” were conducted on 30-08-2016 at village Sagun and on 22-09-2016 at Chak Chimna respectively with the help of Division of Animal Nutrition and Division of Veterinary Parasitology FVSc. and A.H. R.S.Pura.
Since KVK Jammu was not having any resource person of Soil science, In this regards Chairman directed to have resource person from Division of Soil science and Agriculture Chemistry for trainings on soil science.
Resource person from ACRA, Dhiansar was deputed to KVK Jammu and one farmer’s trainings on soil testing were conducting.
2 06-02-2017
Proceedings and list attached as Annexure “A”
2. DETAILS OF DISTRICT (2016-17)
2.1 Major farming systems/enterprises (based on the analysis made by the KVK)S. No Farming system/enterprise12345
Rice-WheatMaize-WheatWheat -Mash-RiceMaize-Toria-WheatRice-Barseem-Vegetable
2.2 Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography)S. No Agro-climatic Zone Characteristics
Sub-tropical Zone Situated between 300- 450m above mean sea level having severe winter, rare occurrence of frost and a hot spell of summer with concentration of precipitation in summer months.
S. No Agro ecological situation Characteristics1 Rainfed The average rainfall of the District Jammu ranges between
750-900 mm. Agriculture in this area is complex, diverse and risk-prone and is characterized by low levels of productivity and low input usage. Vagaries of the monsoon result in wide variation and instability in yields.
2.3 Soil type/sS. No Soil type Characteristics Area in ha
1 Sandy loam pH 7.7-8.1, EC-0.15-0.23, organic carbon 0.35-0.44 (low), N- low, P-medium, K- medium
-
2 Loamy sand pH 7.2-7.5, EC-0.15-0.20, organic carbon 0.45-0.55 (low), N- low, P-medium, K- high
-
3 Clay loam pH 7.1-7.8, EC-0.18-0.22, organic carbon 0.40-0.50(low), N- low, P-medium, K- medium
-
4 Silnty clay loam pH 7.4-7.6, EC-0.16-0.20, organic carbon 0.42-0.50 (low), N- low, P-medium, K- medium
-
2.4. Area, Production and Productivity of major crops cultivated in the districtS. No Crop Area (ha) Production (Qtls) Productivity (Qtls /ha)1 Paddy 45000 1587150 35.272 Wheat 71000 1843160 25.963 Maize 12000 366480 30.544 Pulses 11250 - -5 Millets 3500 - -6 Oil seed 6700 - -7 Fodders 10550 - -8 Vegetable 10000 - -
2.5. Weather data (2016-17)Month Rainfall (mm) Temperature 0 C Relative Humidity (%)
Maximum MinimumApril 16 3.2 33.7 15.5 77May 16 10.2 38.4 21.0 56June 16 93.6 38.3 25.1 60July16 378.4 34.1 25.0 81Aug16 337.5 33.3 24.2 81Sep16 103.7 34.0 24.0 79Oct 16 1.2 32.4 17.5 77Nov 16 0 26.3 9.5 86Dec 16 0 22.8 6.0 92Jan 17 79.4 17.6 9.8 94Feb 17 31.4 22.6 8.7 85
March 17 40.4 26.3 10.4 82
2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district (in lacs)Category Population Production Productivity
CattleCrossbred 2.49 - -Indigenous 4.57 - -Buffalo 2.59 - -SheepCrossbred - - -Indigenous 1.03 - -Goats 2.5 - -Pigs 0.1 - -Crossbred - - -Indigenous - - -
Rabbits - - -PoultryHens 7.85 - -Desi - - -Improved - - -Ducks - - -Turkey and others - - -
Category Area Production ProductivityFish - -Marine - - -Inland - 10751.76q -Prawn - - -Scampi - - -Shrimp - - -
2.7 Details of Operational area / Villages (2016-17)
Sl.No. Taluk Name of the block
Name of the village
Major crops &
enterprises
Major problem identified Identified Thrust Areas
1 R.S. Pura R.S. Pura
Raipur Sazda,
Karotana,Suchetgarh
Paddy, Wheat,
Oilseeds, Dairy,
VegetableMarigold
MushroomFodder crops
Low productivity of cereals, oilseeds and pulses.
Improper adoption of Package of Practices
Problem of yellow rust in wheat
Old marigold varieties.
low milk yield and adoption of improper management practices in animals.
Increasing production of cereals, oilseeds and pulses by replacing varieties.
Promotion of new and high yielding marigold varieties,
Dairy development Value addition Mushroom
cultivation fodder
2 Akhnoor Akhnoor
MathwarRabta
Thanger
Oil seed, Chickpea,
Mash, MaizeMedicinal
tree
Low productivity of maize and Chickpea.
Lack of knowledge about rain-fed crop varieties
Increasing productivity of rain-fed crops.
Promotion of INM and IDM in cereals, pulses and oilseeds
Medicinal trees
3 Bishnah Bishnah
Chak Bhagwana,
Chak Chimna,Saidgarh
Paddy, Wheat, Mash,
Oilseeds, Dairy,
FisheriesFodder grasses
Low productivity of cereals, oilseeds and pulses.
Problem of yellow rust in wheat
Lack of knowledge of Vaccination in cattle.
Low Milk Yield Traditional fish
farming system
Increasing production of cereals, oilseeds and pulses by replacing variety.
Dairy development Scientific Fish
farming Value addition Ornamental fish
culture fodder
4 Surinsar DansalSagoonSurinsar
Katal Battal
Paddy , Wheat,Maize,
Marigold,Pulses and OilseedsFodder grasses
Low seed replacement rate
Lack of quality seed of paddy
Low productivity of cereals
Old marigold varieties.
Seed replacement Increasing
productivity of cereals
Promotion of new and high yielding marigold varieties,
Fodder
2.8 Priority/thrust areasCrop/Enterprise Thrust areaRice Preservation and promotion of Basmati 370, Integrated Nutrient Management, ,
introduction of Pusa var’s in non-basmati growing areas.Wheat Introduction of High yielding varieties, Yellow Rust resistant varieties. ICM in
wheatMaize High yielding hybrids, disease and pest management.
Oilseeds Seed replacement, High yielding newly released short duration varieties.
Pulses Weed Management, High yielding varieties, Diversification, INM
Oats, Perennial grasses Fodder intensification, high yielding perennial grass varieties.
Medicinal trees Quality planting material production, production of superior clonal material
Fish farming Promotion of composite fish culture, Ornamental fish farming and VALUE addition
Mango, Amla, Ber, Citrus Promotion of Horticulture in rain-fed areas
Dairy farming Promotion of clean milk production, Milk preservation and processing.
Marigold Introduction of high yielding varieties, increasing the area under cultivation.
3. TECHNICAL ACHIEVEMENTS
3.A. Details of target and achievements of mandatory activities by KVK during 2016-17OFT (Technology Assessment and Refinement) FLD (Oilseeds, Pulses, Cotton, Other
Crops/Enterprises)1 2
Number of OFTs Number of Farmers Number of FLDs Number of FarmersTargets Achievement Targets Achievement Targets Achievemen
tTargets Achievement
6 7 21 35 Oilseed 20 35 20 119- - - - Wheat 40 48 40 47- - - - Maize 20 24 20 24- - - - Paddy 30 140 30 96- - - - Marigold
1015 10 50
3.A.1 FLDs Conducted under CFLDs on Oilseed: NAFLD (Oilseeds)
Number of FLDs Number of FarmersTargets Achievement Targets Achievement
3.A. 2 FLDs Conducted under CFLDs on PulsesFLD (Pulses)
Number of FLDs Number of FarmersTargets Achievement Targets Achievement
100 203 100 203
Training (including sponsored, vocational and other trainings carried under Rainwater Harvesting Unit)
Extension Activities
3 4Number of Courses Number of
ParticipantsNumber of activities Number of
participantsClientele Targets Achievement Targets Achievement Targets Achiev
ementTargets Achievem
entFarmers 36 36 720 1060 Field
days(5)7 200 299
Rural youth 5 5 100 138 Kisan Mela (1)
2 500 752
Extn.Functionaries
6 7 120 123 Ghoshti (2) 2 40 254
- - - - - Campaigns (2)
2 40 68
- - - - - Clinical Camp (2)
2 40 69
Seed Production (Qtl.) Planting material (Nos.)5 6
Target Achievement Target AchievementPaddy- 100q (B-370 F-2) 100q Napier 1000 3000
Wheat – 120 q (WH-1080) 110q Setaria 2000- - Aonla 500- - Harad 500- - Bamboo 300
Livestock, poultry strains and fingerlings (No.) Bio-products (Kg)7 8
Target Achievement Target AchievementNil 6000
3.B. Abstract of interventions undertaken
S. No Thrust area Crop/Enterprise
Identified Problem
Interventions
Title of OFT if any Title of FLD if any
Number of
Training (farmers)
Number of
Training (Youths)
Number of Training
(extension personnel)
Extension activities
(No.)
Supply of
seeds (Qtl.)
Supply of planting materials
(No.)
Supply of
livestock (No.)
Supply of bio
productsNo. Kg
1. Varietal Evaluation Paddy
Low yieldLack of knowledge about improved varieties
Assessment of improved Pusa varieties for yield potential
Demonstration of improved Basmati varieties under irrigated condition.
2 - 1 02 1.80 - - - -
2 Varietal evaluation Maize
Low yieldLack of knowledge about improved hybrid
Promotion of maize hybrid for yield.
1 - 1 01 1.0 - - - -
3 Clonal evaluation Harad
Lack of superior clones
Assessment of superior clones of Harad with respect to survival and establishment
Demonstration of vegetatively propagated superior clones of Harad
4 1 1 1 300 - - -
4Perennial fodder production
NapierSetaria
Cenchrus
Lack of perennial grasses
Assessment of improved perennial grasses for herbage production under subtropical conditions
2 - 1 1 2000 - - -
5 Varietal Evaluation Wheat
Low yield and incidence of yellow rust
Assessment of Wheat varieties for yield potential under timely sown irrigated condition
Performance of wheat varieties in rain fed conditions of Jammu.
Demonstration of high yielding rust resistant Wheat variety
2 - 1 1 11.6 - - - -
6 Varietal evaluation Mustard
Lack of short duration high yielding varieties
-
Demonstration of short duration high yielding mustard andGobi Sarson
1 - 1 1 6.0 - - - -
7 Varietal performance Oats
Low productivity andLack of knowledge about improved varieties
Assessment of high yielding Oat varieties for higher biomass
- 1 - - - 0.24 - - - -
8 Varietal evaluation Gram
Lack of knowledge about variety
Efficacy of different chemicals for management of gram pod borer.
Promotion and demonstration of high yielding chickpea variety under rainfed conditions of Jammu and Samba
1 - - 2 9.90 - - - -
9 Varietal evaluation Marigold
Poor knowledge and low adoption
-Demonstration of high yielding variety.
1 - - 1 3.0 - - - -
3.1 Achievements on technologies assessed and refinedA.1 Abstract of the number of technologies assessed* in respect of crops/enterprises
Thematic areas Cereals Oilseeds Pulses Commercial Crops Vegetables Fruits Flower Plantation
cropsTuber Crops TOTAL
Varietal Evaluation 4 - - - - - - 2 - 6Seed / Plant production - - - - - - - - - -
Weed Management - - - - - - - - - -Integrated Crop Management - - - - - - - - - -
Integrated Nutrient Management - - - - - - - - - -
Integrated Farming System - - - - - - - - - -
Mushroom cultivation - - - - - - - - - -
Drudgery reduction - - - - - - - - - -Farm machineries - - - - - - - - - -Value addition - - - - - - -Integrated Pest Management - - 1 - - - - - - 1
Integrated Disease Management - - - - - - - - - -
Resource - - - - - - - - - -
conservation technologySmall Scale income generating enterprises
- - - - - - - - - -
TOTAL 4 1 2 7
A.2. Abstract of the number of technologies refined* in respect of crops/enterprises - NAThematic areas Cereals Oilseeds Pulses Commercial
Crops Vegetables Fruits Flower Plantation crops
Tuber Crops TOTAL
Varietal Evaluation - - - - - - - - - -Seed / Plant production - - - - - - - - - -
Weed Management - - - - - - - - - -Integrated Crop Management - - - - - - - - - -
Integrated Nutrient Management - - - - - - - - - -
Integrated Farming System - - - - - - - - - -
Mushroom cultivation - - - - - - - - - -
Drudgery reduction - - - - - - - - - -Farm machineries - - - - - - - - - -Post Harvest Technology - - - - - - - - - -
Integrated Pest Management - - - - - - - - - -
Integrated Disease Management - - - - - - - - - -
Resource conservation technology
- - - - - - - - - -
Small Scale income generating enterprises
- - - - - - - - - -
TOTAL - - - - - - - - - -
A.3. Abstract of the number of technologies assessed in respect of livestock / enterprise: NilThematic areas Cattle Poultry Sheep Goat Piggery Rabbitary Fisheries TOTAL
Evaluation of Breeds - - - - - - - -Nutrition Management - - - - - - - -Disease of Management - - - - - - - -
Value Addition - - - - - - - -Production and Management - - - - - - - -Feed and Fodder - - - - - - - -Small Scale income generating enterprises - - - - - - - -
TOTAL - - - - - - - -
A.4. Abstract on the number of technologies refined in respect of livestock / enterprises: NilThematic areas Cattle Poultry Sheep Goat Piggery Rabbitry Fisheries TOTAL
Evaluation of Breeds - - - - - - - -Nutrition Management - - - - - - - -Disease of Management - - - - - - - -Value Addition - - - - - - - -Production and Management - - - - - - - -Feed and Fodder - - - - - - - -Small Scale income generating enterprises - - - - - - - -
TOTAL - - - - - - - -
3.2. Achievements on technologies Assessed and Refined3.2.1. Technologies Assessed under various Crops
Thematic areas Crop Name of the technology assessed No. of
trials
Number of
farmers
Area in ha (Per trail
covering all the
Technological
Options)Varietal Evaluation
Paddy Assessment of improved varieties for yield potential
05 05 2.0
Harad Assessment of superior clones of Harad with respect to survival and establishment
05 05 1.0
Wheat Assessment of yield potential of wheat varieties under timely sown irrigated condition of Jammu
05 05 2.0
Wheat Performance of wheat varieties in rainfed areas of Jammu.
05 05 2.0
Oats Assessment of high yielding Oat varieties for higher biomass
05 05 0.3
Perennial Grasses
Assessment of improved perennial grasses for herbage production under subtropical conditions
05 05 1.0
Integrated nutrient managementIntegrated Pest Management
Chickpea
Efficacy of different chemicals in management of gram pod borer.
05 05 0.2
- - - -Integrated Crop Management
- - - -- - -
Integrated Disease Management
- - -- - -
Small Scale Income Generation Enterprises
- - - -- - - -
Weed Management
- - -- - - -
Resource Conservation Technology
- - - -- - - -
Farm Machineries - - - -- - - -
Integrated Farming System
- - - -- - - -
Seed / Plant production
- - - -- - - -
Value addition - - - -- - - -
Drudgery Reduction
- - - -- - - -
Storage Technique - - - -- - - -
Mushroom cultivation
- - - -- - - -
Total 07 - 7 35 8.5
3.2.2. Technologies Refined under various Crops
Thematic areas CropName of the technology
assessed
No. of trials
Number of farmers
Area in ha (Per trail covering all the Technological
Options)
Integrated Nutrient Management - - - - -- - - - -
Varietal Evaluation - - - - -- - - - -
Integrated Pest Management - - - - -- - - - -
Integrated Crop Management - - - - -- - - - -
Integrated Disease Management - - - - -- - - - -
Small Scale Income Generation Enterprises
- - - - -- - - - -
Weed Management - - - - -- - - - -
Resource Conservation Technology
- - - - -- - - - -
Farm Machineries - - - - -- - - - -
Integrated Farming System - - - - -- - - - -
Seed / Plant production - - - - -- - - - -
Value addition - - - - -- - - - -
Drudgery Reduction - - - - -- - - - -
Storage Technique - - - - -- - - - -
Mushroom cultivation - - - - -- - - - -
Total
3.2.3. Technologies assessed under Livestock and other enterprises
Thematic areas
Name of the
livestock enterprise
Name of the technology assessed
No. of trials
No. of farmers
Evaluation of breeds - - - -Nutrition management - - - -Disease management - - - -Value addition - - - -Production and management - - - -Feed and fodder - - - -Small scale income generating enterprises
- - - -
3.2.4. Technologies Refined under Livestock and other enterprises
Thematic areas
Name of the
livestock enterprise
Name of the
technology assessed
No. of trials No. of farmers
Evaluation of breeds - - - -Nutrition management - - - -Disease management - - - -Value addition - - - -Production and management - - - -Feed and fodder - - - -Small scale income generating enterprises - - - -Total - - - -
B. Details of each On Farm Trial to be furnished in the following format
A. Technology Assessment
A.1 Trial 1
1. Title : Assessment of Paddy Varieties For Yield Potential
2. Problem diagnose/defined : Suitability of Pusa Varieties under Jammu condition
3. Details of technologies selected for assessment/refinement
: T 1: Pusa 1121T 2: Pusa 1509T 3: Pusa-1612
6. Source of technology : IARI New Delhi/SKAUST-J
7. Production system thematic area
: Irrigated cereal based system (Paddy - Wheat)
8. Thematic area : Varietal evaluation
9. Performance of the
Technology with
performance indicators
: Result showed that Pusa-1509 (T-2) exhibited 4.5% increase
in grain yield as compared to T1 with 20-23 days earlier
maturity. Pusa 1612 (T-3) recorded maximum 13.6 %
increase in grain yield as compared to T1 with 10-15 days
earlier maturity.
10. Final recommendation for
micro level situation
: Pusa varieties may be grown non traditional basmati growing
area for higher productivity.
11. Constraints identified and
feedback for research
: Hard to thresh Pusa1509 variety on maturity and less
economic returns.
12. Process of farmers
participation and their
reaction
: Farmers participated from seed to seed in laying out of the
OFT. More over they fully cooperated in providing feedback
and other data pertaining OFT.
Photographs of OFT on Paddy
B 1: Results of On Farm Trials
Crop/ enterprise Farming
situationProblem
DiagnosedTitle of
OFTNo. oftrials
Technology Assessed Parameters Data on the
ParameterResults of assessment
Feedback from the farmer
1 2 3 4 5 6 7 8 9 10Paddy Irrigated Low
productivity and non-availability of high yielding varieties
Assessment of Paddy varieties for yield potential
3T 1:
Pusa 1121
Grain Yield
B:C ratio
Days to maturity
44.1 q/ha140-145 days to maturity
Farmers satisfied with the yield potential of Pusa1612 variety
T 2:Pusa 1509
46.0 q/ha118-125 days to maturity.
26.7% increase in grain yield as compared to T1 with 20-22 days earlier maturity
T3:Pusa-1612
50.1q /ha120-128 days to maturity.
