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PHATTANAKARN ROADBANGKOK
FOOD MENU
www.the-londoner.com
FOODMENU
Monday - Friday 11am - 11pmSaturday & Sunday 9am - 11pm
Here at The Londoner we pride ourselves on offering quality products at affordable prices. We regularly make changes to our menus and recipes, always trying to improve on what we have done previously.
If you have any suggestions about what you would like to see on the menu, please speak to the Manager on Duty or contact us through one of the following:
Email - gm@the-londoner.comEmail - gm@the-londoner.comFacebook messenger - @LondonerBrewPubInstagram - @thelondonerbrewpubTwitter - @TheLondonerBkk
If you have any special dietary requirments, please let us know before ordering. Full allergen information is available on request
(V) Vegetarian (Ve) VeganPrices include 7% VAT & are subject to 10% service charge
Page 1 - Bar Snacks & Nibbles / Starters
Page 2 - Soups / Salads / Sandwiches
Page 3 - Burgers / Pizza / Pasta
Page 4 - Main Courses / Side Dishes
Page 5 - Vegetarian & Vegan / Asian Corner
Page 6 - Dessert / Milkshakes / Digestifs
Page 7 - Weekends @ The LondonerPage 7 - Weekends @ The Londoner
Page 8 - Breakfast Menu
Page 9 - SUNDAY ROAST / Boozy Breakfast Cocktails
Page 10 - Kids Menu
StartersLoaded Nachos Tortilla corn chips with mozzarella, cheddar & nacho cheese sauce, pickled jalapenos, sour cream and fresh home-made tomato salsa.
Spicy Chicken 280 Beef Chilli 290 Grilled Vegetables (V) 240
QuesadillasSoftSoft flour tortillas with choice of filling and three cheeses, grilled onions & bell peppers. Toasted and topped with fresh tomato salsa & sour cream.
Chicken 280 Pulled Pork 290 Mushroom & Spinach (V) 290
Add GUACAMOLE +80
Lake Toba Fish Goujons 220Served with our home-made tartar sauce
Scallops & Scallops & Pork Belly 320Pan-seared US Scallops & crispy pork belly with a parsley butter
Avocado Tuna 320Pan-seared sashimi grade tuna with an avocado & lime cream and fresh pineapple salsa
Whisky Cured Salmon 280Served with flame-kissed orange & lemon slices and a citrus dressing
AustAustralian Grass Fed Beef 320Premium imported beef, served with a Thai spicy dipping sauce
The Londoner Battered Basket 395Battered prawns, chicken wings, calamari fritters, fish goujons and vegetable spring rolls & samosas. Finger food for thought!
Chicken Wings 220Either smothered in Londoner Buffalo sauce or seror served ‘Naked’ Thai-style with a Thai dipping sauce
1.
2.
with hand cut British chips or curly fries
3.
Pizza All made using our own hand streched pizza bases (Vegan Cheese Available + 40)Margherita (V) 245Classic tomato sauce base with mozzarella & basil
Smoked Salmon & Fresh Rocket 445Norwegian smoked salmon, capers & fresh rocket
Hot & Spicy Salami 345Spicy picante salami with fresh chilli peppers & crushed dried chilliSpicy picante salami with fresh chilli peppers & crushed dried chilli
Florentine (V) 265Spinach, garlic, a few chilli flakes and topped with an egg
Hawaiian Hog 345Smoked pancetta & pineapple
Parma Ham 445Mozzarella cheese & black olives, fresh cut Parma Ham & fresh rocket
BBQ Pulled Pork 345Pulled Pork, BBQ sauce & battered jalapenos
FFunghi (V) 265Mixed mushrooms with black olives & parmesan on a white sauce base
Pasta A choice of spaghetti or penne pasta (Gluten Free Available)Aglio Olio Pasta (A.O.P) Seafood 320Squid, prawns & a green lip mussel with dried chilli, garlic & sun-dried tomatoes
Ragu Beef Bolognese 320Grass-fed Australian beef, onion, celery, carrot, leek, tomatoes & red wine
Basil Pesto Prawns 370Grilled tiger pGrilled tiger prawns with a housemade basil pesto.
