View
3
Download
0
Category
Preview:
Citation preview
OVEN READY MEAL
HOME DELIVERY
MENU
Crombies of Edinburgh 97-101 Broughton Street, Edinburgh, EH1 3RZ
Tel: 0131 557 0111 | E-mail: orders@sausages.co.uk
CHICKEN
Tuesday | Wednesday | ThursdayMorning | Evening
EH1 - EH16
DELIVER
MOO
These delicious meals are prepared by our in-house chef and required an oven cook, and not suitable for microwaving. Some ingredients are made using raw ingredients. Simply remove the film and pop them in an oven for 35 mins at 200°C/180°C fan/gas mark 7. Minimum weight of 800g. ( serve 2) [suitable for freezing]
SuperSimple
2 for £10Beef Stovies Made using our own stew beef and delicious gravyADVICE: CONTAINS WHEAT GLUTEN, SOYA, CELERY
Cottage Pie Made with beef mince, carrots, onions and peas, topped with mashed potatoADVICE: CONTAINS WHEAT GLUTEN, SOYA, CELERY, MILK
Haggis Meal Haggis with mashed potato and swede.ADVICE: CONTAINS OAT GLUTEN, MILK
ONE POT MEALS / 2 for £15Good way to keep dinner light and fresh while requires a minimal cooking time. This meal range is a real booster which allows you to whip up your cooking within 20 minutes. Meals are prepped in an 800g. pack which enough for 2. Do not forget some rice, noodle or vegetable to go with it!
Bombay Chicken Made using our own stew beef and Made with mushrooms, red onions, peppers and carrots all coated in a sauce.
Allergens: Wheat Gluten
Pork Goulash Made using fresh pork, red onions, baby potato, peppers and carrot.
Allergens: Wheat Gluten
Beef Stroganoff Made using fresh pork, red onions, baby potato, peppers and carrot.
Allergens: Wheat Gluten
Fresh Chickens
Free Range Chickens (Linda Dick - Peebles) From 2.4 Kgs.
• Whole Standard Chickens 1.3 Kg & 1.8 Kg. Cook in the bag Chicken (Various seasonings)
• Spatchcock Chicken (various flavours)
• Chicken Highlander (Boned / stuffed haggis)
Cut Chicken
• Boneless Chicken Fillets (skin on or skinless)
• Strips of Chicken Breast
• Breasts & Wings• Oyster Cut Legs• Thighs (bone in or
boneless)
Kitchen Ready
• Garlic Stir Fry Chicken with peppers
• Flavour Chicken Steaks (Thai marinades | Mexican style | Garlic & Herb
• Cajun Breaded Chicken
Oven
• Whole breast fillets in sauce
• Lemon & Coriander• Orange & Mint• Chicken Goujons
Stuffed Chicken Breasts
• Chicken Kiev• Balmoral - (with
Haggis)• Caramelised Onion• Italian - mozzarella
Price Guide
Pork Chops | £7/kg.Pork Belly | £9/kg.Pork Gigot | £7/kg.Spare ribs | £7/kg.Minced pork | £6/kg.Pork Collar | £8/kg.
Price Guide
Smoked Back Bacon | £7/kg.Streaky Bacon | £9/kg.Unsmoked Bacon | £7/kg.Spare ribs | £7/kg.Minced pork | £6/kg.Pork Collar | £8/kg.
All timeFavourite
SAUSAGES & OTHER MEATS
Most Popular Sausages
• Beef Lorne Slicing (Original and gluten Free option)
Thin Style Sausages
• Special Pork• Pork Chipolatas• Venison & Redcurrant
Thick Style Sausages
• Grandad’s Beef• Auld Reekie• Curry Wurst• Innis & Gunn Pork• Mediterranean Pork• Pork & Caramelised
Onion• Piggy Black• One’ O Clock Banger• Pork & Honey Mustard• Italian Picante
Gluten Free
• Farmer’s Pork• Broughton Banger• Pork & Leek
Veal / Venison
• Veal Fillets• Diced Haunch
Venison• Venison Steaks
Duck / Phesants
• Gressingham Duck• Breasts (2’s)• Duck Legs (2’s)
Offal
• Lambs Liver• Kidneys• Ox Tripe (part
cooked)• Ox Tails• Chicken Livers
Eggs
• Hens Eggs• Duck Eggs
Price Guide
Pork Chops | £7/kg.Pork Belly | £9/kg.Pork Gigot | £7/kg.Spare ribs | £7/kg.Minced pork | £6/kg.Pork Collar | £8/kg.