35.3% increase in grain yield as compared to T1 with 17-20 days earlier maturity
Technology Assessed Production per unit Net Return (Profit) in Rs. / unit BC Ratio11 12 13 14
T 1: Pusa 1121 44.1 29250 1.84:1T 2: Pusa 1509 46.0 31800 1.93:1T 3: Pusa-1612 50.1 37950 2.09:1
A.2 Trial 2
1. Title : Assessment of improved perennial grasses for herbage production under subtropical conditions
2. Problem diagnose/defined : Low fodder yieldLack of improved perennial grasses
3. Details of technologies
selected for
assessment/refinement
: T-1: Farmer practice(Dicanthiumspp)T-2:Napier Hybrid (NB-1)T-3:Setaria(PSS-1)T-4: Cenchrusciliaris (CAZRI-1)
6. Source of technology : SKUAST-J, CAZRI, IGFRI
7. Production system thematic
area
: Maize-Wheat (Rainfed)
Paddy-Wheat (Irrigated)
8. Thematic area : Species evaluation
9. Performance of the
Technology with performance
indicators
: Performance of T-2 (Napier Hybrid) and T-3 (Setaria) with
respect to green fodder production was considerably high (391
q/ha) and (267q/ha) respectively. However, green herbage
remains available till ending December for T2 and between 1st
and 2nd week of Nov for T-3 as compared to T-1 (till Last week
of Oct).
10. Final recommendation for
micro level situation
: The productivity of green fodder can be increased by adoption
of perennial grasses viz., Napier and Setaria on the farm bunds
that will also provide an alternative cut and carry system of
fodder production to the farmers
11. Constraints identified and
feedback for research
: Lack of improved perennial grasses and low adoption their
cultivation
12. Process of farmers
participation and their reaction
: Farmers response was participatory and actively responded to
the technical guidance provided by the KVK
Photographs of OFT
B 2: Results of On Farm Trial
Crop/ enterprise Farming
situation Problem Diagnosed Title of OFTNo. of
trials
Technology Assessed Parameters
Data on the
parameter
Results of assessment
Feedback from the farmer
1 2 3 4 5 6 7 8 9 10
Perennial grasses
Rainfed/Irrigated
Low fodder yieldLack of improved perennial grasses
Assessment of improved perennial grasses for herbage production under subtropical conditions
01
T-1: Farmer practice
(Dicanthiumspp)
Herbage Yield
Time of availability of green herbage
166
Green herbage remains available till 3rd week of Oct
Farmers were satisfied and radially adopted the cultivation of perennial grasses at the bunds of their farm
T-2:Napier Hybrid (NB-1)
391
Green herbage remains available till 2nd week December
T-3:Setaria(PSS-1)
267
Green herbage remains available till 1st week of Dec
T-4: Cenchrusciliaris
(CAZRI-1)169 1st week of
Nov
Technology Assessed Production per unit Net Return (Profit) in Rs. / unit BC Ratio
11 12 13 14
T-1: Farmer practice (Dicanthiumspp)166 q/ha
Green herbage availability till Last week of Oct
T-2:Napier Hybrid (NB-1) 391 q/haGreen herbage availability till ending
December29100 2.91:1
T-3:Setaria (PSS-1)267 q/ha
Green herbage availability between 1st– 2ndweek of Nov
26700 2.67:1
T-4: Cenchrus ciliaris (CAZRI-1)169q/ha
Green herbage availability between 1st week of Nov
16900 1.69:1
A-3: Trial-3
1. Title : Assessment of high yielding oat varieties for higher biomass
2. Problem diagnose/defined : Low yield and lack of high yielding fodder variety
3. Details of technologies
selected for
assessment/refinement
: T1= Kent (farmers practice)
T2= Palampur-1
T3= Sabjar
6. Source of technology : SKUAST-J, CSKVV-Palampur
7. Production system thematic
area
: Rainfed Maize-Wheat and irrigated Paddy-Wheat systems
8. Thematic area : Varietal evaluation
9. Performance of the
Technology with performance
indicators
: Results revealed that there is 10.46% % increase in
production of fodder for T-2 (Palampur-1) as compared to
the T-1 with 5- 8 days early maturity time for the first cut
and 11.66 % increase in production of fodder as compared
to the Kent with 5 -8 days early maturity time
10. Final recommendation for
micro level situation
: The productivity of fodder can be increased by adoption
of Sabjar and Palampur varieties which also matures early
as compared to the control.
11. Constraints identified and
feedback for research
: Lack of improved oat varieties and low adoption of oat
cultivation
12. Process of farmers
participation and their
reaction
: Farmers response was participatory and actively
responded to the technical guidance provided by the KVK
B 3. Results of On Farm Trial B.3
Crop/ enterprise Farming
situationProblem
Diagnosed Title of OFT No. oftrials
Technology Assessed Parameters Data on the
parameterResults of assessment
Feedback from the farmer
1 2 3 4 5 6 7 8 9 10
Oats Rainfed
Low fodder yieldLack of improved variety
Assessment of high yielding oat varieties for higher biomass 01
T1:Farmers practices (Kent)
Herbage yield
No of cutsyays to
maturity
314.5 q/ ha88-93 days for 1st cut
Farmers were satisfied with the varieties
T2:Palampur-1
347.6 q/ha86-90 daysfor 1st cut
10.46% increase in production of fodder as compared to the T-1 with 5- 8 days early maturity time for the first cut
T3:Sabjar351.2/ha
83-85 days for the 1st cut
11.66 % increase in production of fodder as compared to the kent with 5 -8 days early maturity time
Technology Assessed Production per unit Net Return (Profit) in Rs. / unit BC Ratio11 12 13 14
T1:Farmers practices (Kent) 314.5 q ha88-93 days for 1st Cut 25975.5 2.57
T2:Palampur-1 347.6 q/ha86-90 days for 1st Cut 30426 2.84
T3:Sabjar 351.2/ha83-85 days for the 1st cut 30912 2.87
A 4: Trial 4
Title : Assessment of Wheat Varieties for Yield
Potential
Problem diagnose/defined : Low yield
Details of technologies selected
for assessment/refinement
: T1= HD 2967 (farmers practice)
T2= HD 3086
T3= WH 1105
Source of technology : IARI, New Delhi/ SKUAST-J
Production system thematic area : Irrigated Paddy-Wheat systems
Thematic area : Varietal evaluation
Performance of the Technology
with performance indicators
: HD-3086 recorded 20.4 % higher grain yield as compared to control (HD 2967) whereas WH-1105 recorded 10.8 % increase in grain yield over control (HD 2967)
Final recommendation for micro
level situation
: HD-3086 can be taken up for cultivation in
irrigated conditions of Jammu district
Constraints identified and
feedback for research
: HD-2967 became susceptible to yellow rust
disease
Process of farmers participation
and their reaction
: Active
Photographs of OFT
B.4: Results of On Farm Trial
Crop/ enterpris
e
Farming
situation
Problem Diagnosed Title of OFT
No. of
trials
Technology Assessed
Parameters
Data on the
parameter
Results of assessment
Feedback from the farmer
1 2 3 4 5 6 7 8 9 10
Wheat IrrigatedLow production
Assessment of wheat varieties for yield potential
02
T1: HD 2967
Grain Yield
33.4 q/ha
HD-3086 does not
showed any symptoms of yellow rust
T2: WH 110537.0 q/ha
10.8 % increase in grain yield as compared to control
T3: HD 3086 40.2 q/ha
20.4 % increase in grain yield as compared to control
Technology Assessed Production per unit Net Return (Profit) in Rs. / unit BC Ratio11 12 13 14
T1= HD 2967 33.4 q/ha 28150 1.93:1T2= WH 1105 37.0 q/ha 34450 2.14:1T3= HD 3086 40.2 q/ha 40050 2.32:1
A 5: Trial 5
Title : Performance of Wheat Varieties for Under
Rainfed Conditions of Jammu.
Problem diagnose/defined : Lack of varieties in rainfed conditions.
Details of technologies selected
for assessment/refinement
: T1= PBW175 (farmers practice)
T2= VL907
T3= VL892
Source of technology : VPKAS, Almora/ SKUAST-J
Production system thematic area : Maize - Wheat (rainfed)
Thematic area : Varietal evaluation
Performance of the Technology
with performance indicators
: VL907 recorded 20.4 % higher grain yield as compared to control (PBW-175) whereas VL-892 recorded 10.8 % increase in grain yield over control
Final recommendation for micro
level situation
: VL 907 can be taken up for cultivation in Rain
fed conditions of Jammu district
Constraints identified and
feedback for research
: More testing is required disease
Process of farmers participation
and their reaction
: Active participation as they are also looking for
suitable high yielding variety.
Photographs of OFT
B5: Results of On Farm Trial
Crop/ enterprise Farming
situationProblem
Diagnosed Title of OFT No. oftrials
Technology Assessed
Parameters
Data on theparameter
Results of assessment
Feedback from the farmer
1 2 3 4 5 6 7 8 9 10
Wheat Rainfed
Lack of rain fed variety
Performance of Wheat varieties under rain-fed conditions of Jammu.
02
T1: PBW175
Grain Yield
14.5q/ha
These new varieties
have shown potential in
farmers field.
T2: VL907
21.0q/ha
38.6 % increase in grain yield as compared to control
T3: VL892
15.1q/ha
7.9 % increase in grain yield as compared to control
Technology Assessed Production per unit Net Return (Profit) in Rs. / unit BC Ratio11 12 13 14
T1= PBW-175 14.5 q/ha 10550 1.07T2= VL-907 21.0 q/ha 23638 1.63T3= VL-892 15.1 q/ha 13675 1.30
A.6 Trial 61. Title : Assessment of Superior Clones Of Harad With Respect To Survival And
Establishment
2. Problem diagnose/defined : Lack of quality planting material and inferior growing stock
3. Details of technologies selected for assessment/refinement
: Jh-1Jh-2Jh-3
6. Source of technology : SKAUST-J/ Dr YSP UH&F SOlan HP
7. Production system thematic area
: Maize – Wheat rainfed system
8. Thematic area : Varietal evaluation
9. Performance of the
Technology with performance
indicators
: Clones are under phase of establishment , However after one year clones recorded 72.0 % 66.5 % and 68.5% survival
10. Final recommendation for
micro level situation
: .
11. Constraints identified and
feedback for research
:
12. Process of farmers
participation and their reaction
: Farmers participated from seed to seed in laying out of the OFT more over
they fully cooperated in providing feed back and other data pertaining
OFT.
B6: Results of On Farm TrialsCrop/
enterprise Farming situation
Problem Diagnosed Title of OFT No. of
trialsTechnology
Assessed Parameters Data on theparameter
Results of assessment
Feedback from the farmer
1 2 3 4 5 6 7 8 9 10Harad Rainfed Lack of quality
planting material
and inferior
growing stock
ASSESSMENT
OF SUPERIOR
CLONES OF
HARAD WITH
RESPECT TO
SURVIVAL AND
ESTABLISHMEN
T
08 T1= Jh-1 Survival percentage
72.0 %
T2= Jh-2 66.5 %T3= Jh-3 68.5%
Technology Assessed Production per unit Net Return (Profit) in Rs. / unit BC Ratio11 12 13 14
T1= Jh-1 72.0 % - -T2= Jh-2 66.5 % - -T3= Jh-3 68.5% - -
A.7 Trial 7
1. Title : Efficacy of different chemicals in management of gram pod borer.
2. Problem diagnose/defined : Heavy loses due to Gram pod borer.
3. Details of technologies selected for assessment/refinement
: T1- No spray (farmers practice)T2- Larvin75WP @2g/LT3- Indexocarb 14.5 SC @ 0.3 ml/L
6. Source of technology : SKAUST-J/ PAU
7. Production system thematic area
: Maize – gram rainfed system
8. Thematic area : IPM
9. Performance of the
Technology with performance
indicators
: Application of Indexocarb @ 0.3ml/l resulted in increase of yield of gram by 26.5% and reduced pod damage to 8.5% as compared to control which resulted in 32% pod damage.
10. Final recommendation for
micro level situation
: Indexocarb @ 0.3ml/l has resulted in controlling the gram pod borer.
11. Constraints identified and
feedback for research
: Chemical is costly and not easily available.
12. Process of farmers
participation and their reaction
: The trials were laid out at farmer’s fields with their active participation.
36
B 7: Results of On Farm Trials
Crop/ enterprise Farming
situationProblem
Diagnosed Title of OFT No. oftrials
Technology Assessed Parameters Data on the
parameterResults of assessment
Feedback from the farmer
1 2 3 4 5 6 7 8 9 10Chicpea Rainfed Heavy loses due to
gram pod borer
Efficacy of
different
chemicals in
management of
gram pod borer.
05 T1- no spray % pod damage
Yield (q/ha)
32 % damage 5.1q/ha Farmers were satisfied with both the chemicals.
T2- larvin 75 WP 2g/l
12.5% damage 6.5q/ha
T3- Indexocarb 14.5 S C @ 0.3
ml/L
8.5% damage
6.9q/ha
Technology Assessed Production per unit Net Return (Profit) in Rs. / unit BC Ratio11 12 13 14
T1- no spray 5.1q/ha 31800 1.70T2- Larvin 75 WP 1g/l 6.5q/ha 38400 2.08T3- Indexocarb 14.5 S c @ 0.3 ml/L 6.9q/ha 41500 2.28
B. Technology Refinement - NA
APR 2016-17 Page 36
37
PART 4 - FRONTLINE DEMONSTRATIONS
4.A. Summary of FLDs implemented during 2016-17
Sl.No. Category Farming
Situation
SeasonandYear
Crop Variety/ breed Hybrid Thematic area Technology
Demonstrated
Area (ha) No. of farmers/demonstration Reasons for
shortfall in achievementProposed Actual SC/
ST Others Total
A Oilseeds -
1
Irrigated Rabi 2016-17
Mustard Pusa-28 Varietal evaluation
Improved variety
4.0
2.75 31 23 54 -
Pusa Vijay 2.10 08 27 35 -
Gobi Sarson
DGS-1 0.5 06 03 09 -
RSPN-25 1.0 04 10 14 -
Toria RSPT-02 0.65 02 05 07 -
B Pulses
1 Rainfed Rabi2016-17
Chickpea GNG-1581
Varietal evaluation
Improved variety 16.5 16.5 78 125 203 -
2C Cereals1
Irrigated Kharif 2016 Paddy
B-370
Varietal evaluation Improved variety
6.0 8.0 03 23 26 -2 Pusa 1509 - 0.4 01 02 3 -3 Pusa 1612 - 4.0 01 20 21 -4 Pusa 1612 - 4.0 06 11 17 -5 Pusa 1121 - 1.6 0 07 7 -6 Pusa 1509 - 8.0 12 10 22 -
7 Rainfed Kharif 2016 Maize
Double DekalbBioseed
9220
Varietal evaluation Improved variety 05 3.0
2.000
1010
1410
-
8 Irrigated Rabi2016-17 Wheat
HD- 2967HD- 3086 Varietal
evaluation Improved variety 8.0 8.01.60
160
2407
407
-
D MilletsE VegetablesF Flowers
1 Irrigated Kharif Marigold Pusa Narangi
Varietal evaluation
Improved variety 2.0 3.0 27 23 50 -
G FruitH Spices and
condiments - - - - - - - - - - - - -
- - - - - - - - - - - - -
APR 2016-17 Page 37
Sl.No. Category Farming
Situation
SeasonandYear
Crop Variety/ breed Hybrid Thematic area Technology
Demonstrated
Area (ha) No. of farmers/demonstration Reasons for
shortfall in achievementProposed Actual SC/
ST Others Total
- - - - - - - -- - - - - - - - - - - - -
I Medicinal and aromatic Raifed Kharif
2016
1 - - HaradAonla
JH-1Kanchan - Clonal
demonstration Superior clones - 8.0 34 51 85 -
- - - - - - - - - - - - -Fodder - - - - - - - - - - - - -
- - - - - - - - - - - - -- - - - - - - - - - - - -
Dairy - - - - - - - - - - - - -- - - - - - - - - - - - -- - - - - - - - - - - - -
Poultry - - - - - - - - - - - - -- - - - - - - - - - - - -- - - - - - - - - - - - -
Piggery - - - - - - - - - - - - -- - - - - - - - - - - - -- - - - - - - - - - - - -
Sheep and goat - - - - - - - - - - - - -
- - - - - - - - - - - - -- - - - - - - - - - - - -
Button mushroom - - - - - - - - - - - - -
- - - - - - - - - - - - -- - - - - - - - - - - - -
Vermicompost - - - - - - - - - - - - -
- - - - - - - - - - - - -- - - - - - - - - - - - -
IFS - - - - - - - - - - - - -- - - - - - - - - - - - -- - - - - - - - - - - - -
Apiculture - - - - - - - - - - - - -- - - - - - - - - - - - -
Implements - - - - - - - - - - - - -- - - - - - - - - - - - -
4.A. 1. Soil fertility status of FLDs plots during 2016-17
APR 2016-17 Page 38
Sl.No
.Category Farming
Situation
SeasonandYear
Crop Variety/ breed Hybrid Thematic area Technology
Demonstrated
Status of soil(Kg/Ha) Previous crop grown
N P KA Oilseeds
1
Irrigated/rainfed
Rabi 2016-17
Mustard Pusa-28
Varietal evaluation
Improved variety
135.05-257.15 14-39 45-230 Paddy/Vegetables
Pusa Vijay
Gobi Sarson
DGS-1RSPN-
25Toria RSPT-02
B Pulses1 Rainfed Rabi
2016-17Chickpea GNG-
1581Varietal
evaluationImproved
variety 160-563 29.3-46.8 197-287 Wheat
C Cereals
Irrigated Kharif 2016 Paddy Varietal
evaluation Improved variety298.85-604.65 25-40 118-266 Wheat/Vegetables
1 B-3702 Pusa 15093 Pusa 16124 Pusa 16125 Pusa 1121
Pusa 1509
6 Rainfed Kharif 2016 Maize
DKC-7074Bioseed
9220
Varietal evaluation Improved variety 160-563 29.3-46.8 197-287 Wheat
7 Irrigated Rabi2015-16 Wheat
HD-2967WH-3086 Varietal
evaluation Improved variety 298.85-604.65
25-40 118-266Paddy/Maize
Millets - -D Vegetables - - - - - - - - - - -
- -
E Flowers Irrigated Kharif Marigold Pusa Narangi
Varietal evaluation
Improved variety 160-563 29.3-46.8 197-287 Wheat
Fruit - -Spices and condiments - - - - - - - - -
Medicinal and aromatic Rainfed Kharif
2016HaradAonla
JH-1 Kanchan -
Clonal demonstratio
n
Superior clones 145-570 13-38 75-223 -
Fodder - - - - - - - - -- - - - - - - - -- - - - - - - - -
Dairy - - - - - - - - -- - - - - - - - -- - - - - - - - -
Poultry - - - - - - - - -- - - - - - - -- - - - - - - -
Piggery - - - - - - - -- - - - - - - -
APR 2016-17 Page 39
Sl.No
.Category Farming
Situation
SeasonandYear
Crop Variety/ breed Hybrid Thematic area Technology
Demonstrated
Status of soil(Kg/Ha) Previous crop grown
N P K- - - - - - - -
Sheep and goat - - - - - - - -
- - - - - - - -- - - - - - - -
Button mushroom - - - - - - - -
- - - - - - - -- - - - - - - -
Vermicompost - - - - - - - -
- - - - - - - -- - - - - - - -
IFS - - - - - - - -- - - - - - - -- - - - - - - -
Apiculture - - - - - - - -- - - - - - - -- - - - - - - -
Implements - - - - - - - -- - - - - - - -
B. Results of Frontline Demonstrations4.B.1. Crops
Crop
Name of the technology demonstrat
ed
Variety Hybrid
Farming situation
No. of
Demo.