Mozzarella Meatballs 350Mozzarella stuffed grass-fed Australian beef meatballs in our house tomato sauce
Spaghetti Phad Key-Maow Talay 290Fried spaghetti with mixed seafood, chilli and green peppercorns
Amatriciana 290Bacon, parmesan, bell peppers, cherry tomatoes, onion, garlic, chillies & fresh basil
Carbonara 290Made with eggs, parmasan cheese, bacon & black pepper
Beef Ragu Lasagne Beef Ragu Lasagne 350Served with mixed side salad and garlic bread
Burgers All served on a toasted brioche bun from Conkey’s Bakery with a side of our hand cut British chips or curly friesThe Churchill 345Grilled beef patty, Swiss cheese, caramalised onion, truffle mayo & a side of rich beef gravy
Cheese Burger Deluxe 325Grilled beef patty topped with cheese & truffle mayo
Thai Fried Chicken 325Marinated chicMarinated chicken breast in Londoner Beer batter, with iceberg lettuce, onion, tomato and sweet chilli sauce
Hog Roast Burger 395Pulled pork, sauteed onions, melted cheese and our housemade apple sauce. Served with a side of redslaw
The London Stamp 595Two grilled beef patties stacked with cheddar cheese, back bacon, caramalised onion, grilled jalapeno, truffle mayo & a Cumberland sausage
Nacho Lamb Burger 395Hands off, this is not-cho burger! Minted lamb burger, swiss cheese, guacamole, salsa, jalapenos and tortilla chips
Brick Lane Burger Brick Lane Burger (V) 285 A spiced pumpkin, carrot, onion, ginger & fresh chilli Bhaji, pan-fried, on a bed of mixed leaves with a coriander yogurt dressing
Chilli Cheese Burger 345Grilled beef patty topped with our Londoner chilli con carne , grated mature cheddar cheese & tortilla crumbs
Londoner Slider Selection 395
Cheese B
urger D
eluxe, H
og Roast B
urger
& our Southern Fried
Chicken
Burger
4.
Bits & Bobs
Garlic B
read (4 pcs) 110 Garlic B
read with M
ozzarella (4 pcs) 150 Spinach C
heese Bake 1
80 Mashed P
otato 90
Steamed/Sauteed M
ixed Vegetables 110 H
and-cut British C
hips 120 Curly Fries 150 C
oleslaw / Red-slaw
90
Asian CornerPla-Goong 290Thai-style prawn salad with lemongrass & mint served in an iceberg lettuce leaf
Yum Woon SenSpicy Thai vermicelli (glass noodle) saladSeafoodSeafood 340 Minced pork & prawns 295
Yum Talay 295Traditional Thai spicy mixed seafood salad
Thai Beef Salad 295Spicy Thai beef salad made with grass-fed Australian beef steak
Salmon Manao 320Fresh sliced Salmon in a spicy chilli & lemon sauce
Moo ManaoMoo Manao 220Grilled sliced pork neck in a spicy chilli & lemon sauce
Goong Manao 320Fresh raw prawns with a spicy Thai seafood sauce
Phad Thai Goong 250Fried rice noodles with tofu, fresh prawns and bean sprouts.
Phad Kra PowStir-fried meat with Thai basil and hot chilliStir-fried meat with Thai basil and hot chilli
Prawns 270 Imported beef 230 Pork or Chicken 190
Tom Kha Gai 230Chicken & coconut soup with galangal, lemongrass & straw mushrooms
Tom Yum Goong 320Thai soup of lemongrass, straw mushrooms, herbs & lime
Panang Curry or Green CurryTTraditional curries with choice of meat:
Prawns 290 Imported Beef or Pork or Chicken 250
Chicken Cashew Nut 250Stir-fried chicken, cashew nuts and dried chillies
Thai Fried RiceThai-style fried rice with choice of meat
Seafood 290 Prawns 270 Pork or Chicken 190
Stir-Stir-Fried Mixed Vegetables 170Stir-fried mixed vegetables with oyster sauce
Add a fried
egg to your dish +30
A num
ber of our ‘Asian C
orner’ dishes can be made vegetarian or vegan, please speak to staff if
you would like to sw
ap a meat for vegetables or try the B
eyond Meat substitutes
Vegetarian & VeganGnocchi Alla Trapanese (V) 260 Home-made Gnocchi, pan-fried with cherry tomatoes & garlic and tossed in a fresh basil & almond pesto
Roasted Cauliflower & Chickpea Salad (Ve) 240 A vibA vibrant mix of roasted cauliflower & chickpeas, with cherry tomatoes, avocado, red onion & rocket leaves, topped with a Tahini dressing
Spinach & Ricotta Lasagne (V) 240 Rich and creamy ricotta cheese & spinach sauce, layered between sheets of pasta and topped with mozzarella cheese. Served with mixed salad & garlic bread
Mushroom Bourguignon (V) 260 Beautiful meaty mushrooms maBeautiful meaty mushrooms make this a wonderful vegetarian alternative to the classic French stew. Served with creamy mashed potato
Vegan Fish N Chips (Ve) 260 We’ve replaced fish with Londoner beer-battered fresh tofu, which has a Nori Seaweed “skin”. Served with hand cut British chips & garden peas
Beyond Pasta (Ve) 280 Vegan minced “meat” with chilli, garlic & onion in a rich tomato sauceChoice of Spaghetti or Penne pasta (Gluten Free Available)
Beyond Cheese Burger (Ve) 340 Vegan patty topped with shredded vegan cheese, lettuce, tomato & onion with home-made tomato sauce, in a ‘lettuce bun’.
