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All prices are in 'Thousand Indonesian Rupiahs' + 11% government taxes and 10% service charge
“Alla Bell'Aria... Si Scherza Su Tutto, Tranne Che Sul Mangiare!”At the Bell’Aria... You can joke about anything except about eating!
1
PRIMI
Provoleta 70(Originally from Casilli, near Napoli, Campania Region.
Now main production in Lombardia and Veneto Regions)
Baked Provolone Cheese from Java sprinkled with Oregano,
Extra Virgin Olive Oil served with crispy Garlic Baguette
and Acacia Honey
Prosciutto e Melone 70(Parma, Emilia - Romagna Region)
Thin-shaved Prosciutto with Sweet Melon & Sesame Grissini
Bruschetta 55(Roma - Lazio Region)
Garlic rubbed Tuscan Loaf, grilled and topped with Tomato,
Basil, Olive Oil & Sea Salt
15052017
Affettati Misti 85(Bologna, Ferrara, Emilia - Romangna Region)
Italian-style cured Meat Platter served with marinated roasted
Pimento, brined Olives, Artichokes, semi-dried Tomatoes and
Cherry Bocconcini cheese
INSALATA
Insalata Caprese 75(Capri, Amalfi - Campania Region)
Sweet sun-ripened Tomatoes werved with Buffalo Mozzarella,
Olive Oil and Balsamic Pearls
Insalata Rucola Con Noci 90(Bari - Apulia Region)
Salad of fresh Rucola Leaves dressed with Olive Oil, Lemon and
Candied Walnuts
Insalata Del Rinforzo 65(Palermo, Taormina - Sicilia Region)
Tossed salad of steamed Cauliflower Florets with Gherkins, Capers,
Peppers and Kalamata Olives
All prices are in 'Thousand Indonesian Rupiahs' + 11% government taxes and 10% service charge
2 15052017
PIZZE
Baked in our traditional coffee wood-fired pizza oven
Margherita 75(Napoli, Sorrento - Campania Region)
Named after Queen Margherita of Savoy in 1889
Topping of Tomato, Mozzarella, Fresh Basil & Olive Oil
Quattro Stagioni 90(Napoli - Campania Region)
'Four Seasons' Pizza with Artichoke, Tomato, Mushrooms,
Olives and Prosciutto
Vegetariana 75(Napoli - Campania Region)
Featuring Eggplant, Zuchini, Pomodori & Ricotta
Prosciutto e Funghi 90(Napoli - Campania Region)
Tomato Sugo, Mushroom, Prosciutto & Mozzarella
All prices are in 'Thousand Indonesian Rupiahs' + 11% government taxes and 10% service charge
3 15052017
Hawaiian 85(Chatham - Ontario, Canada. Invented in 1962 by Sam
Panopoulis at Satellite Restaurant)
Smoked Bacon, Fresh Pineapple, Tomato & Mozzarella
Quattro Formaggi 90(Originally from Roma - Lazio Region)
Parmesan, Mozzarella, Provolone, Bali Mount Batu Blue,
Olive Oil
Anatra Pechino 90(Beijing - Entire China Region)
Peking Duck with Hoisin Sauce and Scallion
All prices are in 'Thousand Indonesian Rupiahs' + 11% government taxes and 10% service charge
4 15052017
SECONDI
Ribollita Toscana 65(Firenze, Siena, Pisa - Toscana Region)
Tuscan vegetable soup with Bread & Beans, finished with fine
Extra Virgin Olive Oil
Spaghetti alla Carbonara 80(Roma - Lazio Region)
Al Dente Spaghetti tossed with Pork Pancetta, Pepper and
Parmigiano-Reggiano Cheese
Marinara 90(Napoli - Campania Region)
Classic Spaghetti Pasta with fresh Tomatoes, Garlic, Herbs,
Olives, Mussels, Prawn & Calamari, and dash of White Wine
Linguini Puttanesca 80(Roma - Lazio Region)
Lazio style Linguini Pasta with 'Sugo' of chopped Chili Peppers,
Olives, Capers, diced Tomatoes and Oregano
All prices are in 'Thousand Indonesian Rupiahs' + 11% government taxes and 10% service charge
5 15052017
Bolognese 85(Bologna, Emilia - Romagna Region)
Spaghetti tossed with slow braised Ragout of Australian Beef,
Tomatoes, Herbs & Red Wine
Arrabiata 75(Roma - Lazio Region)
“Angel Hair“ Pasta with Tomatoes, Oregano, White Wine
and Chili
Pollo Saltato al Balsamico con Basilico 110(Bologna, Modena, Emilia - Romagna Region)
Herb marinated Chicken Scallopine with Basil and Aged
Balsamico
Spigola Fritto con Noci, Sumac e Pomodori 130(Regions of Campania, Siciliana, Calabria, Apulia and Sardinia)
Pan-fried Barramundi Fillet with flaked Almonds, Sumac,
grilled Lemon and Cherry Tomatoes
Agnello alla Romana Grigliato 160(Roma - Lazio Region)
Australian Lamb Filet, served with Pinenut Gremolata, braised
White Beans, roasted Pearl Potatoes
All prices are in 'Thousand Indonesian Rupiahs' + 11% government taxes and 10% service charge
6 15052017
Gamberi alla Siciliana 160(Palermo - Siciliana Region)
Butterfly grilled Garlic Prawns with Lemon & Salsa Verde
Tagliata di Manzo e Rucola, Pomodoro, 180
Parmesana(Firenze, Montalcino - Toscana Region)
Char Grilled Flat Iron Steak , Rucola, Tomato and Parmesan
Reggiano
Dentice Fritto con Pomodori, Olive, Capperi 130(Campania, Siciliana and Apulia Region)
Pan-fried Snapper Fillet with Tomato, Olives and Capers
Cotoletta alla Milanese 240(Milano, Lago di Como - Lombardia Region)
Milanese-style breaded Veal cutlet pan-fried in Olive Oil
All prices are in 'Thousand Indonesian Rupiahs' + 11% government taxes and 10% service charge
7 15052017
CONTORNI
Each Additional Side Dish on Request 45
- Sautéed Mushrooms in Garlic Powder
- Puréed Potatoes
- Frites
- Seasonal Sautéed Vegetables
DOLCI
Torta di Formaggio 80(Dated from 2.000 BC when cheese molds were found on Greek
Island of Samos. Romans “acquired” the recipe after conquering
Greece)
Baked Ricotta Cheesecake with Ginger Crust & Vanilla Gelato
Mousse di Limoncello 80(Napoli, Positano - Campania Region)
Light and creamy Mousse of Mascarpone Cheese, White
Chocolate and 'Bell'Aria' Proprietary Recipe Limoncello
Liqueur
All prices are in 'Thousand Indonesian Rupiahs' + 11% government taxes and 10% service charge
8 15052017
All prices are in 'Thousand Indonesian Rupiahs' + 11% government taxes and 10% service charge
9
Panna Cotta 75(Torino, Alba - Piemonte Region)
White Chocolate Panna Cotta with Honey Madeleine Crumble
and Berries
Tiramisu 80(Treviso, Verona, Padova - Veneto Region)
Ladyfingers baked in our Resort pastry kitchen, Layered with
creamed Mascapone Cheese, Mocha & Hazelnuts
Gelati 75(As most stories go, Bernardo Buontalenti, a native of Florence
who delighted the court of Catherina dei Medici with his creation -
Toscana Region)
Selected from the following Finest Gelati using Natural
Ingredients:
Rum Raisin French Vanilla
Chocolate Mocha
Pistachio Coconut
15052017
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