Area
(ha)
Yield (q/ha) % Increas
e
*Economics of demonstration (Rs./ha)
*Economics of check(Rs./ha)
Demo Check
GrossCost
GrossReturn
Net Retur
n
**BCR
GrossCost
GrossRetur
n
Net Retur
n
**BCR
H L AOilseeds
Mustard High
yielding short
duration new variety
Pusa-28
Irrigated/
rainfed
54 2.75 9.0 5.0 6.32 5.48 15.32 1470
0 25280 10580 1.78:1 14700
21920 7220 1.49:
1Pusa Vijay 35 2.1
013.0 6.0 7.01 6.2 13.1 1470
0 28040 13340 1.92:1 14700
24800
10100
1.69:1
Gobi Sarson
DGS-1 9 0.45
10..0 6.0 8.34 7.3 14.24 1470
0 33360 18660 2.26:1 14700
29200
14500
1.99:1
RSPN-25 14 1.0 15.
010.0
12.89 10.1 27.6 1470
0 51571 36871 3.50:1 14700
40400
25700
2.75:1
Toria RSPT-02 7 0.6
5 6.2 5.8 5.2 4.8 8.3 14700 20800 6100 1.41:1 1470
01920
0 4500 1.31:1
PulsesAPR 2016-17 Page 40
Crop
Name of the technology demonstrat
ed
Variety Hybrid
Farming situation
No. of
Demo.
Area
(ha)
Yield (q/ha) % Increas
e
*Economics of demonstration (Rs./ha)
*Economics of check(Rs./ha)
Demo Check
GrossCost
GrossReturn
Net Retur
n
**BCR
GrossCost
GrossRetur
n
Net Retur
n
**BCR
H L AChik Pea
High yielding variety
GNG-1581 Rainfed 203 16.
5 8.4 4.5 5.7 5.1 11.8 30000
62400
38400 2.28:1 2940
06120
03180
02.08:
1Cereals
Paddy
Basmati Variety B-370
Irrigated
32 8.0 20.5
23.5 26.9 23.0 13.2 3250
0 79095 46575 2.45:1 41400
69500
38100
2.21:1
Improved Pusa
varieties
Pusa 1509 3 0.4 48.
045.0 46.0 43.9 8.59 3420
0 69000 34800 2.02:1 34200
65850
31650
1.93:1
Pusa1612 21 4.0 54.
244.0
50.08 43.9 14.0 3400
0 75100 41000 2.21:1 34000
65850
31850
1.94:1
Pusa 1612 17 4.0 50.
046.0 48.7 41.5 8.9 3420
0 73050 38850 2.14:1 34200
64250
30050
1.88:1
Pusa 1121 7 1.6 44.
042.0 42.7 41.
52.91 3420
0 66071 31871 1.93:1 34200
64250
30050
1.88:1
Pusa1509 22 8.0 48.
042.0
44.74 41.5 8.91 3420
0 67109 32909 1.96:1 34200
64250
30050
1.88:1
MaizeHybrid
DKC 7074
Rainfed12
5.0
30.4
28.8
29.44 23.8
23.8 19500 44216 24715 2.26:1 1840
03632
01792
01.97:
1Bioseed 9220 12 29.
428.6
28.94 21.6 1950
0 43513 24016 2.23:1
WheatImproved variety
HD-2967 Irrigated 40 8.0 38.
023.0
30.90 27.5 12.4 3030
0 68302 38002 2.25:1 30300
61187
26387
2.02:1
HD-3086 7 1.6
044.0
34.0 40.2 35.4
7 13.3 30300 70350 40050 2.32:1 3030
06118
72638
72.02:
1MilletsVegetablesFruitSpices and condiments
- - - - - - - - - - - - - - - - - - -Commercial
Marigold Pusa Rarang
i- Irrigated 3 110 80 105 85 33.3 2850
013200
010500
0 1:3.68 25500
85000
59500
1:2.33
APR 2016-17 Page 41
Crop
Name of the technology demonstrat
ed
Variety Hybrid
Farming situation
No. of
Demo.
Area
(ha)
Yield (q/ha) % Increas
e
*Economics of demonstration (Rs./ha)
*Economics of check(Rs./ha)
Demo Check
GrossCost
GrossReturn
Net Retur
n
**BCR
GrossCost
GrossRetur
n
Net Retur
n
**BCR
H L AMedicinal and aromaticHaradKanchan
Superior clones Rainfed 83 3.0 Under phase of establishment
- - - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - - - -
Fodder- - - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - - - -
* Economics to be worked out based total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST ; H – Highest Yield, L – Lowest Yield A – Average Yield
APR 2016-17 Page 42
43
Data on additional parameters other than yield (viz., reduction of percentage in weed/pest/ diseases etc.)
Data on other parameters in relation to technology demonstrated
Crop Technology to be demonstrated Variety/ Hybrid Parameter with unit Demo Check
Chickpea Pheromone traps GNG1581 Infestation of Pod borer Reduction in pest problem High incidence
Wheat Yellow rust management
HD3086HD2967 Infestation of Yellow rust No incidence of Rust in 3086 Rust reported at few areas in
HD2967.Mango Mealy bug High rise in pest population.
4.B. 2. Livestock and related enterprises
Type of livestock
Name of the technology demonstrated Breed No. of
Demo
No.of
Units
Yield (q/ha)%
Increase
*Economics of demonstration Rs./unit)
*Economics of check(Rs./unit)
Demo Check if any
GrossCost
GrossReturn
Net Return
**BCR
Gross
Cost
GrossReturn
Net Return
**BCR
H L ADairy - - - - - - - - - - - - - - - - -
- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -
Poultry - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -
Rabbitry - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -
Pigerry - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -
Sheep and goat - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -
Duckery - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -
Others (pl.specify) - - - - - - - - - - - - - - - - -
Data on additional parameters other than yield (viz., reduction of percentage diseases, increase in conceiving rate, inter-calving period etc.) Data on other parameters in relation to technology demonstrated
Parameter with unit Demo Check if any
APR 2016-17 Page 43
3. B.3. Fisheries
Type of Breed
Name of the technology
demonstratedBreed
No. of
Demo
Units/ Area (m2)
Yield (q/ha) % Increase
*Economics of demonstration Rs./unit) or (Rs./m2)
*Economics of checkRs./unit) or (Rs./m2)
Demo Check if any
GrossCost
GrossReturn
Net Return
**BCR
GrossCost
GrossReturn
Net Return
**BCR
H L ACommon
carps - - - - - - - - - - - - - - - - -
Others
(pl.specify) - - - - - - - - - - - - - - - - -
Data on additional parameters other than yield (viz., reduction of percentage diseases, effective use of land etc.) Data on other parameters in relation to technology demonstrated
Parameter with unit Demo Check if any- - -
4.B.4. Other enterprises
EnterpriseName of the technology
demonstrated
Variety/ species
No. of Demo
Units/ Area {m2}
Yield (q/ha)% Increase
*Economics of demonstration (Rs./unit) or (Rs./m2)
*Economics of check(Rs./unit) or (Rs./m2)
Demo Check if any
GrossCost
GrossReturn
Net Return
**BCR
GrossCost
GrossReturn
Net Return
**BCR
H L AButton mushroom - - - - - - - - - - - - - - - -Vermicompost - - - - - - - - - - - - - - - -
- - - - - - - - - - - - - - - -Apiculture - - - - - - - - - - - - - - - -Others (pl.specify) - - - - - - - - - - - - - - - -
Data on additional parameters other than yield (viz., additional income realized, employment generation, quantum of farm resources recycled etc.)
Data on other parameters in relation to technology demonstratedParameter with unit Demo Local
4.B.5. Extension and Training activities under FLDSl.No. Activity No. of activities organised Number of participants Remarks
1 Field days 7 299 -
APR 2016-17 Page 44
2 Farmers Training 6 116 -3 Media coverage 4 -4 Training for extension
functionaries 2 44 -
5 Others (Please specify) - - -
5. Achievements on Training (Including the sponsored, vocational, FLD and trainings under Rainwater Harvesting Unit) : ON Campus
Thematic area No. of courses
ParticipantsOthers SC/ST Grand Total
Male Female Total Male Female Total Male Female Total(A) Farmers & Farm WomenI Crop Production 1 16 0 16 1 0 1 17 0 17
Weed Management - - - - - - - - - -Resource Conservation Technologies
- - - - - - - - - -
Cropping Systems - - - - - - - - - -Crop Diversification - - - - - - - - - -Integrated Farming - - - - - - - - - -Water management - - - - - - - - - -Seed production - - - - - - - - - -Nursery management - - - - - - - - - -Integrated Crop Management
- - - - - - - - - -
Fodder production - - - - - - - - - -Production of organic inputs - - - - - - - - - -II Horticulture
a) Vegetable CropsProduction of low volume and high value crops - - - - - - - - - -
Off-season vegetables - - - - - - - - - -Nursery raising - - - - - - - - - -Exotic vegetables like Broccoli - - - - - - - - - -
Export potential vegetables - - - - - - - - - -Grading and standardization - - - - - - - - - -Protective cultivation (Green Houses, Shade Net etc.) - - - - - - - - - -
APR 2016-17 Page 45
b) FruitsTraining and Pruning - - - - - - - - - -Layout and Management of Orchards - - - - - - - - - -
Cultivation of Fruit - - - - - - - - - -Management of young plants/orchards
- - - - - - - - - -
Rejuvenation of old orchards - - - - - - - - - -Export potential fruits - - - - - - - - - -Micro irrigation systems of orchards
- - - - - - - - - -
Plant propagation techniques - - - - - - - - - -c) Ornamental PlantsNursery Management - - - - - - - - - -Management of potted plants - - - - - - - - - -
Export potential of ornamental plants - - - - - - - - - -
Propagation techniques of Ornamental Plants - - - - - - - - - -
d) Plantation cropsProduction and Management technology
- - - - - - - - - -
Processing and value addition
- - - - - - - - - -
e) Tuber cropsProduction and Management technology - - - - - - - - - -
Processing and value addition - - - - - - - - - -
f) SpicesProduction and Management technology
- - - - - - - - - -
Processing and value addition
- - - - - - - - - -
g) Medicinal and Aromatic PlantsNursery management - - - - - - - - - -Production and management technology - - - - - - - - - -
APR 2016-17 Page 46
Post harvest technology and value addition - - - - - - - - - -
III Soil Health and Fertility ManagementSoil fertility management - - - - - - - - - -Soil and Water Conservation - - - - - - - - - -Integrated Nutrient Management - - - - - - - - - -
Production and use of organic inputs - - - - - - - - - -
Management of Problematic soils - - - - - - - - - -
Micro nutrient deficiency in crops - - - - - - - - - -
Nutrient Use Efficiency - - - - - - - - - -Soil and Water Testing - - - - - - - - - -IV Livestock Production
and Management
Dairy Management - - - - - - - - - -Poultry Management - - - - - - - - - -Piggery Management - - - - - - - - - -Rabbit Management - - - - - - - - - -Disease Management - - - - - - - - - -Feed management - - - - - - - - - -Production of quality animal products - - - - - - - - - -
V Home Science/Women
empowerment
Household food security by kitchen gardening and nutrition gardening
- - - - - - - - - -
Design and development of low/minimum cost diet
- - - - - - - - - -
Designing and development for high nutrient efficiency diet
- - - - - - - - - -
Minimization of nutrient loss in processing - - - - - - - - - -
APR 2016-17 Page 47
Gender mainstreaming through SHGs - - - - - - - - - -
Storage loss minimization techniques - - - - - - - - - -
Value addition 2 14 0 14 2 21 23 16 21 37Income generation activities for empowerment of rural Women
- - - - - - - - - -
Location specific drudgery reduction technologies - - - - - - - - - -
Rural Crafts - - - - - - - - - -Women and child care - - - - - - - - - -VI Agril. Engineering
Installation and maintenance of micro irrigation systems - - - - - - - - - -
Use of Plastics in farming practices - - - - - - - - - -
Production of small tools and implements - - - - - - - - - -
Repair and maintenance of farm machinery and implements
- - - - - - - - - -
Small scale processing and value addition
- - - - - - - - - -
Post Harvest Technology - - - - - - - - - -VII Plant Protection
Integrated Pest Management - - - - - - - - - -Integrated Disease Management
- - - - - - - - - -
Bio-control of pests and diseases
- - - - - - - - - -
Production of bio control agents and bio pesticides
- - - - - - - - - -
VIII Fisheries
Integrated fish farming - - - - - - - - - -Carp breeding and hatchery management - - - - - - - - - -
Carp fry and fingerling rearing - - - - - - - - - -
APR 2016-17 Page 48
Composite fish culture - - - - - - - - - -Hatchery management and culture of freshwater prawn
- - - - - - - - - -
Breeding and culture of ornamental fishes
- - - - - - - - - -
Portable plastic carp hatchery
- - - - - - - - - -
Pen culture of fish and prawn
- - - - - - - - - -
Shrimp farming - - - - - - - - - -Edible oyster farming - - - - - - - - - -Pearl culture - - - - - - - - - -Fish processing and value addition - - - - - - - - - -
IX Production of Inputs at
site
Seed Production - - - - - - - - - -Planting material production - - - - - - - - - -Bio-agents production - - - - - - - - - -Bio-pesticides production - - - - - - - - - -Bio-fertilizer production - - - - - - - - - -Vermi-compost production - - - - - - - - - -Organic manures production - - - - - - - - - -Production of fry and fingerlings
- - - - - - - - - -
Production of Bee-colonies and wax sheets
- - - - - - - - - -
Small tools and implements - - - - - - - - - -Production of livestock feed and fodder - - - - - - - - - -
Production of Fish feed - - - - - - - - - -X Capacity Building and Group DynamicsLeadership development - - - - - - - - - -Group dynamics - - - - - - - - - -Formation and Management of SHGs
- - - - - - - - - -
Mobilization of social capital
- - - - - - - - - -
APR 2016-17 Page 49
Entrepreneurial development of farmers/youths
1 7 3 10 0 2 2 7 5 12
WTO and IPR issues - - - - - - - - - -XI Agro-forestry
Production technologies - - - - - - - - - -Nursery management - - - - - - - - - -Integrated Farming Systems - - - - - - - - - -TOTAL 4 37 3 40 3 23 26 40 26 66(B) RURAL YOUTHMushroom Production 1 2 1 3 3 13 16 5 14 19Bee-keeping - - - - - - - - - -Integrated farming - - - - - - - - - -Seed production - - - - - - - - - -Production of organic inputs - - - - - - - - - -Integrated Farming - - - - - - - - - -Planting material production - - - - - - - - - -Vermi-culture 1 18 0 18 7 0 7 25 0 25Sericulture - - - - - - - - - -Protected cultivation of vegetable crops
- - - - - - - - - -
Commercial fruit production - - - - - - - - - -Repair and maintenance of farm machinery and implements
- - - - - - - - - -
Nursery Management of Horticulture crops
- - - - - - - - - -
Training and pruning of orchards
- - - - - - - - - -
Value addition - - - - - - - - - -Production of quality animal products - - - - - - - - - -
Dairying - - - - - - - - - -Sheep and goat rearing - - - - - - - - - -Quail farming - - - - - - - - - -Piggery - - - - - - - - - -Rabbit farming - - - - - - - - - -Poultry production - - - - - - - - - -Ornamental fisheries - - - - - - - - - -Para vets - - - - - - - - - -
APR 2016-17 Page 50
Para extension workers - - - - - - - - - -Composite fish culture - - - - - - - - - -Freshwater prawn culture - - - - - - - - - -Shrimp farming - - - - - - - - - -Pearl culture - - - - - - - - - -Cold water fisheries - - - - - - - - - -Fish harvest and processing technology - - - - - - - - - -
Fry and fingerling rearing - - - - - - - - - -Small scale processing - - - - - - - - - -Post Harvest Technology 2 17 18 35 2 34 36 19 52 71Tailoring and Stitching - - - - - - - - - -Rural Crafts 1 23 23 23TOTAL 5 37 19 56 12 70 59 49 89 138
(C) Extension PersonnelProductivity enhancement in field crops 1 23 23 23 23
Integrated Pest Management - - - - - - - - - -Integrated Nutrient management 1 21 21 21 21
Rejuvenation of old orchards 1 3 9 12 3 9 12Protected cultivation technology - - - - - - - - - -
Formation and Management of SHGs - - - - - - - - - -
Group Dynamics and farmers organization - - - - - - - - - -
Information networking among farmers - - - - - - - - - -
Capacity building for ICT application
1 23 23 23 23
Care and maintenance of farm machinery and implements
- - - - - - - - - -
WTO and IPR issues - - - - - - - - - -Management in farm animals - - - - - - - - - -
Livestock feed and fodder production
1 18 18 18 18
APR 2016-17 Page 51
Household food security 1 14 14 14 14Women and Child care - - - - - - - - - -Low cost and nutrient efficient diet designing
1 12 12 12 12
Production and use of organic inputs - - - - - - - - - -
Gender mainstreaming through SHGs - - - - - - - - - -
TOTAL 7 88 35 123 - - - 88 35 123
A) OFF CampusThematic area No. of
coursesParticipants
Others SC/ST Grand TotalMale Female Total Male Female Total Male Female Total
(A) Farmers & Farm WomenI Crop Production 3 40 1 41 18 1 19 58 2 60
Weed Management - - - - - - - - - -Resource Conservation Technologies - - - - - - - - - -
Cropping Systems - - - - - - - - - -Crop Diversification - - - - - - - - - -Integrated Farming - - - - - - - - - -Water management - - - - - - - - - -Seed production - - - - - - - - - -Nursery management - - - - - - - - - -Integrated Crop Management - - - - - - - - - -
Fodder production - - - - - - - - - -Production of organic inputs - - - - - - - - - -II Horticulture
a) Vegetable CropsProduction of low volume and high value crops
- - - - - - - - - -
Off-season vegetables - - - - - - - - - -Nursery raising 1 3 0 3 33 0 33 36 0 36Exotic vegetables like Broccoli
- - - - - - - - - -
Export potential vegetables - - - - - - - - - -
APR 2016-17 Page 52
Grading and standardization - - - - - - - - - -Protective cultivation (Green Houses, Shade Net etc.)b) FruitsTraining and Pruning - - - - - - - - - -Layout and Management of Orchards
- - - - - - - - - -
Cultivation of Fruit - - - - - - - - - -Management of young plants/orchards - - - - - - - - - -
Rejuvenation of old orchards - - - - - - - - - -Export potential fruits - - - - - - - - - -Micro irrigation systems of orchards - - - - - - - - - -
Plant propagation techniques - - - - - - - - - -c) Ornamental PlantsNursery Management 3 37 2 39 14 0 14 51 2 53Management of potted plants
- - - - - - - - - -
Export potential of ornamental plants
- - - - - - - - - -
Propagation techniques of Ornamental Plants
- - - - - - - - - -
d) Plantation cropsProduction and Management technology - - - - - - - - - -
Processing and value addition - - - - - - - - - -
e) Tuber cropsProduction and Management technology