BBeyond Bangers & Mash (Ve) 360 Two vegan sausages with olive oil infused mashed potato, garden peas and a vegan gravy
By shifting from animal to plant-based meat, we can address four growing global issues: human health, climate change, constraints on natural resources and animal welfare.
5.
Something SweetDessertEnglish Apple Pie 180A warm slice of home-made apple pie & creamy custard
Chocolate Lava Cake 210Baked to gooey perfection and served with vanilla-bean ice cream, berry compote & whipped cream
TTartufo Rocher 210Italian style Hazelnut Gelato coasted in crushed hazelnuts, with a dark chocolate centre. Think of a Ferrero Rocher, but as an ice cream!
Mixed Berry & Almond Crumble 160Loaded with mixed summer berries and topped with a sweet brown sugar & almond crumble. Served with vanilla-bean ice cream
Eton Mess Parfait 160A deliciously creaA deliciously creamy frozen parfait, packed with sweet berries & lemon curd. Served with a mixed berry sauce & meringue
Chocolate & Chili Tart 210A rich chocolate tart with a slight spicy kick. Served with chocolate sauce, vanilla-bean ice cream and candied chili
Ice Cream Scoop 601 Scoop of Italian style Gelato with a splash of whipped cream, either:VVanilla Bean, Chocolate, Strawberry or our special Flavour of the Month
MangoPassionfruitRaspberry
Chilled Jägermeister (30ml) 180It’s not only a party shot, it makes a great end to any meal
Cranswick Estate Botrytis Semillon (60ml) 240A complex palate completes the wine with flavours of dried apricots and pineapples. Deliciously smooth, long finish with an appropriate acidity to balance the botrytis sweetness
6.
7.
WEEKENDS @ THE LONDONERWHETHER YOU’RE AFTER A RELAXING EARLY BREAKFAST, A HEARTY SUNDAY ROAST OR A LITTLE CURE FOR LAST NIGHT’S ANTICS, THE
LONDONER OFFERS THE BEST WEEKEND EXPERIENCE!Kicking off at 9am, treat yourself to breakfast favourites like Steak & Eggs or a healthy portion of Avocado Toast. Alternatively, induldge in our DIY breakfast menu, with an
abundance of choices (sausages, bacon, black pudding.... all the good stuff!). Make sure to wash it down with an ice cream milkshake or try one of our boozy breakfast cocktails.
Breakfast from 9am - 12pm Every Saturday & Sunday
Sunday Roast from 12pm - 5pm Every Sunday
Boozy Breakfast Cocktails from 9am - 5pm Every Saturday & Sunday
We regularly hold special events on the weekends too, usually something fun for the kids!
Follow us on social media for updates on our next event!
8.
Omelette CornerClassic Egg Omelette 195French style, served with streaky bacon, cumberland sausage & choice of toast, all on the side
Tomato, Mushroom & Cheese (V) 175 served with choice of toast
Create your own OmeletteCreate your own Omelette2 EGG OMELETTE 60 baht
Add any of the following ingredients to make your perfect omelette
CHEESE 40 baht per CheeseBlue, Swiss, Cheddar, Parmesan
VEGGIES 30 baht per VeggieOnion, mushroom, tomato, spring onion, bell pepper, oliolives, jalapeno pepper, fresh chilli, spinach
MEAT 60 baht per MeatHam, streaky bacon, back bacon, pulled pork, smoked salmon, chicken, pork, fresh prawns, Cumberland sausage, Parma ham
SUN-DRIED TOMATO 40 baht per serve
AVOCADO 100 baht per halfCheck out our weekend Boozy Breakfast Cocktails
on the next page!
DIY BreakfastBacon (2pcs, Back Bacon or Streaky)
Cumberland Sausage (1pc)
Smoked Salmon (60g)
Parma Ham (50g)
Pulled Pork
Grilled Chicken Breast
Black Pudding (1 slicBlack Pudding (1 slice)
Mini Scotch Eggs (2pcs)
Beyond Meat Sausage (1pc) (Ve)
Sauteed Potato
Grilled Tomato
Parmesan Grilled Tomato
Sauteed Mushroms
Avocado (Half)
Fried Onions
Grilled AspaGrilled Asparagus
Grilled Mixed Bell Peppers
Curly Fries
British Chips
Baked Bean
Multigrain / White Toast (2pcs)
Toated Ciabatta
1 Egg / 2 Eggs
50
60
80
90
50
60
4040
90
150
60
20
30
50
100
20
5050
30
80
80
30
50
60
35 / 60MEAT
VEG
SIDES
9.
Sunday Roast from 12pm - 5pm Every Sunday
Little Londoners’ Sunday Roast 250Children may choose up to 2 of the available roast Meats and Nut Roast.
Served with a half portion of all accompaniments
Americano (Hot / Iced)
Latte (Hot / Iced)
Cappuccino
Espresso
Double Espresso
Lipton Tea
Iced Iced Tea
Iced Lemon/Honey Tea
Hot Chocolate / Iced
Boozy Coffee
70/105
90/105
90
70
130
90
105105
130
105
220
Roasts to ShareWhole Roast Chcken 990With all the trimmings and rich gravy for 2 persons
Australian Tomahawk Steak 220 / 100gWith all the trimmings for up to 4 persons and choice of 3 sauces
Loose leaf Tea Pot 140ChamomileChina MintChoc Choc ChaiEarl SiamEarl Grey DarjeelingEarly GrEarly Grey Green TeaEnglish BreakfastJade Flow
Boozy Breakfast CocktailsAvailable every Saturday & Sunday til 5pm
Buck’s Fizz 200Like a Mimosa, but with more Prosecco than orange juice! Made with real OJ!
Jayne Mansfield 200A sweet alternatiA sweet alternative to Champagne & a strawberry. Strawberry liqueur &
puree topped with Prosecco
Bloody ‘Hell’ Mary 180Londoner’s Chilli & Horseradish infused vodka, Absolut Mandarin, fresh lemon
juice, tomato juice, Worcester sauce, cracked black pepper & celery bitters!
Markee 180 Evan Williams Bourbon shaEvan Williams Bourbon shaken with raspberry puree & fresh lemon juce.
Served tall with a splash of cranberry juice & a trickle of black raspberry liqueur
Zombie Reviver 200Havana Club 3 & 7 mixed with orange & pineapple juice, passionfruit & lime,
with a dash of grenadine. A drink to bring you back from the dead!
Choose up to 4 of the following selection of meats,
or try a mixed plate of everything
Roast Sirloin of Beef
Herb Roasted Lamb Leg
Whole Roast Chicken
Slow Roast Pork LoinWith crispy crackling
or
LLondoner Nut Roastwith Vegetarian Gravy
Extra Meat (2 slices of your choice) +180
All roast plates are served with roast potatoes, sauteed summer
vegetables, garden peas, cauliflower cheese, freshmade Yorkshire
Pudding, a stuffing ball & rich homemade gravy
Big Ben Sunday Roast 425
Tea & Coffee
We have activity sheets and loads of games for the kids, please ask your server to show you what is available.
We ask that you put all the games back in the boxes nicely, so they are ready for the next kids to use. Thank you :)
10.
Kids Desserts A selection of sweet treats with our younger guests in mind
Ice cream Sundae (V) 120Vanilla Ice cream with chocolate sauce, squirty cream and sprinkles
Banana & Stawberry Skewers (V) 140With chocolate dipping sauce
Campfire S’mores Campfire S’mores (V) 140Toast marshmallows over a candle to make your own S’mores!
110
120
160
140
20
20
Free
Check out our dessertsor try a fresh fruit ice lolly
Watermelon / Orange / Lime / Mango
60 baht each
110
120
110
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