- - - - - - - - - -
Processing and value addition
- - - - - - - - - -
f) SpicesProduction and Management technology - - - - - - - - - -
Processing and value addition - - - - - - - - - -
g) Medicinal and Aromatic Plants
APR 2016-17 Page 53
Nursery management - - - - - - - - - -Production and management technology
2 33 26 59 29 13 42 62 39 101
Post harvest technology and value addition
1 29 0 29 12 1 13 41 1 42
III Soil Health and Fertility ManagementSoil fertility management - - - - - - - - - -Soil and Water Conservation - - - - - - - - - -Integrated Nutrient Management
- - - - - - - - - -
Production and use of organic inputs
- - - - - - - - - -
Management of Problematic soils
- - - - - - - - - -
Micro nutrient deficiency in crops
1 13 4 17 1 0 1 14 4 18
Nutrient Use Efficiency - - - - - - - - - -Soil and Water Testing - - - - - - - - - -IV Livestock Production and ManagementDairy Management - - - - - - - - - -Poultry Management - - - - - - - - - -Piggery Management - - - - - - - - - -Rabbit Management - - - - - - - - - -Disease Management 2 24 1 25 37 8 45 61 9 70Feed management 1 4 0 4 22 0 22 26 0 26Production of quality animal productsV Home Science/Women empowerment - - - - - - - - - -
Household food security by kitchen gardening and nutrition gardening
- - - - - - - - - -
Design and development of low/minimum cost diet
1 0 15 15 1 3 4 1 18 19
Designing and development for high nutrient efficiency diet
1 0 8 8 0 13 13 0 21 21
Minimization of nutrient - - - - - - - - - -
APR 2016-17 Page 54
loss in processingGender mainstreaming through SHGs
- - - - - - - - - -
Storage loss minimization techniques
- - - - - - - - - -
Value addition 1 0 18 18 0 26 26 0 44 44Income generation activities for empowerment of rural Women
10 16 16 0 16 16 0 32 32
Location specific drudgery reduction technologies
- - - - - - - - - -
Rural Crafts - - - - - - - - - -Women and child care - - - - - - - - - -VI Agril. Engineering
Installation and maintenance of micro irrigation systems
- - - - - - - - - -
Use of Plastics in farming practices
- - - - - - - - - -
Production of small tools and implements
- - - - - - - - - -
Repair and maintenance of farm machinery and implements
- - - - - - - - - -
Small scale processing and value addition - - - - - - - - - -
Post Harvest Technology - - - - - - - - - -VII Plant Protection
Integrated Pest Management 2 40 2 42 18 1 19 58 3 61Integrated Disease Management - - - - - - - - - -
Bio-control of pests and diseases - - - - - - - - - -
Production of bio control agents and bio pesticides - - - - - - - - - -
VIII Fisheries
Integrated fish farming - - - - - - - - - -Carp breeding and hatchery management
- - - - - - - - - -
Carp fry and fingerling - - - - - - - - - -
APR 2016-17 Page 55
rearingComposite fish culture - - - - - - - - - -Hatchery management and culture of freshwater prawn - - - - - - - - - -
Breeding and culture of ornamental fishes - - - - - - - - - -
Portable plastic carp hatchery - - - - - - - - - -
Pen culture of fish and prawn - - - - - - - - - -
Shrimp farming - - - - - - - - - -Edible oyster farming - - - - - - - - - -Pearl culture - - - - - - - - - -Fish processing and value addition
- - - - - - - - - -
IX Production of Inputs at siteSeed Production - - - - - - - - - -Planting material production - - - - - - - - - -Bio-agents production - - - - - - - - - -Bio-pesticides production - - - - - - - - - -Bio-fertilizer production - - - - - - - - - -Vermi-compost production - - - - - - - - - -Organic manures production - - - - - - - - - -Production of fry and fingerlings - - - - - - - - - -
Production of Bee-colonies and wax sheets - - - - - - - - - -
Small tools and implements - - - - - - - - - -Production of livestock feed and fodder
- - - - - - - - - -
Production of Fish feed - - - - - - - - - -X Capacity Building and Group DynamicsLeadership development 1 11 1 12 6 0 6 17 1 18Group dynamics 1 44 0 44 0 0 0 44 0 44Formation and Management of SHGs
1 15 0 15 5 0 5 20 0 20
Mobilization of social capital
1 5 0 5 14 7 21 19 7 26
APR 2016-17 Page 56
Entrepreneurial development of farmers/youthsWTO and IPR issues 2 4 1 5 59 8 67 63 9 72XI Agro-forestry
Production technologies 3 75 0 75 29 1 30 104 1 105Nursery management 2 43 6 49 12 2 14 55 8 63Integrated Farming Systems 2 24 3 27 28 8 36 52 11 63TOTAL(B) RURAL YOUTHMushroom Production - - - - - - - - - -Bee-keeping - - - - - - - - - -Integrated farming - - - - - - - - - -Seed production - - - - - - - - - -Production of organic inputs - - - - - - - - - -Integrated Farming - - - - - - - - - -Planting material production - - - - - - - - - -Vermi-culture - - - - - - - - - -Sericulture - - - - - - - - - -Protected cultivation of vegetable crops
- - - - - - - - - -
Commercial fruit production - - - - - - - - - -Repair and maintenance of farm machinery and implements
- - - - - - - - - -
Nursery Management of Horticulture crops
- - - - - - - - - -
Training and pruning of orchards
- - - - - - - - - -
Value addition - - - - - - - - - -Production of quality animal products - - - - - - - - - -
Dairying - - - - - - - - - -Sheep and goat rearing - - - - - - - - - -Quail farming - - - - - - - - - -Piggery - - - - - - - - - -Rabbit farming - - - - - - - - - -Poultry production - - - - - - - - - -Ornamental fisheries - - - - - - - - - -Para vets - - - - - - - - - -
APR 2016-17 Page 57
Para extension workers - - - - - - - - - -Composite fish culture - - - - - - - - - -Freshwater prawn culture - - - - - - - - - -Shrimp farming - - - - - - - - - -Pearl culture - - - - - - - - - -Cold water fisheries - - - - - - - - - -Fish harvest and processing technology - - - - - - - - - -
Fry and fingerling rearing - - - - - - - - - -Small scale processing - - - - - - - - - -Post Harvest Technology - - - - - - - - - -Tailoring and Stitching - - - - - - - - - -Rural Crafts - - - - - - - - - -TOTAL 33 444 104 548 338 108 446 782 212 994
(C) Extension PersonnelProductivity enhancement in field crops - - - - - - - - - -
Integrated Pest Management - - - - - - - - - -Integrated Nutrient management
- - - - - - - - - -
Rejuvenation of old orchards - - - - - - - - - -Protected cultivation technology - - - - - - - - - -
Formation and Management of SHGs - - - - - - - - - -
Group Dynamics and farmers organization - - - - - - - - - -
Information networking among farmers - - - - - - - - - -
Capacity building for ICT application - - - - - - - - - -
Care and maintenance of farm machinery and implements
- - - - - - - - - -
WTO and IPR issues - - - - - - - - - -Management in farm animals - - - - - - - - - -
Livestock feed and fodder production - - - - - - - - - -
APR 2016-17 Page 58
Household food security - - - - - - - - - -Women and Child care - - - - - - - - - -Low cost and nutrient efficient diet designing - - - - - - - - - -
Production and use of organic inputs - - - - - - - - - -
Gender mainstreaming through SHGs - - - - - - - - - -
TOTAL - - - - - - - - - -
C) Consolidated table (ON and OFF Campus) Thematic area No. of
coursesParticipants
Others SC/ST Grand TotalMale Female Total Male Female Total Male Female Total
(A) Farmers & Farm WomenI Crop Production 4 56 1 57 19 1 20 75 2 77
Weed Management - - - - - - - - - -Resource Conservation Technologies - - - - - - - - - -
Cropping Systems - - - - - - - - - -Crop Diversification - - - - - - - - - -Integrated Farming - - - - - - - - - -Water management - - - - - - - - - -Seed production - - - - - - - - - -Nursery management - - - - - - - - - -Integrated Crop Management - - - - - - - - - -
Fodder production - - - - - - - - - -Production of organic inputs - - - - - - - - - -II Horticulture - - - - - - - - - -
a) Vegetable CropsProduction of low volume - - - - - - - - - -
APR 2016-17 Page 59
and high value cropsOff-season vegetables - - - - - - - - - -Nursery raising 1 3 0 3 33 0 33 36 0 36Exotic vegetables like Broccoli
- - - - - - - - - -
Export potential vegetables - - - - - - - - - -Grading and standardization - - - - - - - - - -Protective cultivation (Green Houses, Shade Net etc.)
- - - - - - - - - -
b) FruitsTraining and Pruning - - - - - - - - - -Layout and Management of Orchards
- - - - - - - - - -
Cultivation of Fruit - - - - - - - - - -Management of young plants/orchards - - - - - - - - - -
Rejuvenation of old orchards - - - - - - - - - -Export potential fruits - - - - - - - - - -Micro irrigation systems of orchards - - - - - - - - - -
Plant propagation techniques - - - - - - - - - -c) Ornamental PlantsNursery Management 3 37 2 39 14 0 14 51 2 53Management of potted plants
- - - - - - - - - -
Export potential of ornamental plants
- - - - - - - - - -
Propagation techniques of Ornamental Plants
- - - - - - - - - -
d) Plantation cropsProduction and Management technology - - - - - - - - - -
Processing and value addition - - - - - - - - - -
e) Tuber cropsProduction and Management technology
- - - - - - - - - -
Processing and value addition
- - - - - - - - - -
f) Spices
APR 2016-17 Page 60
Production and Management technology - - - - - - - - - -
Processing and value addition - - - - - - - - - -
g) Medicinal and Aromatic PlantsNursery management - - - - - - - - - -Production and management technology
2 33 26 59 29 13 42 62 39 101
Post harvest technology and value addition
1 29 0 29 12 1 13 41 1 42
III Soil Health and Fertility ManagementSoil fertility management - - - - - - - - - -Soil and Water Conservation - - - - - - - - - -Integrated Nutrient Management
- - - - - - - - - -
Production and use of organic inputs
- - - - - - - - - -
Management of Problematic soils
- - - - - - - - - -
Micro nutrient deficiency in crops
1 13 4 17 1 0 1 14 4 18
Nutrient Use Efficiency - - - - - - - - - -Soil and Water Testing - - - - - - - - - -IV Livestock Production
and Management
Dairy Management - - - - - - - - - -Poultry Management - - - - - - - - - -Piggery Management - - - - - - - - - -Rabbit Management - - - - - - - - - -Disease Management 2 24 1 25 37 8 45 61 9 70Feed management 1 4 0 4 22 0 22 26 0 26Production of quality animal products
- - - - - - - - - -
V Home Science/Women
empowerment
Household food security by - - - - - - - - - -
APR 2016-17 Page 61
kitchen gardening and nutrition gardeningDesign and development of low/minimum cost diet
1 0 15 15 1 3 4 1 18 19
Designing and development for high nutrient efficiency diet
1 0 8 8 0 13 13 0 21 21
Minimization of nutrient loss in processing
- - - - - - - - - -
Gender mainstreaming through SHGs
- - - - - - - - - -
Storage loss minimization techniques
- - - - - - - - - -
Value addition 3 14 18 32 2 47 49 16 65 81Income generation activities for empowerment of rural Women
1 0 16 16 0 16 16 0 32 32
Location specific drudgery reduction technologies
- - - - - - - - - -
Rural Crafts - - - - - - - - - -Women and child care - - - - - - - - - -VI Agril. Engineering
Installation and maintenance of micro irrigation systems
- - - - - - - - - -
Use of Plastics in farming practices
- - - - - - - - - -
Production of small tools and implements
- - - - - - - - - -
Repair and maintenance of farm machinery and implements
- - - - - - - - - -
Small scale processing and value addition - - - - - - - - - -
Post Harvest Technology - - - - - - - - - -VII Plant Protection
Integrated Pest Management 2 40 2 42 18 1 19 58 3 61Integrated Disease Management - - - - - - - - - -
Bio-control of pests and - - - - - - - - - -
APR 2016-17 Page 62
diseasesProduction of bio control agents and bio pesticides
- - - - - - - - - -
VIII Fisheries
Integrated fish farming - - - - - - - - - -Carp breeding and hatchery management - - - - - - - - - -
Carp fry and fingerling rearing - - - - - - - - - -
Composite fish culture - - - - - - - - - -Hatchery management and culture of freshwater prawn
- - - - - - - - - -
Breeding and culture of ornamental fishes
- - - - - - - - - -
Portable plastic carp hatchery
- - - - - - - - - -
Pen culture of fish and prawn
- - - - - - - - - -
Shrimp farming - - - - - - - - - -Edible oyster farming - - - - - - - - - -Pearl culture - - - - - - - - - -Fish processing and value addition - - - - - - - - - -
IX Production of Inputs at
site
Seed Production - - - - - - - - - -Planting material production - - - - - - - - - -Bio-agents production - - - - - - - - - -Bio-pesticides production - - - - - - - - - -Bio-fertilizer production - - - - - - - - - -Vermi-compost production - - - - - - - - - -Organic manures production - - - - - - - - - -Production of fry and fingerlings
- - - - - - - - - -
Production of Bee-colonies and wax sheets
- - - - - - - - - -
Small tools and implements - - - - - - - - - -Production of livestock feed and fodder - - - - - - - - - -
APR 2016-17 Page 63
Production of Fish feed - - - - - - - - - -X Capacity Building and Group DynamicsLeadership development 1 11 1 12 6 0 6 17 1 18Group dynamics 1 44 0 44 0 0 0 44 0 44Formation and Management of SHGs
1 15 0 15 5 0 5 20 0 20
Mobilization of social capital
1 5 0 5 14 7 21 19 7 26
Entrepreneurial development of farmers/youths
1 7 3 10 0 2 2 7 5 12
WTO and IPR issues 2 4 1 5 59 8 67 63 9 72XI Agro-forestry
Production technologies 3 75 0 75 29 1 30 104 1 105Nursery management 2 43 6 49 12 2 14 55 8 63Integrated Farming Systems 2 24 3 27 28 8 36 52 11 63
TOTAL 37 481 107 588 341 131 472 822 238 1060(B) RURAL YOUTHMushroom Production 1 2 1 3 3 13 16 5 14 19Bee-keeping - - - - - - - - - -Integrated farming - - - - - - - - - -Seed production - - - - - - - - - -Production of organic inputs - - - - - - - - - -Integrated Farming - - - - - - - - - -Planting material production - - - - - - - - - -Vermi-culture 1 18 0 18 7 0 7 25 0 25Sericulture - - - - - - - - - -Protected cultivation of vegetable crops
- - - - - - - - - -
Commercial fruit production - - - - - - - - - -Repair and maintenance of farm machinery and implements
- - - - - - - - - -
Nursery Management of Horticulture crops
- - - - - - - - - -
Training and pruning of orchards
- - - - - - - - - -
Value addition - - - - - - - - - -
APR 2016-17 Page 64
Production of quality animal products - - - - - - - - - -
Dairying - - - - - - - - - -Sheep and goat rearing - - - - - - - - - -Quail farming - - - - - - - - - -Piggery - - - - - - - - - -Rabbit farming - - - - - - - - - -Poultry production - - - - - - - - - -Ornamental fisheries - - - - - - - - - -Para vets - - - - - - - - - -Para extension workers - - - - - - - - - -Composite fish culture - - - - - - - - - -Freshwater prawn culture - - - - - - - - - -Shrimp farming - - - - - - - - - -Pearl culture - - - - - - - - - -Cold water fisheries - - - - - - - - - -Fish harvest and processing technology - - - - - - - - - -
Fry and fingerling rearing - - - - - - - - - -Small scale processing 2 17 18 35 2 34 36 19 52 71Post Harvest Technology - - - - - - - - - -Tailoring and Stitching - - - - - - - - - -Rural Crafts 1 0 0 0 0 23 23 0 23 23TOTAL 5 37 19 56 12 10 59 49 84 138
(C) Extension PersonnelProductivity enhancement in field crops
1 23 0 23 0 0 0 23 0 23
Integrated Pest Management - - - - - - - - - -Integrated Nutrient management
1 21 0 21 0 0 0 21 0 21
Rejuvenation of old orchards 1 3 9 12 0 0 0 3 9 12Protected cultivation technology - - - - - - - - - -
Formation and Management of SHGs - - - - - - - - - -
Group Dynamics and farmers organization - - - - - - - - - -
Information networking among farmers - - - - - - - - - -
APR 2016-17 Page 65
Capacity building for ICT application
1 23 0 23 0 0 0 23 0 23
Care and maintenance of farm machinery and implements
- - - - - - - - - -
WTO and IPR issues - - - - - - - - - -Management in farm animals - - - - - - - - - -
Livestock feed and fodder production
1 18 0 18 0 0 0 18 0 18
Household food security 1 0 14 14 0 0 0 0 14 14Women and Child careLow cost and nutrient efficient diet designing
1 0 12 12 0 0 0 0 12 12
Production and use of organic inputs - - - - - - - - - -
Gender mainstreaming through SHGs - - - - - - - - - -
TOTAL 7 88 35 123 0 0 0 88 35 123
(D) Vocational training programmes for Rural Youth
Crop / Enterprise Date Training title*
Identified Thrust Area Duration
(days)
No. of Participants Self employed after training Number of persons employed else where
Male Female TotalType of
unitsNumber of
unitsNumber of
persons employed
Vermiculture 8-10/06/16 Vermicompost as an enterprise
Entrepreneurship development 3 25 0 25 Small scale 02 - -
Processing & Preservation 11-24/08/16
Processing & Preservation of
seasonal fruits and vegetables
Entrepreneurship development 4
1 31 32 Domestic 14 - -
Mushroom Cultivation
6/10/16 to 04/11/2016
Cultivation of white Button
Mushroom with special emphasis
on compost preparation
Promotion of Mushroom Cultivation 7
5 14 19 NA - - -
Rural Craft 7-11/11/2017 Cushion making for Homes &
Entrepreneurship development
5 0 23 23 SHG 8 18 -
APR 2016-17 Page 66
Market
Value Addition 15-19/11/2016Preservation of
seasonal fruits & vegetables
Entrepreneurship development 5
18 21 39 Domestic - 6 -
(E) Sponsored Training Programs conducted by KVK
Sl.No Date Title Discipline Thematic area
Duration (day
s)
Client(PF/
RY/EF)
No. of courses
No. of Participants Sponsoring
Agency
Amount of fund
received (Rs.)
Others SC/ST Total
M F T M F T M F T
1 16/07/16
Skill um up gradation programme on economically
important Aromatic Plants suitable for
Jammu region
Forestry
Medicinal and
Aromatic Plant
01 Farmers 01 - - - - - - - - 100 CIMAP Luknow 10000
2 12/09/16 Awareness programme on PMFBY 01
Farmers/Extension persons
1 - - - - - - - - 590 DoA&FW 150000
3 26/09/16
Awareness programme on Entrepreneurship development among rural youth (NYK)
01 Rural Youth 1 - - - - - - - - 61
4 02/12/16
Awareness cum training Programme on
Cultivation of Medicinal plants (HFR
SimlaI)
Forestry Medicinal and
Aromatic Plant
01 Farmers 1 - - - - - - - - 36 HFRI Simla
5
Training programme on Cultivation of Medicinal Plants (NEIST-Johrat,
CIMAP Lucknow, IIIM Jammu)
ForestryMedicina
l and Aromatic
Plant
01 Farmers 1 - - - - - - - - 70 NIESTJorhat 10000
28/12/16 Food security groups of women
Home Science Food
Security 1 Rural Youth 1 2 1 3 2
3 53 76 25 54 79 ATMA
6 23/02/2017
Commercial Flouriculture
Horticulture Propogati
on of Flouriculture crops
1 Rural Youth 1 27 0 27 8 0 8 35 0 35
Dept of Flouriculture, J&K
Govt
-
APR 2016-17 Page 67
7 12/03/17Training cum
awareness Programme on PPV&FRA
Concervation 01
Farmers/Extension persons
1 - - - - - - - - 162
PPV&FRA
Authority GOI
80000
8 23/03/17Safe & judicious use
of pesticides in Vegetable crop
Plant protectio
n 1 Rural Youth 1 27
0 0 270
57 3 60 327 3 330 HIL 250000
Total 8 8 1463
(F) Skill Development Training under ASCI Conducted by selected KVKsSl. No Date Title
DisciplineThematic area Duration
(days)Client
(PF/RY/EF)No. of
courses
No. of ParticipantsOthers SC/ST Total
M F T M F T M F T
1 16/01/2017 to 03/03/2017
Mushroom Growers
Plant Pathology
Mushroom Cultivation with special emphasis on Compost
preparation34 Rural Youth 1 15 0 15 2 3 5 17 3 20
2 7/02/17 to 18/03/17
Vermi compost producer
Soil Science Vermi compost production/vermin culture 35 Rural Youth 1 12 0 12 8 0 8 20 0 20
Total 68 2 27 2
7 10 3 13 37 3 4
0
6. Extension Activities (including activities of FLD programmes)Sl. No.
Nature of Extension Activity
Topic / cropNo. of
activities
ParticipantsFarmers (Others)
(I)SC/ST (Farmers)
(II)Extension Officials
(III)Grand Total
(I+II+III)Male Female Total Male Female Total Male Female Total Male Female Total
1. Field Day Gram 1 30 1 31 6 0 6 4 2 6 40 3 432. Field Day Wheat 1 21 0 21 20 0 20 4 1 5 45 1 463. Field day Mash 1 12 2 14 15 8 23 2 0 2 39 10 494. Field day Paddy 1 60 0 60 1 0 1 4 1 5 65 1 665. Field Day Maize 1 20 0 20 9 0 9 4 1 5 33 1 346. Field Day Marigold 1 20 0 20 7 0 7 2 0 2 29 0 297. Field day Oilseed 1 21 3 24 5 0 5 3 0 3 29 3 32
Total 7 184 06 190 63 08 71 23 05 28 280 19 2998. Kisan Mela
(participated)Khour village 1 - - - - - - - - - - - 1500
APR 2016-17 Page 68
9. Kisan MelaParticipated
Suchetgarh 1 - - - - - - - - - - - 500
10. Kisan Mela(participated)
Reasi 1 - - - - - - - - - - - 500
11. Kisan Mela(participated)
IIIM, Chatha 1 - - - - - - - - - - - 500
12. Kisan Mela(participated)
Jourian 1 - - - - - - - - - - - 500
13. Kisan Mela(participated)
Jammu 3 - - - - - - - - - - - 1000
14. Kisan Mela(participated)
SKUAST-J 2 - - - - - - - - - - - 2000
15. Kisan Mela(Organised)
PBFBY 1 - - - - - - - - - - - 590
16. Kisan Mela(Organised)
PPVFRA 1 - - - - - - - - - - - 162
Total 9 12 - - - - - - - - - - -17. Kisan Ghosthi Basmati seed 1 83 21 104 71 25 96 6 0 6 160 46 20618. Use of K 1 36 7 43 0 0 0 4 1 5 40 8 4819. KVK activities 1 0 12 12 0 10 10 4 2 6 4 24 2820. Parthenium
Management1 36 0 36 0 0 0 4 2 6 40 2 42
21. -do- 1 8 0 8 8 2 10 4 2 6 22 4 2622. Rabi pulses 1 20 0 20 6 2 8 2 0 2 28 2 3023. Floriculture 1 27 0 27 8 0 8 4 2 6 39 2 4124. Floriculture 1 42 5 47 10 0 10 4 4 8 61 4 6525. Exhibition 926. Film Show 2027. Method Demonstrations 1528. Farmers Seminar Pre rabi sammelan 1 65 0 65 0 0 0 3 1 4 68 1 6929. Pre rabi sammelan 1 38 8 46 10 0 10 5 1 6 6230. Pre rabi sammelan 1 27 0 27 30 0 30 7 2 9 64 2 6631. Workshop Action plan meeting 1 44 6 50 44 6 5032. Quarterly review 12 3 15 12 3 1533. Quarterly review 10 2 12 10 2 1234.35. Group meetings ATMA NFSM 1 2 1 3 23 53 76 5 2 7 30 56 8636. CSIR 1 42 6 48 30 4 34 10 2 12 82 12 9437. Lectures delivered as
resource persons15 34 5 39 12 0 12 51
38. Newspaper coverage39. Radio talks 340. TV talks -41. Popular articles 242. Extension Literature 6
APR 2016-17 Page 69
43. Advisory Services 5044. Scientific visit to
farmers field54
45. Farmers visit to KVK 91246. Diagnostic visits 1447. Exposure visits 3 25748. Ex-trainees Sammelan -49. Soil health Camp 1 12050. Animal Health Camp 251. Agri mobile clinic -52. Soil test campaigns 153. Farm Science Club
Conveners meet-
54. Self Help Group Conveners meetings
1 20
55. Mahila Mandals Conveners meetings
1
56. Celebration of important days (specify)
Earth dayWorld Fishery
daySwatchta Diwas
Jai Jawan Jai Kisan
Soil health day
400325686
120
Grand Total 9633
APR 2016-17 Page 70
71
6. B. Kisan Mobile Advisory Services Kisan Mobile Advisory
Name of the KVK
No. of farmers Covered
No. of Advisories Sent
Type of messagesCrop Livestock Weather Marketin
gAwareness Other
enterpriseAny other
Jammu 1000 15 15 50 - - - -
6.C. DETAILS OF TECHNOLOGY WEEK CELEBRATIONS during 2016-17No. of
Technology week
celebrated
Types of Activities No. ofActivities
Number ofParticipant
sRelated crop/livestock technology
2Gosthies 5 274
Crop husbandry during kharif an Rabi seaons
Lectures organized 15 - Agriculture/ HorticultureExhibition 3 - -Film show 2 - -Fair 2 - -Farm Visit 3 - -Diagnostic Practicals - -
Distribution of Literature (No.)1000
copies- -
Distribution of Seed (q) - - -Distribution of Planting materials (No.) - - -Bio Product distribution (Kg) - - -Bio Fertilizers (q) - - -Distribution of fingerlings -- - -Distribution of Livestock specimen (No.) - -Total number of farmers visited the technology week 274
- -
7. Production and supply of Technological products
A) SEED MATERIALS
Major group/class Crop Variety Quantity (qtl.) Value (Rs.) Provided to No. of Farmers
CEREALS Paddy B-370 90 270000 500Cat-F-II
Wheat WH-1080 140 28000 Will be distributed in Rabi 2017-18.Cat-F-II
OILSEEDS - - - - -- - - - -- - - - -- - - - -
PULSES - - - - -- - - - -- - - - -
VEGETABLES - - - - -- - - - -- - - - -- - - - -
FLOWER CROPS - - - - -- - - - -- - - - -- - - - -- - - - -
APR 2016-17
OTHERS (Specify) - - - - -Napier NB-1 3000 3000 15
PSS-1 3000 3000 15
B) PLANTING MATERIALSMajor group/class Crop Variety Quantity (Nos.) Value (Rs.) Provided to No. of Farmers
FRUITS- - - - -- - - - -- - - - -
SPICES- - - - -- - - - -
VEGETABLES- - - - -- - - - -- - - - -
FOREST SPECIES- - - - -- - - - -- - - - -- - - - -
ORNAMENTAL CROPS- - - - -- - - - -- - - - -
PLANTATION CROPSMedicinal Trees
Harad JH-I 300 25000 83Aonla Kanchan 400Behra JB-I 100
Others (specify) - - - - -- - - - -- - - - -
C) BIO PRODUCTSMajor group/class Product Name Species Quantity Value (Rs.) Provided to No.
of FarmersNo (kg)
BIOAGENTS
1 - - - - - -
2 - - - - - -
3 - - - - - -
4 - - - - - -
BIOFERTILIZERS
1Vermicompost Vermicompost 6000 48000 30
2 - - - - - -
3 - - - - - -
4 - - - - - -
BIO PESTICIDES
1 - - - - - -
2 - - - - - -
3 - - - - - -
4 - - - - - -
D) LIVESTOCK
APR 2016-17 Page 72
Sl. No. Type Breed Quantity Value (Rs.) Provided to No. of Farmers(Nos Kgs
Cattle
- - - - - -
- - - - - -
- - - - - -
SHEEP AND GOAT
- - - - - -
- - - - - -
POULTRY
- - - - - -
- - - - - -
- - - - - -
FISHERIES
- - - - - -
Others (Specify) - - - - - -
- - - - - -
- - - - - -
- - - - - -
PART 8 – PUBLICATION, SUCCESS STORY, SWTL, TECHNOLOGY WEEK AND DROUGHT MITIGATION
8. Literature Developed/Published (with full title, author & reference)(A)KVK News Letter – (Name, Date of start, periodicity, number of copies distributed, etc.) (B) Literature developed/published
Item Title Authors name Number of copiesResearch papers
Impact of integrated pest management of vegetables on pesticide use in sub-tropical Jammu. India Crop Protection Journal p no 105-112
Rakesh Sharma and Rajinder
Peshin
Impact evaluation of frontline demonstrations on fish farming in sub tropical regions of Jammu andn Kashmir. Indian Journal of Ecology. Pno 58-64
Prem kumar Sanjay Khar,
Rakesh sharma, Punit Choudhary
Estimation of Genetic Parameters Among Intra and Interspecific Progenies of Tree Willows Indian Forester, 142 (12) : 1157-1163, 2016
Punit Choudhary, N. B. Singh , J. P.
Sharma and Archna Verma
Technical reports
Annual Progress report MPR’s Quarterly progress repoprts Annual reports for University
Vikas Tandon,Puneet Choudhary
Rakesh SharmaSheetal Badyal
APR 2016-17 Page 73
Item Title Authors name Number of copies Report on Cluster FLD’s Self-Study report for
Accreditation OF SKUAST-J IARI Pusa Linkage reports NEP Reports NABARD Sponsored Project
Reports
Raju GuptaPoonam Abrol
Technical bulletins
Soil Sampling: An Important tool for Soil Testing
Vikas Tandon, Vishal Sharma, Rakesh Sharma, Punit Choudhary
200
Pradhan Mantra Fasal Bima Yojna (English)
Vikas Tandon,Puneet Choudhary
Rakesh SharmaSheetal Badyal
Raju GuptaPoonam Abrol
200
Pradhan Mantra Fasal Bima Yojna (Hindi)
Vikas Tandon,Puneet Choudhary
Rakesh SharmaSheetal Badyal
Raju GuptaPoonam Abrol
200
Sarson Ki Unnat Kheti Rakesh SharmaVikas Tandon,
Puneet ChoudharyRaju Gupta
300
Gehu Ki Unnat Kheti Rakesh SharmaPuneet Choudhary
Vikas Tandon,Raju Gupta
300
Chane Ki Unnat Kheti Vikas TandonRakesh Sharma
Puneet ChoudharyRaju Gupta
300
Harad medicinal tree propagation and value addition
Puneet ChoudharyPoonal Abrol
Sheetal BadyalVikas Tandon
Rakesh SharmaRaju Gupta
300
Podh kismo aur krishik adhikar sarankshan Adiniyam
Vikas TandonRakesh Sharma
Puneet ChoudharyRaju Gupta
200
Popular articles
APR 2016-17 Page 74
Item Title Authors name Number of copiesTraining Manual
Vermicomposting: An Entrepreneurial Activity
Punit ChoudharyRakesh SharmaVikas Tandon
35
Khumb ki kheti me koushal Vikas
Sheetal BadyalVikas Tandon
R K Arora
35
Extension literature
Government schemes in Agriculture: A handbook for farmers
ContributorsVikas Tandon,
Puneet ChoudharyRakesh Sharma
200
Common Pest management practices for Jammu region
Rakesh SharmaPunit choudharyVikas Tandon
300
Folders /leaflets
Kisan credit card Rakesh SharmaPunit choudharyVikas Tandon
100
MSP of different crops Vikas TandonRakesh Sharma
PunitTandon
100
Fertilizer recommendation for cereals and vegetable for Jammu district
Punit choudharyVikas Tandon
Rakesh Sharma
100
TOTAL 27 2870
(C) Details of Electronic Media Produced: NilS. No. Type of media (CD / VCD /
DVD / Audio-Cassette)Title of the programme Number
APR 2016-17 Page 75
76
9.A. Success stories/Case studies, (two or three pages write-up on each case with suitable action photographs)
Success story 1: Augmenting wheat production in irrigated plains through introduction and spread of HD-2967
Introduction:
Wheat (Triticum aestivum) is most important food grain crop of Jammu district and is cultivated on an
area of 71000 ha. The productivity of wheat in Jammu district was about half (20.41 q/ha) of the national
productivity (30.75 q/ha) during 2012-13 which was a cause of concern. The farmers of Jammu district are
adopting Wheat- Paddy cropping sequence and are mostly dependents upon these two crops for their
sustainability. The major reason identified by the scientists of Krishi Vigyan Kendra (KVK) for the low yield in
wheat was use of local seed, prevailing high incidence of yellow rust disease in PBW-621 and non-adoption of
modern agricultural practices by the farmers of the district. Moreover, the farmers are using grains of the
preceding year wheat crop as a seed and sowing wheat with high seed rate per hectare ranging between 120 and
160 kg/ha resulting in loss of precious seed vis. a vis. inviting competition due to lesser space to plants. Non
treating the seed with fungicide which invites various diseases is also an important factor affecting in low yield.
Due to these faulty practices farmers are getting 30-40 percent lesser yield/ha as compared to the farmers of the
Punjab and Haryana states farmers who were adopting newer variety seeds and were carrying scientific
cultivation in wheat.
KVK Intervention:
The scientists of KVK devised a compressive strategy to convince the farmers of district to use HD 2967
variety seeds. The strategies adopted by KVK for large scale adoption of HD 2967 variety among the farming
community were: conductance of on farm trails (OFT) of HD 2967 wheat variety on farmers field, organized
capacity building programmes for the farmers/farm women to create awareness-knowledge, and showcasing of
yield potential of HD 2967 wheat variety by laying front line demonstrations (FLDs) through the adoption of
seed drill methodilogy. Moreover, farmers’ field days, kissan gosthis and exhibitions were conducted and
extension literature is being extensively distributed for the benefit of the farming community.
Since 2012-13, KVK Jammu gave a push to its extension activities to motivate/convince farmers to adopt
HD 2967 variety in wheat. The number of front line demonstrations laid was increased to infuse a sense of
security and showcase how the productivity of wheat can be increased. 115 frontline demonstration of Wheat
HD 2967 were laid for three consecutive years under irrigated conditions covering an area of 26.8 ha. For
vertical spread on these varieties, the results of the OFTs are being discussed with farmers during training
programmes and other extension activities of KVK. The farmers responded effectively for variety being highly
productive and having disease resistant qualities.
APR 2016-17
Impact:
HD 2967 Wheat variety recorded 21 percentage increase in grain yield against PBW-621 which recorded
19.0 q/ha grain yield only. As a result of these activities, the rate of adoption of the HD 2967 variety increased.
Between 2012-13 and 2015-16, due to KVK interventions the area under HD-2967 expended 32 ha in prominent
agricultural subdivisions (Fig. 1) whereas the over all area under HD 2967 variety increased from 2593 ha to
22552 ha (Fig.2) in Jammu district. Thus on 30 percent of wheat area, seed was replaced by HD 2967 variety in
the year 2015-16. Project Director Indian Institute of Wheat and Barley Research Karnal also told to The
Tribune newspaper on 7th of December, 2016 that In Haryana and Punjab wheat variety HD 2967was being
sown in large areas.
2012-13 2013-14 2014-150
5
10
15
20
25
30
35
MarhR.S.PuraAkhnoor
Figure 1: Expansion of Area of Wheat (HD 2967) in important subdivisions of Jammu
2593 ha
15972 ha
22552 ha
2013-14 2014-15 2015-16 Figure 2: Area under HD 2967 wheat variety from 2013-14 to 2015-16
APR 2016-17 Page 77
Economic Impact
Future Vision
KVK will carry on testing and assessing latest released varieties for wider adoption in district to harness
high yield and better economic per unit area.
Thereby, KVK will help to augment farmers income and bring prosperity among farming community
APR 2016-17 Page 79
Case Study 1: Transforming the life of a Border Conflict Victim through Skill Development
Introduction:
As the title suggests, the story is about Mrs. Sushma Devi, resident of Suchetgarh, a small hamlet
situated on international border in Tehsil RS Pura, Jammu district of J&K and who belongs to an underprivileged
social caste. Due to unprovoked firing across the border, the life of Mrs. Sushma and her family was quite
miserable. It was not possible to meet two square meals for her family. The pathetic condition of her family
compelled her to leave her studies in 9th standard only. Her parents finally solemnized her marriage at very early
life with one Mr. Suresh Kumar R/o RS Pura, who is a daily rated worker in PHE department, where the salary
was meager and that too never in time. Moreover, the couple had no adequate farm land for livelihood. So there
was crisis in the family. She always thought that how she will be able to earn of her own? Will she ever be
independent? But with such poor educational background, how can she do so? Though, Sushma was not highly
educated, but had a quest to be independent in life and as a result she didn’t succumb to the adversities. Finally, it
was Krishi Vigyan Kendra (KVK, RS Pura) that became the turning point in her life.
KVK Intervention:
A Ray of Hope and answer to all her questions was found when she heard of Krishi Vigyan Kendra
which gives training to rural women on skill development. Mrs. Sushma Devi is an excellent example of how
woman can effectively utilize their talents and leisure time for income generation. She attended first training on
food processing at KVK along with other ladies of same block. This was just the beginning after that she never
looked back. She started coming to KVK at regular basis to enquire about other skill development programmes.
Her persistent efforts attracted KVK scientists to identify her as one of the candidate for other training
programmes as well. Decorative Cushion making training programme was one of those trainings that changed her
life completely.
Input:
Though she was a hardworking lady but she lacked opportunity and KVK provided her with that
opportunity she was looking for. She realised that there are people who will help her to succeed.Meanwhile, she
attended 7 days training programme on cushion making along with other members of SHG who were part of a
local NGO. SMS Home- science of KVK motivated her to be part of self help groups. NGO representatives
explained to her that how she can take loans from SHG to meet emergency situations which can be house repair,
medical emergency or starting a business enterprise or advance agricultural farming etc.After successfully
completing training she showed her interest towards the business and became a regular visitor to KVK, R.S.Pura
for further guidance & help. Subject Matter Specialist, Home Science, KVK- Jammu arranged extra classes for
her on cushion making and value addition of household articles with the assistance of Programme Assistant,
Home Science. Finally, She became an active member of a local SHG and availed loan through the micro credit
scheme and started her venture under the technical guidance of the KVK .
APR 2016-17 Page 80
Output:
Meanwhile the NGO displayed her cushions to some of the local people who liked her product. The
NGO representative contacted us and requested to put up an exhibition cum sale of her cushions at annual day of
Holy Cross Convent School, R.S.Pura and at Main Church, Gandhinagar, Jammu. Thus, On 23 rd 24th Dec.2016,
An exhibition cum sale of around 300 decorative cushions was put up on each venue and these were sold on the
same day itself. It was a tremendous morale booster for her. Not only this, she received an order of 105 cushions.
Subsequently, KVK Home Scientist coordinated with the people from Red Cross Society, Jammu who organized
Mela at Government College, Gandhi Nagar on 27-28 January 2017. She booked a stall there for herself at the
cost of Rs.1000 and again her cushions were sold out within no time.
Impact:
She has taken bulk orders from fancy stores, textiles and local markets. She has purchased the required raw
materials in bulk and has involved other members of the SHG to work along with her. She does the basic
designing, enrichment and finishing touches herself and the rest of the work is done by other group
members working with her. She purchases the raw materials in bulk at a cheaper rate and the work place is
her-own house. Therefore, the profit she gains has increased and now she plans to showcase her products on
bigger forums such as Kala Kendra under the guidance of KVK scientists.APR 2016-17
Page 81
She is selling one cushion at the rate Rs. 200 and earning profit of Rs. 75 to 100. Now, she is selling
cushions and taking orders from her home itself. Her average income at present ranges from5000-7000 per
month.
With this innovative and very successful idea, Mrs. Sushma Devi has achieved a greater economic status in
her family. She has a greater say in the decision-making process of the family. The micro-credit support and
KRISHI VIGYAN KENDRA has helped Mrs. Sushma Devi to live a life of dignity, respect and self-
reliance.
Future application:
KVK R.S PURA is trying to loop in more youngsters and impart training to them and develop young
entrepreneurs through various skill trainings in the areas of agriculture and the allied fields.
KVK is all set to bring a sea change in this border belt by collaborating with various agencies both of the
state and the centre including flagship schemes of GOI like PMKVY etc.
a) Effective popularization on a larger scale of any one FLD technology and its role in transformation of district agriculture with respect to that particular crop or enterprise
2013-14; q; 2593
2014-15; q; 15972
2015-16; q; 22552
Year
Are
a (h
a)
APR 2016-17 Page 82
Area under HD 2967 increased from 2593 ha in 2013-14 to 22552 in 2015-16. There was 760 %
increase under HD 2967 Variety of wheat with te efforts of KVK Jammu and Department of
Agriculture Jammu. There was 51 per cent increase in wheat productivity between 2013 and 2016 and
farmers got an additional income of Rs 13593/ha.
b) Performance of the end results of any one technology assessed, its refinement if any and its impact in district agriculture with respect to that crop or enterprise
KVK Jammu with vision to test new wheat varieties for their suitability in Jammu Laid out On Farm
Trials on Three wheat Varieties Namely HD2967(farmer practice), HD 3086 and WH 1105 for two
successive Rabi seasons in 2015-16 and 2016-17. The results of the OFT depicts that HD 3086 and WH
1105 are outperforming HD2967 in terms of Yields. The impact of OFT’s is visible by the fact that
1737 and 856 ha area has been put under these new varieties during the current Rabi season which is
self-explanatory that the ON Farm trials of KVK have been accepted by the farmers of Jammu district.
2013-14; HD-2967; 2593
2014-15; HD-2967; 15972
2015-16; HD-2967; 22552
2016-17; HD-2967; 10335
2013-14; WH-1105; 0
2014-15; WH-1105; 150
2015-16; WH-1105; 1146
2016-17; WH-1105; 17372013-14; HD-
3086; 02014-15; HD-
3086; 02015-16; HD-
3086; 02016-17; HD-
3086; 856
Area Under High Yielding Wheat Varieties
Are
a (h
a)
HD 3086 and WH 1105 wheat varieties from 2013-14 to 2016-17
c) Effect of production and supply of seeds and planting material / animal breed / or bio-product and its impact on district agriculture with respect to that crop/ enterprise/ bio-product
o KVK Jammu produces app 100 q of pure Basmati 370 seed with a view to preserve and promote
this Novel variety in Jammu and Samba areas. Thus an area of approximately 359 Ha is sown each
year with this good quality seed. This year the demonstrations with our own seed showed an
average increase of 15-23% yield over farmer’s own seed.
APR 2016-17 Page 83
o In Rabi season KVK Jammu produces about 150 q of new wheat varieties thereby affecting sowing
of app 15o ha of land with these new and high yielding varieties.
o KVK Jammu is also propagating the best selections of Harad for supply to the farmers. These
vegetative propagated trees will be precautious and early bearers and will result in better
productivity in coming years.
9.B. Give details of innovative methodology/technology developed and used for Transfer of Technology during the year
KVK Jammu is following cluster approach in carrying out all activities.
KVK has selected a commodity village at Border and complete package on Basmati production
is being followed.
KVK is also using Post office linkage system to spread newly released varieties.
KVK has also good rapport with the ex-servicemen of the area and is utilizing their services for
dissemination of KVK technologies / information in their respective villages for better adoption.
KVK Jammu has also social media for spreading their message among the contact farmers for
easy and timely spread of message for the benefit of farming community.
KVK Jammu has a crop cafeteria where visiting farmers can themselves see the performance of
new technologies and can pick the technologies suited to their requirements.
9.C. Give details of indigenous technology practiced by the farmers in the KVK operational area which can be considered for technology development (in detail with suitable photographs)
S. No.
Crop / Enterprise
ITK Practiced Purpose of ITK
1 Cucurbits Dusting with ash for control of beetles Plant Protection to save vegetable crops
2 Maize Beating of drum and firing of crackers To divert wild animals from crop damage
3 Cereal crops Use of drek leaves as bedding Safe storage of food grains
Indicate the specific training need analysis tools/methodology followed for
APR 2016-17 Page 84
- Identification of courses for farmers/farm women : An interview schedule of training need
assessment is developed and group interviews of farmers are conducted at the village level. In this,
assessment of village existing situation, assessment of their agricultural needs, trainings they have
already participated, trainings they wish to participate, requirement of farmers, etc. These are
recorded in the village and later analyzed in the office. Later on action programmes are formulated
for successive years.
- Rural Youth : Similar interview schedule is designed for identification of training needs of rural
youth. In the group interview village situation is assessed. Then priorities of the village youth are
identified, looking into their resources, their trainings are finalized
- In-service personnel ; During in-service training KVK provides them Performa to identify the
training needs of extension personnel. Similarly we write a letter to concerned development
departments to provide us the feed back and topics they wish to part trainings to their extension
workers
9.E. Field activities
i. Number of villages adopted: 12ii. No. of farm families selected: 350iii. No. of survey/PRA conducted: 04
9.F. Activities of Soil and Water Testing Laboratory / Plant Health Clinic
Status of establishment of Lab : functional
1. Year of establishment : 20062. List of equipments purchased with amount :
Sl. No Name of the Equipment Qty. Cost1 Water distillation unit 1 316672 Willy Grinding Mill 1 194063 P.H. meter 1 167064 Precisa analytical balance 1 525945 Kahn Shaking Machine 2 293586 Oven 1 129007 Spectrophotometer 1 1513408 Flamephotometer 1 311499 EC meter 1 1572910 Hot plate 1 115311 Kjeldhal Distillation and digestion unit 2 37695
Total 13 399397
APR 2016-17 Page 85
3. Details of samples analyzed / Soil Health Cards issued during 2016-17 :Details No. No. of Farmers No. of Villages Amount realized
Soil Samples 200 200 25 -Water Samples - - - -Plant Samples - - - -Soil Health Cards Issued - - - -
4. Status of mini soil testing labs/kit : 2 kits 5. Year of procurement of lab/kit : 2016-176. No. of mini labs with the KVK :-7. Type of mini labs (Name of lab/Kkt) : Mrida parikhshak
8. Details of samples analyzed through mini soil kit / Soil Health Cards issued during 2016-17 : NADetails No. of Samples No. of Farmers No. of Villages Amount realized
Soil Samples - - - -Water Samples - - - -Soil Health Cards Issued - - - -
10. IMPACT
10.1 Impact of KVK activities (Not to be restricted for reporting period).Name of specific technology/skill transferred
No. of participants
% of adoption Change in income (Rs.)Before (Rs./Unit)
After (Rs./Unit)
1. Spread of HD 2967 wheat Variety.
50 80% 16300 29893
NB: Should be based on actual study, questionnaire/group discussion etc. with ex-participants.
10.2. Cases of large scale adoption (Please furnish detailed information for each case)
a) Introduction and spread of HD 2967 variety of wheat in the district.
Area under HD 2967 increased from 2593 ha in 2013-14 to 22552 in 2015-16. There was 760 %
increase under HD 2967 Variety of wheat with the efforts of KVK Jammu and Department of
Agriculture Jammu.
2013-14; q; 2593
2014-15; q; 15972
2015-16; q; 22552
Year
Are
a (h
a)
10.3 Details of impact analysis of KVK activities carried out during the reporting period.
APR 2016-17 Page 86
Large scale adoption of wheat varieties namely HD 2967, HD 3086 and WH 1105 by the farmers of
Jammu district under timely sown irrigated areas.
Pusa varieties namely Pusa 1612 and PB 1509 have been introduced and have been appreciated by
the farmers in non basmati areas due to their early maturity and higher yields.
The area under Pulses have increased during the reporting time. KVK has given special impetus for
promotion of Chickpea in rabi and summer pulses in the district.
KVK conducted two skill development programme for unemployed youth on vermin composting and
mushroom cultivation and more number of rural youth are visiting KVK for enrolment for such
programmes.
KVK focused on agricultural enterprises other that crops such as floriculture and mushroom
cultivation. Farmers have been guided to cultivate marigold round the year. The farmers could get an
extra income of Rs 1.00 Lakh per hectare by adopting marigold cultivation within a period of three
months.
The mushroom growers have been trained and have adopted this enterprise during the reporting
period and reaped good remunerations out of it.
11.0 LINKAGES
11.1 Functional linkage with different organizations
Name of organization Nature of linkageAgriculture Department Conducting training programme in collaboration with Deptt.Animal Husbandry Department
Conducting training programme in collaboration with Deptt.
Horticulture Department Demonstrations especially of fruits and vegetablesForest Deptt. Participation in meetings, Resource personsFisheries Department Participation in meetings, demonstrationDirectorate offodder development
Participating in meeting and sponsored laying of FLDs on fodder
Nehru Yuva Kendra Jammu Training for rural youth jointlyDirectorate of Maize FLDs of maizeIFFCO These institutes are being contacted for getting financial
assistance for establishing unit for different beneficiaries and their participation in meetings
KRIBHCO These institutes are being contacted for getting financial assistance for establishing unit for different beneficiaries and their participation in meetings
Central Co-op. Bank JammuNABARD
Banks and other financial agencies are contacted for further financial assistance for starting new units, under KVK.
National Horticulture Board For establishment of orchidsState Bank of India For financing and formation of SHGsNational Fertilizer Ltd. Conducted training Programme in collaboration with NFL.
APR 2016-17 Page 87
Indian Institute of Integrative medicine, Jammu
Association with Jammu arogya project and for training of farmers in Medicinal plants.
CIMAP Lukhnow NEIST Joorhat ,
Training programme for spread of commercially important aromatic plants suited to Jammu Plains.
HFRI Shimla Training programme for spread of commercially important medicinal plants suited to Jammu Plains.
11.2 List special programmes undertaken by the KVK, which have been financed by State Govt./Other Agencies
Name of the scheme Date/ Month of initiation Funding agency Amount (Rs.)
Soil Health day 05-12-2016 Department of Agriculture -
Safe Use of pesticides 25-03-2017 Hindustan Insecticides Limited 2,50000
Value addition in locally available Fruits and Vegetables.
02-05/ 072017 NYK, Jammu -
11.3 Details of linkage with ATMA
a) Is ATMA implemented in your district Yes
S. No. Programme Nature of linkage Remarks
1Training programme for
women groups under ATMA.
Farmer scientist Interactions Regular visits to KVK by ATMA farmers.
2 Kisan Ghoshti Resource person With Horticulture deptt
Coordination activities between KVK and ATMA during 2016-17
S. No. Programme ParticularsNo. of programmes
attended by KVK staff
No. of programmes Organized by KVK
Other remarks (if any)
01
Meetings Annual plan meeting.
Farmer scientist interactions
1
02 Research projects
03Training
programmesTraining for rural
women on nutrional aspects.
1 1
04 Demonstrations
05
Extension Programmes
World soil health day.
Pradhan Mantri fasal bima yojna
1 1
Kisan Mela KVK kisan melaKisan welfare board
kisan mela.1
Technology Week - - - -
Exposure visit - - - -Exhibition - - - -Soil health camps Soil day 1Animal Health Campaigns - - - -
APR 2016-17 Page 88
S. No. Programme ParticularsNo. of programmes
attended by KVK staff
No. of programmes Organized by KVK
Other remarks (if any)
FFS - - - -06 Publications - - - -
Video Films - - - -Books - - - -Extension Literature - - - -
Pamphlets - - - -OthersNews coverage - - - -
07 Other Activities - - - -
11.4 Give details of programmes implemented under National Horticultural Mission - NAS. No. Programme Nature of linkage Constraints if any
- - - -- - - -
11.5 Nature of linkage with National Fisheries Development Board -NAS. No. Programme Nature of linkage Remarks
- - - -- - - -
11.6. Details of linkage with RKVY
S. No. Programme Nature of linkage Funds received if
any Rs.
Expenditure during the
reporting period in Rs.
Remarks
1 Soil mini kits provided to KVK
Farmer advisory service 86000 90000
12. PERFORMANCE OF INFRASTRUCTURE IN KVK
12.1 Performance of demonstration units (other than instructional farm)Sl. No.
Demo Unit(Mention the
name of Demo Unit)
Year of estt. Area
Details of production Amount (Rs.)
RemarksVariety Produce Qty. Cost of
inputsGross
income
1 Vermicompost unit
2008
0.02
- - 60q
10000
48000
Functional unit
2 Fish pond 2012
0.02
Common carp
- - - - Demonstration purpose.
12.2 Performance of instructional farm (Crops) including seed production
NameOf the crop
Date of sowing Date of
harvest Are
a (h
a)
Details of production Amount (Rs.)Remarks
Variety Type of Produce Qty. Cost of
inputsGross
incomeCerealsRice 31/7/16 21/11/16 5.7 B-
370F-II 90 71582 to be
auctionedWheat 4/12/16 -
12/12/1601/5/17 7.3 WH-
1080F-II 140 95796 Produce
kept for
APR 2016-17 Page 89
seedPulsesPigeonpea - - - - - - - - -Oilseeds - - - - - - - - -
Fibers - - - - - - - - -
Spices & Plantation crops
Floriculture - - - - - - - - -
Fruits - - - - - - - - -
Vegetables - - - - - - - - -
Others (specify)- - - - - - - - -- - - - - - - - -
12.3 Performance of production Units (bio-agents / bio pesticides/ bio fertilizers etc.,) Sl.No.
Name of the Product Qty
Amount (Rs.)RemarksCost of inputs Gross income
1 Vermicompost
60 8000 48000
12.4 Performance of instructional farm (livestock and fisheries production) NA
Sl.No
Nameof the
animal / bird /
aquatics
Details of production Amount (Rs.)
RemarksBreed Type of Produce Qty. Cost of inputs Gross income
- - - - - - - -- - - - - - - -
12.5 Utilization of hostel facilities: Accommodation available (No. of beds) = NA
Months No. of trainees stayed Trainee days (days stayed) Reason for short fall (if any)
April 2016 - - -May 2016 - - -June 2016 - - -July 2016 - - -August 2016 - - -September 2016 - - -October 2016 - - -November 2016 - - -December 2016 - - -January 2017 - - -February 2017 - - -March 2017 - - -
APR 2016-17 Page 90
12.6. Database managementS. No Database target Database created by the KVK
1 1000 farmers database Database of 1000 farmers available.
12.7 Rainwater Harvesting -NA
Training programmes conducted using Rainwater Harvesting Demonstration Unit
Date Title of the training course
Client (PF/RY/EF
)
No. of Courses
No. of Participants including SC/ST
No. of SC/ST Participants
Male Female
Total Male Female Total
- - - - - - - - - -- - - - - - - - - -- - - - - - - - - -
Demonstrations conducted using Rainwater Harvesting Demonstration Unit
Date Title of the Demonstration
Client (PF/RY/EF
)
No. of Demos.
No. of Participants including SC/ST
No. of SC/ST Participants
Male Female
Total Male Female Total
- - - - - - - - - -- - - - - - - - - -- - - - - - - - - -
Seed produced using Rainwater Harvesting Demonstration UnitName of the crop Quantity of seed produced (q)
- -- -- -
Plant materials produced using Rainwater Harvesting Demonstration UnitName of the crop Number of plant materials produced
- -- -- -
Other activities organized using Rainwater Harvesting Demonstration UnitActivity No. of visitorsVisit of farmers -Visit of officials -
APR 2016-17 Page 91
13. FINANCIAL PERFORMANCE
13.1 Details of KVK Bank accountsBank account Name of the bank Location Account NumberWith Host Institute J&K Bank, R.S.pura R.S.pura 0025040100040224With KVK J&K Bank R.S.pura 0025040100026430
13.2 Utilization of KVK funds during the year 2016-17 (up to March 2017)S.
No. Particulars Sanctioned Released Expenditure
A. Recurring Contingencies1 Pay & Allowances 120.00 97.95 92.102 Traveling allowances 1.00 0.54 0.543 ContingenciesA Stationery, telephone, postage and other expenditure on
office running, publication of Newsletter and library maintenance (Purchase of News Paper & Magazines) 4.80 4.80 4.80
B POL, repair of vehicles, tractor and equipment
C Meals/refreshment for trainees (ceiling upto Rs.40/day/trainee be maintained) 9.20 9.20 9.20
D Training material (posters, charts, demonstration material including chemicals etc. required for conducting the training)
E Frontline demonstration except oilseeds and pulses (minimum of 30 demonstration in a year)
F On farm testing (on need based, location specific and newly generated information in the major production systems of the area)
G Training of extension functionariesH Maintenance of buildingsI Establishment of Soil, Plant & Water Testing LaboratoryJ LibraryI Technology disseminating unit 6.0 6.0 6.0J Integrated farming system 6.0 6.0 6.0
TOTAL (A)147.00 124.49 124.49
B. Non-Recurring Contingencies1 Works 0.0 9.60 9.602 Equipments including SWTL & Furniture 0.0 5.00 5.003 Vehicle (Four wheeler/Two wheeler, please specify)4 Library (Purchase of assets like books & journals) 0.10 0.10 0.79
TOTAL (B) 0.10 14.68 14.68C. REVOLVING FUND - - -
GRAND TOTAL (A+B+C) 147.10 139.17 139.17
APR 2016-17 Page 92
13.3 Status of revolving fund (Rs. in lakhs) for the last four years
Year Opening balance as on 1st April
Income during the year
Expenditure during the year
Net balance in hand as on 1st April of each year
April 2013 to March 2014 4133994.26 842027.00 496470.00 4479551.26April 2014 to March 2015 4479551.26 531402.00 252399.00 4758554.26April 2015 to March 2016 4751741.26 4,89583.00 311774.00 4929549.44April 2016 to March 2017 4929549.44 454578.00 99774.00 5284353.44
14. Details of HRD activities attended by KVK staff during 2016-17
Name of the staff Designation
Title of the training programme
Institute where attended Date
Dr Vikas Tandon
Dr Rakesh sharma
Dr Punit choudhary
Sr Scientist and Head
Sr Scientist
SMS
19th Annual national conference on Statistics and Informatics in Agricultural and Allied Sciences
SKUAST-J 06-08th
March 2017
Dr Vikas Tandon
Dr Rakesh sharmaDr Punit choudhary
Dr Sheetal Badyal
Scientist and Head
Sr Scientist
SMS
RE interface cum Rabi Conference
SAMITI Jammu 17 Dec, 2016
Mr Raju Gupta Sr Scientist and Head
Sr Scientist
SMS
Programme Assistant
farm
Agricultural marketing New Paradigms
Directorate of extensionSKUAST-J
06-07th
January 2017
Dr Vikas Tandon
Dr Rakesh sharma
Dr Sheetal Badyal
and Head
Sr Scientist
SMS
University level Workshop Directorate of extensionSKUAST-J
Dr Rakesh Sharma Sr Scientist Summer School on ICT use in Agriculture
PAU Ludhiana 05-05th July 2017
APR 2016-17 Page 93
Dr Punit Choudhary
SMS
Summer School on Livelihood and climate change mitigation and adaptation through Agroforestry
Certified ASCI Trainers training (Vermicompost)
CAZRIJodhpur
ATARI Zone 1 Ludhiana
03-23 Aug 2017
26-28 Oct 2017
Dr Sheetal Badyal
SMS
Winter School on Disaster management
Certified ASCI Trainers training (Mushroom grower
Jammu University
ATARI Zone 1 Ludhiana
07-29 Dec
26-28 Oct 2017
Dr Vikas TandonDr Rakesh sharmaDr Punit choudharyDr Sheetal Badyal
Sr ScientistSMS
Training programme on Interated Farming System
Directorate of extensionSKUAST-J
31st march 2017
15. Please include any other important and relevant information which has not been reflected above (write in detail).
Awards & RecognitionsS. No.
Name of Teacher/Scientist
Name of KVK Name of Award/ distinction/Recognition
Awarding Institution/Organization
1 Dr Punit Choudhary
KVK Jammu Appreciation certificate Society of statistics and computer application
External funded ProjectsTitle Funding
AgencyYear of
StartDuration of
ProjectTotal
approvedbudget of the
Project (Lacs)
PI of theProject
Production and demonstration of quality planting material of commercially important medicinal trees for livelihood security
NABARD 2016 3 years 6.32 lakhs Dr Punit Choudhary
APR 2016-17 Page 94
Annexures
ANNEXURE A
Minutes of 15th Scientific Advisory Committee Meeting of Krishi Vigyan Kendra, Jammu
The fifteenth Scientific Advisory Committee (SAC) meeting of Krishi Vigyan Kendra (KVK)
Jammu, R. S. Pura was held under the Chairmanship of Prof. P. K.Sharma, Hon’ble Vice Chancellor,
SKUAST-J in the Conference hall of F.V.Sc & A.H., R. S. Pura on 6th Feburary, 2017.
Dr. P. K. Sharma, Hon’ble Vice Chancellor, SKUAST-J, Dr J P Sharma, Director Research,
SKUAST-J, Dr. R. K. Arora, Associate Director Extension (KVKs), SKUAST-J, District Heads from
different line departments, Head of Divisions of Faculty of Agriculture and Faculty of Veterinary
Sciences and Animal husbandary of SKUAST-J, Senior Scientist and Head KVK, Jammu, Scientists
and Programme Assistants of KVK Jammu, progressive farmers/ farm women member participated in
the meeting. (List enclosed as Annexure-I).
At the outset, Dr. R.K. Arora, Associate Director Extension (KVKs), SKUAST-J, presented a
formal welcome address and appraised the house about the active participation of KVK Jammu in
various activities related to the welfare of the farming community. Dr. Arora stressed that under the vice
Chancellorship of Dr. P. K. Sharma, the KVKs are working well.
In his presidential address, Dr. P. K. Sharma, Hon’ble Vice Chancellor, SKUAST-J, and
Chairman appreciated the working of KVK Jammu during the year 2016-17 and emphasized that there
should be synergy between KVK, University and Agricultural Department. He further stressed all
technologies developed by SKUAST-J to be routed through OFTs by KVKs. He also suggested that
timing of the training should be given impetus. Moreover he stressed on feedback of the training
programmes conducted by KVKs and conductance of ex-taininee sammelen for getting feedback.
The technical session commenced with the presentation by Dr. Vikas Tandon, Sr. Scientist and
Head, KVK Jammu as per the agenda items.
Agenda No. 1: Confirmation of the Proceedings of 14th SAC meeting
The proceedings of the 14th SAC meeting were circulated among all the members of SAC vide
letter No. AUJ/KVK/F-33/2016-17/1130-55 dated 02-06-2016. Since no queries were received from
APR 2016-17 Page 95
any of the members on the proceedings, it was resolved unanimously by the house to confirm the
proceedings of 14th SAC meeting.
No. 2: Action Taken Report of 14th SAC meeting
Sr. Scientist and Head, KVK-Jammu presented the action taken report on the issues raised in
14th SAC meeting. The suggestions received from the members are given below:
Chief Agriculture Officer, Jammu requested that new maize composites and hybrids should be
standardized for Jammu region.
In this regards Chairman directed Head Plant Breeding and Genetics to provide the seed of the newly
developed maize composite in the upcoming season.
(Action: Directorate of Research SKUAST-J, Division of PBG)
Regarding establishment of fodder unit for round the year fodder availability Chief Horticulture
Officer Jammu agreed to provide land at Maralia nursery for establishment of fodder unit. However
technical guidance shall be provided by KVK Jammu.
(Action: KVK Jammu and Deptt. Of Horticulture, Jammu)
Regarding standardization of grafting technique, supply of planting material of Raj Harad, Chairman
desired that Division of Agroforestry should take up mass multiplication of the said species instructed
SMS Agroforestry to coordinate with the division in this regards.
(Action: Division of Agro-forestry’ KVK jammu)
Since Napier hybrid has been performing well in the OFT laid by KVK Jammu, Chairman directed to
conduct trials on effect on feeding of Napier at different seasons on palatability by Division of Animal
Nutrition for its further promotion.
(Action: Division of Animal Nutrition)
Sarpanch Suchetgarh raised the issue of poor germination of the Paddy basmati var B-370 seed
provided by the university. In this regard Vice chancellor instructed to test seed samples for germination
percentage.
(Action: Mega Seed Unit SKUAST-J)
APR 2016-17 Page 96
Representative from Command Area requested to conduct training programmes for officers of the
Agriculture department on drip and sprinkler irrigation. Moreover Chief horticulture officer Jammu
requested to conduct awareness programme for farmers about drip and sprinkler irrigation.
In this regards Vice Chancellor directed to conduct the said training programme for officers of the line
department at KVK with the coordination of Division of Agricultural Engineering.
(Action: KVK Jammu, Division of Agricultural Engg. )
Agenda No. 3: Fund utilization for the year 2016-17
The budget allocation and utilization of funds for the year 2016-17 was presented before the
house and resolved as approved.
Agenda No.4: Presentation of progress report (January, 2016 to January, 2017)
The progress report of KVK Jammu w.e.f. January, 2016 to January, 2017 was presented before
the house.
Agenda No. 5: Action Plan for the year 2017-18
Sr. Scientist and Head, KVK- Jammu presented the Annual Action plan of KVK-Jammu for
the year 2017-18 and following suggestions were proposed by the house:
In this context the Chairman directed to replace the training programme entitled “Integrated crop
management in rice, Maize production technology and Wheat production technology” with “Scientific
cultivation of rice, maize and wheat respectively” (Action: KVK Jammu)
Chairman suggested to change the topic of the training programme “Value addition of Jamun” with
“Value addition of Jamun and Jackfruit” under Home science action plan. The chairman also directed to
conduct the training programme in the month of March in the proposed action plan.
(Action: KVK Jammu)
Chairman suggested changing the topic of the training programme “Management of parasitic diseases
in animals” to Management of infertility in animals. Training programmes on summer anestrous in
buffaloes and management of ticks and mites should be conducted.
(Action: KVK Jammu, FVsc and AH R S Pura)
APR 2016-17 Page 97
Representative of Animal Husbandry department requested to conduct training programme on Low cost
values addition in Poultry, management of summer anestrus in buffaloes and On farm waste
management.
In this regards Chairman directed KVK to conduct the said trainings and resource person should be
made available from faculty of Veterinary Sciences and Animal Husbandry R S Pura.
(Action: KVK Jammu, FVsc and AH R S Pura)
Chief Agriculture Officer, Jammu requested for incorporation of training programmes for field
functionaries of agriculture department on production technology of cereals, oilseeds and pulses and
value addition in vegetables.
(Action: KVK Jammu)
The progressive farmer member Sh. Rajinder Parsad Banotra highlighted problems faced in Bower
system cultivation of vegetables.
In this regards, Chairman directed to conduct training programme on cultivation of vegetables through
Bower system in collaboration with Division of Vegetables Sciences and Floriculture.
(Action: KVK Jammu, Division of Vegetables Sciences and Floriculture)
Chief Agriculture Officer Jammu requested that relevant literature should be provided to the
participating officers attending training programme having pictorial diagrams and colourful pictures of
insect pests and diseases.
In this regards Chairman suggested to prepare phamplets/leaflets and folder for circulation among the
trainees.
(Action: KVK Jammu)
Dr. Punit Choudhary, SMS Agroforestry conducted the proceedings of the meeting and the meeting
ended with the vote of thanks by Dr. Rakesh Sharma Sr Scientist, Agril. Extension KVK Jammu.
Rappourteurs-
Dr. Rakesh Sharma Dr. Punit Choudhary
APR 2016-17 Page 98
99
ANNEXURE “B” Detail of Training ProgrammeDate Clientele Title of the training programme Discipline Duratio
n in days
Venue (Off / On Campus)
Number of other participants
Number of SC/ST
Total number of participants
M F T M F T M F T10/05/16 Farmers/
Farm womenProcessing of cereal based weaning/complimentary foods for infants and children
Home Science
1 Off Campus
0 8 8 0 13 13 0 21 21
11/05/16 Farmers/ Farm women
Mobilizing farmers for farmers Group
Agri. Extn.
1 Off Campus
44 0 44 0 0 0 44 0 44
24/05/16 Farmers/ Farm women
Scientific cultivation of Marigold Horticulture
1 Off Campus
10 1 11 0 0 0 10 1 11
26/05/16 Farmers/ Farm women
Scientific cultivation of Paddy Crop Producti
on
1 On Campus
16 0 16 1 0 1 17 0 17
27/05/16 Farmers/ Farm women
Production technology of economically important MPT’s
Agro forestry
1 Off Campus
38 0 38 5 0 5 43 0 43
30/05/16 Farmers/ Farm women
Application of Biofertilizer in cereal crops
Agri. Extn.
1 Off Campus
13 4 17 1 0 1 14 4 18
01/06/16 Farmers/ Farm women
Promotion of income generation activities for farm women, School dropouts and adolescents in Agriculture
Home Science
1 Off Campus
0 16
16 0 16 16 0 32 32
17/06/16 Farmers/ Farm women
Balanced diet for adolescent girls and children
Home Science
1 Off Campus
0 15
15 1 3 4 1 18 19
27/06/16 Farmers/ Farm women
Judicious use of pesticides in agriculture crops
Agri. Extn.
1 Off Campus
12 2 14 18 1 19 30 3 33
28/06/16 Farmers/ Farm women
Entrepreneurship development among rural Youth
Agri. Extn.
1 On Campus
7 3 10 0 2 2 7 5 12
30/06/16 Farmers/ Farm women
Nursery raising of prominent fodder trees and grasses
Agro forestry
1 Off Campus
25 0 25 3 0 3 28 0 28
22/07/16 Farmers/ Processing and preservation of Home 1 Off 0 1 18 0 26 26 0 44 44
APR 2016-17 Page 99
Farm women seasonal fruits Science Campus 828/07/16 Farmers/
Farm womenLeadership development among rural youth
Agri. Extn.
1 Off Campus
11 1 12 6 0 6 17 1 18
29/07/16 Farmers/ Farm women
Nursery raising of multi purpose trees
Agro forestry
1 Off Campus
18 6 24 9 2 11 27 8 35
11/08/16 Farmers/ Farm women
Scientific cultivation of Marigold Horticulture
1 Off Campus
16 0 16 14 0 14 30 0 30
17/08/16 Farmers/ Farm women
Nursery raising in vegetable crops Horticulture
1 Off Campus
3 0 3 33 0 33 36 0 36
30/08/16 Farmers/ Farm women
Improvement of nutritive value of low quality roughages
Animal Sciences
1 Off Campus
4 0 4 22 0 22 26 0 26
01/09/16 Farmers/ Farm women
Scientific cultivation of Marigold Horticulture
1 Off Campus
11 1 12 0 0 0 11 1 12
22/09/16 Farmers/ Farm women
Parasitic diseases and their management in livestock and small ruminants
Animal Sciences
1 Off Campus
10 0 10 29 5 34 39 5 44
28/09/16 Farmers/ Farm women
Sensitizing farmers to avail crop insurance against natural calamities
Agri. Extn.
1 Off Campus
4 1 5 44 8 52 48 9 57
29/09/16 Farmers/ Farm women
Production technology of economically important entities (Popular, Kikar, mulberry trees)
Agro forestry
1 Off Campus
1 0 1 17 0 17 18 0 18
24/10/16 Farmers/ Farm women
Raising of MPTs under agroforestry System
Agro forestry
1 Off Campus
23 3 26 11 8 19 34 11 45
28/10/16 Farmers/ Farm women
Sensitising farmers about scientific cultivation of Chick pea
Agri. Extn.
1 Off Campus
18 0 18 8 0 8 26 0 26
31/10/16 Farmers/ Farm women
Processing and preservation of Aonla
Home Science
1 On Campus
0 0 0 1 16 17 1 16 17
18/11/16 Farmers/ Farm women
Cultivation of Rabi fodder crop for better profitability
Agro forestry
1 Off Campus
0 0 0 16 0 16 16 0 16
22/11/16 Farmers/ Farm women
Production and productivity enhancement through seed replacement in wheat
Crop Producti
on
1 Off Campus
10 1 11 8 1 9 18 2 20
28/11/16 Farmers/ Formation of Farmer clubs/ Agri. 1 Off 15 0 15 5 0 5 20 0 20
APR 2016-17 Page 100
Farm women groups/FIGs Extn. Campus27/12/16 Farmers/
Farm womenDeworming and vaccination in farm animal
Animal Sciences
1 Off Campus
14 1 15 8 3 11 22 4 26
12/01/17 Farmers/ Farm women
Pooling of resources for increased benefits
Agri. Extn.
1 Off Campus
5 0 5 14 7 21 19 7 26
07/02/17 Farmers/ Farm women
Processing & preservation of Button Mushroom
Home Science
1 On Campus
14 0 14 1 5 6 15 5 20
15/02/17 Farmers/ Farm women
Sensitizing farmers about PMFBY Agri. Extn.
1 Off Campus
0 0 0 15 0 15 15 0 15
16/02/17 Farmers/ Farm women
Installation of Pheromone Traps in gram fields
Agri. Extn.
1 Off Campus
28 0 28 0 0 0 28 0 28
17/02/17 Farmers/ Farm women
Tree management under Agroforestry for sustainable higher Fodder production
Agro forestry
1 Off Campus
37 0 37 8 1 9 45 1 46
06/03/17 Farmers/ Farm women
Scientific Cultivation of Mash Crop Producti
on
1 On Campus
12 0 12 2 0 2 14 0 14
APR 2016-17 Page 101
ANNEXURE “D”
District Profile – I
Jammu District is called as the city of temples and is also the winter capital of state. The city was Founded by Raja
JambuLochan who lived in 14th Century B.C. Jammu is situated around river Tawi and is bound by Udhampur district in the
north and north east, Samba district in the east and south east, Pakistan (Sialkote) in the west and Rajouri district in the
northwest. It is located 740 24' and 750 18' east longitude and 320 50' and 330 30' north latitude. The district falls under sub-
mountainous region. The Shivalik ranges rise gradually from behind the Jammu town and merge the Indo Gangetic Plains in
the South spreading over an area of 2336 sq.kms (2011 census). Jammu also serves as base camp for the holy shrine of Mata
Vaishno Devi. The temperature varies from cold in winter with minimum temperature touching even 0.9'C to heat wave in
summers when the temperature shoots upto 460C. Jammu district has population of 15.29 lakhs, out of which rural
population is 7.65 lakhs and urban population is 7.64 lakhs. The male and female population in rural area is 4.02 lakhs and
3.63 lakhs and in urban area 4.12 and 3.52 lakhs, respectively (2011 census). The literary rate of the district is 77%. The
district comprises four tehsils i.e. Jammu, R.S.Pura, Akhnoor and Bishnah. The entire district can be divided into two
distinct portions. The area forming north of Jammu-Chhamb road and Jammu-Pathankot road which is known as Kandi area
is comparatively under-developed and is mostly minted. The area south of these roads is largely fed by canal and tube wells
for irrigation purposes and is relatively more prosperous. As per the census of 2011 Jammu District consists of 780 inhabited
villages.
Population Density
As per the census of 2011, the district has a population of 15.29 lakh. The average density of population in
the district as per census of 2011 is 653 persons per sq km. Schedule caste population in the district is 3.78 lakh
which works out to be 24.71%of total population. (census 2011)
Occupation Pattern
According to census of 2001 the occupation pattern of the District is such that the number or Cultivators is
112480.
District at a Glance
I. Geographical Area (Sq.km) : 2336a. No of sub divisions : 04b. No. of community development blocks : 08c. No. of villages : 780II. Agro climatic Zone : Subtropical
APR 2016-17 Page 103
III. Agro climatic characteristics a. Temperature °C Minimum : 4°CMaximum : 47°Cb. Rainfall (average in mm) : 1135 mmc. Humidity (highest in monsoon month) : 90%
1. Agricultural and allied census
The total area of Jammu district is 2342 square kilometers (census 2011). In 2011-12, the net area sown
was 0.91 lakh hectare. Adding to it, the area sown more than once which was of the order of 0.951 lakh hectare. The
gross cultivated area works out to be 1.857 lakh hectare.
Land use statistics
1. Population : 15.29 lakh (as per census 2011)2. Area according to village paper : 2.37 lakh ha3. Area under forests : 0.30 lakh ha4. Land put to non agricultural use : 0.35 lakh ha5. Barrel and un cultivable land : 0.34 lakh ha6. Permanente pastures and grossing : 0.04 lakh ha7. Cultivable waste land : 0.12 lakh ha8. Current follow : 0.17 lakh ha
Size of holdings Size/class (ha) Nos (%) Area (%)
a) Below 0.5 61532 48.68b) 0.5-1.0 34903 27.62c) 1.0-2.0 19925 15.76d) 2.0-3.0 6621 5.24e) 3.0-4.0 2403 1.90f) 4.0-5.0 597 0.47g) 5.0-7.5 308 0.24h) 7.5-10.0 58 0.05i) 10.0-20.0 22 0.02j) 20.0 and above 20 0.02
All size classes 126389 100.0
Irrigation facilities from different sources (ha)S.No Source Area (ha)
1. By Canal 498862. By Well/Tubewell/others 24053. Springs/Tanks 16274. Others 2161
Total irrigated area 560792. Agro-climatic zones
Jammu District has a sub tropical climate with hot and dry climate in summer and cold climate in winter.
Being in the foothills of the mountains, nights are generally cooler that what they are in the neighbouring areas of
Punjab. Minimum and Maximum temperature is around 4oC respectively. Rainy season usually starts from the end
of June or the beginning of July. Average rainfall in the district is about 1246 mm.
Irrigated Sub-Tropical ZoneAPR 2016-17
Page 104
It includes irrigated areas of Satwari, Bishnah, R.S.Pura, Marh and Bhalwal. The unirrigated area falls
Akhnoor, Dansal and Khour blocks.
3. Agro-ecosystems
Existing Farming systems in different blocks
S. No. Agro Ecological Situation Blocks Farming System1 (AES-I) R.S. Pura and Bishnah Agri + Animal Husbandry2 (AES-II) Marh and Satwari Agri + Vegetable +AH Horti3 (AES-III) Khour and Akhnoor Agri + Animal Husbandry4 (AES-IV) Bhalwal and Dansal Agri+AH+Horti+ Poultry
4. Major and micro-farming systems
Season Crop AES-I AES-II AES-III AES-IVCropping System
Cropping System
Cropping System Cropping System
Kharif & Rabi
Paddy-Maize
Paddy-Oilseed-wheat
Paddy-Oilseed-wheat
Maize-Oilseed-wheatMaize-Patato-wheat
Maize-Oilseed-wheatMaize-Mustard
5. Major production systems like rice based (rice-rice, rice-green gram, etc.), cotton based, etc.
Paddy-Maize Paddy-Oilseed-wheat Paddy-Oilseed-wheat Maize-Oilseed-wheat Maize-Patato-wheat Maize-Mustard
6. Major agriculture and allied enterprises: Crop wise area sown under different crops in Jammu district
S.No Crop Season Unit Marh R.S.Pura Akhnoor Dansal Total1 Wheat Rabi Ha 18450 21500 20350 10700 710002 Maize Kharif Ha 4550 - 3300 4150 120003 Paddy Kharif Ha 12000 25000 7800 200 450004 Bajra Kharif Ha 500 - 2000 1000 35005 Pulses Kharif Ha 1000 2350 1400 2000 6750
Rabi Ha 1000 100 2200 1200 45006 Oilseed Kharif Ha 800 - 600 600 2000
Rabi Ha 1100 1400 1500 700 47007 Fodder Kharif Ha 800 600 600 500 2500
Rabi Ha 2550 2500 2200 800 80508 Vegetables Kharif Ha 1700 380 990 240 3310
Rabi Ha 3320 1650 1480 240 6690Sub Total: Kharif Ha 21300 28330 16690 8690 75,010
Rabi Ha 26470 27150 27730 13640 94,990Total Ha 47770 55480 44420 22330 170000
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106
Agro-ecosystem Analysis of the focus/target area - II
Details of PRAS.No Name of the cluster Major crops and enterprises Major problems identified Intervention needed
1 R.S.Pura Paddy, wheat, fodder, dairy, Fish Production
Problem of yellow rust in wheat, lack of knowledge of vaccination in cattle, low milk yield, traditional fish farming system, low fish production, unavailability of fish seeds, poor management, lack of knowledge of use of fish feed, unavailability of fish feed, poor post harvest Management. Low productivity and poor quality of fodder
Promotion of yellow resistant varieties Dairy development Scientific Fish farming Feed management Pond management Value addition Ornamental fish culture Promotion of high yielding Oats
varieties
2 Akhnoor Gobhi sarson, Mustard, Gram, Mash, Wheat, Maize, Mango, Ber, Anola & Grasses
Low productivity of oilseeds, pulses and cereals, Poor germination and problem of cutworm damage in maize, Unscientific practices in ber, post harvest management in Mango and Anola, low productivity and poor quality of fodder
Increasing productivity of rain-fed crops
INM and IDM Promotion of PHT on Mango and
Anola Promotion of perennial grasses
3 Bishnah Paddy, wheat, mash, moong, potato, grasses, dairy, Fish Production
Low productivity of cereals and pulses, proper package of practices not followed, problem of yellow rust in wheat, lack of knowledge of Vaccination in cattle, low Milk Yield
Increasing production of cereals and pulses by replacing variety and INM.
Dairy development Potato seed promotion Ornamental fish culture Promotion of perennial grasses
4 Dansal Paddy , wheat, vegetables, Mushroom, Marigold, Oats
Lack of quality seed in vegetables and marigold, Low productivity of cereals, Insect Pest and Disease, Post Harvest Management in vegetables and Diseases in mushroom and its management.low productivity and poor quality of fodder
Replacement of seed. INM and IDM Promotion of PHT Increasing productivity of cereals Promotion of vegetables Promotion of high yielding Oats
varieties
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Agro-ecosystem Analysis of the focus/target area - II
Include
1. Names of villages, focus area, target area etc.
2. Survey methods used (survey by questionnaire, PRA, RRA, etc.)
3. Various techniques used and brief documentation of process involved in
applying the techniques used like release transect, resource map, etc.
4. Analysis and conclusions
5. List of location specific problems and brief description of frequency and extent/
intensity/severity of each problem
6. Matrix ranking of problems
7. List of location specific thrust areas
8. List of location specific technology needs for OFT and FLD
9. Matrix ranking of technologies
10. List of location specific training needs
APR 2016-17 Page 108
SWOT ANALYSIS OF THE DISTRICTSWOT analysis is a strategic planning method used to evaluate the Strengths, Weaknesses,
Opportunities and Threats involved in any venture. SWOT also encompasses a comprehensive analysis
of the development parameters linked with economic performance of the State thereby enabling the
policy makers and researchers to reorient themselves to the prevailing conditions. Thus while discussing
the problems of the district it is important to look also at its strengths first. In this endeavor an in-depth
analysis of SWOT was undertaken in a participatory manner to place the extension and technology
dissemination efforts in perspective so that success can be achieved in pursuit of serving farming
community.
SWOT Analysis of Agriculture and Allied Sector
Strengths
1. The factors required for successful cultivation of paddy (Basmati) are available in the district.
2. Productive and fertile soils with 62 % irrigated area.
3. The soils are fit for intensive cultivation.
4. Good scope for diversification in agriculture, which will generate employment especially rural
employment.
5. Farmers are respective and willing to adopt improved farm technologies.
6. Agriculture has forward and backward linkages with other activities particularly the agro based
activities. As per the latest census, out of 100 main workers 27.5% exclusively dependent upon
agriculture.
7. Large number of skilled and semi skilled agricultural labour.
Weaknesses
1. As against the national average of 382 persons per sq.km, density of population of the district
Jammu is 653 persons per sq. km (as per 2011 census).
2. Area under commercial crops is very less.
3. Average farm size vey less and more than 90% farmers are marginal and small category.APR 2016-17
Page 109
4. The small and fragmented holdings make the adoption of farm mechanization very difficult that
influences adversely the farmer’s income.
5. Inadequate soils health management practices.
6. Inefficient and improper water management especially in paddy crop.
7. Critical technological gaps in specific areas of crop production viz, seed treatment, balance
fertilization, weeds control and disease management.
8. Basic infrastructure like roads and communication are miserably poor.
9. Marketing facilities are inadequate.
10. Poor adoption level of FYM, green-manuring, vermi-composting and crop/farm residues
11. Inadequate availability of quality seeds for various crops.
12. Non exploitation of potential man power, especially youths.
13. Lack of proper knowledge and indifferent attitude towards crucial farm/crop management
practices/operations.
14. The dependency of farmers on monsoons due to inadequate irrigation facilities.
15. Access of small and marginal farmers to agricultural credit is limited.
16. Wastage of agricultural produce due to lack of processing units.
Opportunities
1. Concentrating issues confronting agriculture like seed replacement ratio, irrigation facilities,
marketing etc.
2. Quality seed can increase yield by 25-30 %.
3. Immense scope for increasing the cropping intensity.
4. Wide scope of co-operative farming system.
5. There is an opportunity in the diversification of land.
6. High demand for basmati rice in the international market because of taste and flavour.
7. HYV seeds of different crops are suitable for the situation.
APR 2016-17 Page 110
8. There is scope for opening more outlets, establishing new units of vermi-compost.
Threats
1. Agriculture is already over-laboured, warrants check and controls.
2. Alarming depletion of ground water in the middle reaches and rising alkalinity and salinity
problem in the lower belts of district.
3. Degradation of soil fertility with declining status of potash and micro nutrients (imbalance use
of fertilizers)
4. Excessive soil erosion which results into loss in soil fertility.
5. Imbalance fertilizer application deteriorates soil health and effects productivity.
6. Declining factor productivity and rising cost of cultivation.
7. Increasing farmers inability to invest in agriculture production system as majority of the farmers
are marginal or small and moreover resource poor.
Horticulture Sector
Strengths
1. Abundant potential and infrastructure for horticulture development in the district.
2. District is abounding in fruit crops like Mango, Ber, Jamun and Citrus which have high
commercial value
Weaknesses
1. Insufficient availability of quality planting material
2. Lack of assured irrigation in more than 60 % area of district.
3. Inadequate popularization of advance mechanization
4. Poor soil status in the district
5. Poor economic status of farming community
6. Lack of integrated pest management (IPM) technology for horticulture crops
7. Inadequate post-harvest infrastructure results in wastage of the produce.
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8. Inadequacy of agro-processing facility
Opportunities
1. Soil and agro-climatically there exists immense scope for increasing the area under horticulture.
2. Establishment of Cold Storage facilities to improve price stabilization, manipulation of supply to
the advantage of the seller and for better sorting, grading and packaging facilities.
Threats
1. Changing climatic scenario may adversely affect horticulture crops and disinterest farming
community
2. Poor market infrastructure for marketing the fruit crops
3. Inadequate post harvest/ value addition units
Animal Husbandry Sector
Strength
1. Traditional expertise in cattle rearing with almost every farm household possessing milch
animals in variable numbers
2. Ample marketing avenues of animal based products and by products in and around the district
3. Poultry expansion has potential as main feed ingredient “Yellow maize” is available in
abundance.
4. Livestock sector engages a sizeable number of workforce in processing, transportation and sale
of animal products
Weakness
1. Absence of organized viable milk marketing network.
2. High mortality and poor growth in calves
3. Infertility and delayed calving
4. Repeated breeding and long calving interval
5. Poor disease management and breed up-gradation services
APR 2016-17 Page 112
6. Low milk yield of buffalos and cows
7. Lack of proper management and feeding practices
8. Low availability of good quality feed & green fodder.
9. High cost of feed, medicines/vaccines and chicks
10. Small and scattered herds
11. Unscientific practices
Opportunity
1. High demand for milk and other animal based products offers higher returns.
2. Tremendous scope for self employment and income generation.
3. Increased availability of organic manure fir vermin-compost units
4. Bridging yield gaps
Threats
1. Non descript poor graded bulls used for Breeding of cattle
2. Economic loss due to threat of out breaks of Poultry Diseases
3. Poultry feed expensive on account of import of other feed stuffs from other parts of country.
Fisheries Sector
Strengths
1. Fish production, productivity and acreage increasing steadily over years
2. Vast unfulfilled demand for fish with easy market accessibility
3. Greater people participation and generation of employment opportunities especially for landless
and marginal farmers
Weakness
1. Weak infrastructure for fish seed production and genetic up-gradation
APR 2016-17 Page 113
2. Lack of farmer oriented activities e.g. trainings, demonstrations, exposure visits, awareness
camps etc. to update farmer’s practices of fish production and management
3. Inadequate quality seed availability of high yielding fresh water fish
Opportunity
1. Immense scope for fish seed (fingerling) production to cater the needs of fish farmers
2. Ample scope for mobilizing untapped water resources such as water logged area and soil for
aquaculture
3. Integrated fish farming
Threats
1. High mortality in juvenile and adult fish
2. Absence of any reputed centre/ source of fish feed, fisheries management institute
3. Lack of post harvest management practices by farmers
4. Poor facilities for soil and water sample testing, disease diagnosis and post harvest
infrastructures
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Technology Inventory and Activity Chart - III
Include
Technology Inventory and Activity Chart – III
1. Names of research institutes, research stations, regional centres of NARS (SAU and ICAR) and other public and private bodies having relevance to location specific technology needs2. Inventory of latest technology available
S. No Technology Crop/enterprise Year of release or recommendation of technology
Source of technology
Reference/citation
1. H D 2967 Wheat 2011 IARI, New Delhi2. HD 3086 2013 IARI, New Delhi3. Pusa Mustard-28 Mustard 2012 IARI, New Delhi4. Basmati-1509
Paddy2013 IARI, New Delhi
5. Pusa 1612 2013 IARI, New Delhi6. Pusa 1401 2008 IARI, New Delhi7. Pusa 1121 2005 IARI, New Delhi8. B-370 Paddy SKUAST-J9. Palampur -1 Oats CSKHPKVV,
Palampur10. Napier Hybrid Perennial Grasses 2000 IGFRI11. PMSY-3
PMS-4Composite
Maize Under AVT SKUAST-J
12 GNG-1581 Chick Pea 200113 VL-907 Wheat 2011 VPKAS14 VL892 Wheat 2011 VPKAS
3. Activity Chart
Crop/Animal/Enterprise
Problem Cause Solution ActivityReference of Technology
Maize
Low productivity of Maize under rainfed areas of distt. Jammu
1) Non adoption/ Pooradoption ofhybrids/ HYVs2) Imbalanced fertilizer application3) Improper Weed management4) Insect pest infestation
1) Popularizationof Hybrids / HYVsof MaizeConvincing farmer touse balanced fertilizerdosesAdoption of properweed managementpractices.Disease and pestmanagementthrough IPM.
Single component FLD to demonstrate HYV’sTraining and FLD programme
S. no 11 of the Inventory of latest technology available
Low productivity
1. Mismatchingof
-Recommendation ofvarieties
-On farm trails- Demonstrations
S. no 1 & 2 of the
APR 2016-17 Page 115
Wheat
of and incidence of yellow rust in Wheat
varieties forsowingtime.2. Rain fed farming3. Poor soil moisture conservation.4. Imbalanced nutrient management.5. Poor weed management .6. Seed borne diseases
according to sowingtime.-Introduction and use of drought resistant varieties- Integrated nutrientmanagement strategy-use of basal NPK and N through broadcasting at proper time and in proper proportion.
-Proper and timely weed management
- Seed treatment with chemicals.
- Trainings- Diagnostic visitsField days
Inventory of latest technology available
Paddy Low yield of traditional Basmati rice
Low seedreplacement rateImbalancefertilizer applicationPoor WeedmanagementPoor pestmanagement
-Enhancement in seed replacement rate-Introduction high yielding Basmati varieties
- Proper and timely weed management- Seed treatment with chemicals.
On farm trails- Demonstrations- Trainings- Diagnostic visitsField days
S. no 4, 5,6 & 7 of the Inventory of latest technology available
Pulses Low productivity of Pulses under rainfed conditions
1. Lowproductivitydue to cultivationof localvarieties.ImproperfertilizerapplicationGrowingpulses onUnsuitable land.4. Occurrence ofinsects/ diseases.
- Use of recommendedVerities.-Growing pulses onsuitableland.- Timely and properuse ofplant protectionmaterialfor control of podborerin gram.-Balanced fertilizerApplication
-Demonstration- Trainings- Field days
S. no 12 & 13 of the Inventory of latest technology available
Oilseeds Low productivity of Oilseeds
1. Use of localgermplasamfor sowing2. UnscientificSowing.3. Improperfertilizer use4. Crop infestationwithinsects.
-Use of HYVVarieties.- Balanced fertilizerApplication.- Timely and proper use ofInsecticides
-Demonstration- Trainings- Field days
S. no 3 of the Inventory of latest technology available
Vegetables
Low productivity of vegetables
1. Lack of properknowledgeabout scientificvegetablecultivation practices
-Cultivation ofrecommendedand tested and testedhybrids/ Varieties.- Proper and timely
-OFTs- Trainings-- Demonstrations( method)- Exposure visits
APR 2016-17 Page 116
2. Improper andun- timely use ofplant protectionmeasure.3. Non-availability oforganized marketingsystem.
use ofplant protectionmeasures.
- Formation of vegetablesgrowers self help groups
Fish farming
LowProductivityof fish cultureunderfresh water/pondsof distt.Jammu.
1. Lack ofawarenessabout fishfarmingin different fishproductionsystem.2. Lack ofknowledge aboutfish feedpreparation3. Lack ofknowledgeaboutImproved fishSpecies.
-Proper transfer ofTechnology.- Formulation of costeffective fish feed.- Trainings on fishcultivation of improvedspecies
- Exposure Visits- Trainings- Standardization of lowcost fish feed formula.
Fodder crops LowProductivity
Lack ofKnowledgeNo availability ofhigh yieldingfodder grasses/crops
Introduction high yielding perennial fodder grassesIntroduction of HYV of forage crops
-Trainings-Demonstrations
S. no 9 and 10 of the Inventory of latest technology available
4. Details of each of the technology under Assessment, Refinement and demonstration
a. Detailed account on varietal/breed characters for each of the variety/breed selected for FLD and OFT:1) HD-3086: Released in 20132 for timely sown under irrigated conditions. Av seed yield is 50.4
q/ha and matures in 143days. Possesses resistance against leaf rust and yellow rust diseases.
2) HD-2967: Released in 2011 for timely sown under irrigated conditions. Av seed yield is 50.4 q/ha and matures in 143-150 days. Possesses resistance against leaf rust and yellow rust diseases.
3) VL-907 – semi dwarf Grain - Amber, Plant height- 80-85cms (rainfed) 95-100 cms (irrigated), Maturity duration: 175-180 days (rainfed) 165-170 days (irrigated), Others: Highly resistant to yellow and brown rust. Possess high iron (43.5-45.2 ppm), Zinc (35.4-36.3 ppm), Copper (5.29-5.12 ppm) and Manganese (42.5-41.8ppm). Very good chapatti quality.
4) VL-892- late sown , restricted irrigated with high yield potential and suited to low hills.
5) Pusa basmati-1612: Released in 2013 for timely sown under irrigated conditions. Av seed yield is 50.4 q/ha and matures in 120 days.
6) Pusa Basmati-1401: Released in 2008 for timely sown under irrigated conditions. Av seed yield is 50.4 q/ha and matures in 135-140 days
APR 2016-17 Page 117
7) Pusa basmati – 1509: It has semi dwarf plant stature with tolerant to lodging and shattering at maturity. Av seed yield is 41.4 q/ha and mature in 115 days which is 30 days earlier as compared to Pusa basmati-1121. It can be planted up to end of July thus saving 4-5 irrigations.
8) Pusa basmati – 1121: released during 2005 for irrigated conditions having av. seed yield of 40 q/ha. It matures in 140-145 days requires low input and produces high yield with better quality rice for export.
9) Pusa Mustard-28: Released in 2011 for early sown conditions. Av seed yield is 19.93 q/ha. Seed contains 41.5 % oil. AV maturity of this variety is 107 days and is a good substitute of Toria.
10) Palampur-1: High yielding Oats variety with production potential of 450-550 q/ha.
11) GNG-1581: Released in 2008 with production potential of 23.0 q/ha
APR 2016-17 Page 118
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