Price Guide
Smoked Back Bacon | £7/kg.Streaky Bacon | £9/kg.Unsmoked Bacon | £7/kg.Spare ribs | £7/kg.Minced pork | £6/kg.Pork Collar | £8/kg.
“FRESH ON FLEET” No need to travel for dinner
We understand that dealing with driving, parking, waiting in lines for your shopping can be a difficult task for some. That is why we would love to make your like easier without compromising the quality of food, it is time for you to enjoy our home delivery service.
How to order - step by step
1. CHECK POSTCODE ELIGIBILITY Our Edinburgh home delivery service offers to customers whose postcode starts from EH1 to EH16
2. CHOOSE YOUR DELIVERY DAY: TUESDAY | WEDNESDAY | THURSDAY Simply choose your delivery between Tuesday to Thursday
3. CHOOSE YOUR DELIVERY TIME: Simply choose your delivery time slots as follows:Morning: All deliveries will be attempted from 10 am. to 1 pm.Evening: All deliveries will be attempted from 5.30 pm. to 8 pm.
4. PLACING AN ORDER All we need to ask you is to place an order at least 24 hours in advance. This will give us a sufficient time to prepare and check your order efficiently. At this moment please phone to order at 0131 557 0111.
5. PAYMENT Once your order has been confirmed, the payment will be processed, includes delivery charge of £5/order. Prepaid by credit card or cash on delivery is acceptable. American Express card is not accepted as well as card on delivery. Free delivery for an order order £60.
PLEASE NOTE Your order will be kept in a cool box during transit to guaranteefreshness. A signature is required on delivery of your order.*The price given for meats is a guide price, price may vary depending on weights and cuts.*
STEAK PIE Partially frozen when purchased. Available in 3 sizes:• Small (1-2 portions) | £6.20• Medium (2-3 portions) | £8.80• Large (3-4 portions) | £11.50Allergens: WHEAT, SOYA, CELERY
SCOTCH PIE Won the best Scotch pie in Scotland 2018 by Scottish Craft Butchers and a gold star by great taste 2016.
Price: £1.30 each
Allergens: WHEAT, SOYA, CELERY, MILK
BEEF PORK/BACON LAMB
HOME DELIVERY
Edinburgh
Ω Steak from Gateside Farm
Sirloin | £12/kg. | Rump | £12/kg. |Rib Eye | £12/kg. | Selected Rump Pave | £12/kg. | Spicy Peppered Steaks | £12/kg.
Ω Beef Casseroles / Stews
• Steak Mince | £12/kg.• Best Steak Mince
| £12/kg.• Diced Rump Steak
| £12/kg.• Braising Steak Slices
| £12/kg.• Spale Bone Steak (Blade)
| £12/kg.Ω Beef Roasts
• Topside Joints from 1 kg | £12/kg.
• Bone in Sirloin | £12/kg.• Mini Topside (serves 2) | £12/kg.• Rolled Sirloin | £12/kg.• Rolled Rib Eye | £12/kg.• Cote de Boeuf (On bone) -
serves2/3 | £12/kg.• Pot Roast -Brisket | £12/kg.
Ω Beef Stir Fry
Chinese Plum Stir Fry with fresh peppers | £12/kg.
28 Days Matured
We source our beef mainly from Scottish farms, like Gateside Farm , Linlithgow some 15 miles from us. We then remove the steak pieces and hang them to increase flavour and tenderness until they reach maturity at 28 days. They are then carefully trimmed to ensure you have no waste.
** 28 Days Matured Steaks **
Ω Burgers
• Jumbo Steak Burgers• Gluten Free Burgers• Steak, Cheese & ChiveEstimated £1.40 each
Ω Pastry Individual Beef Wellington£4.00 each
MORE PIESBRIDIES £1.30 EACH | MINCE ROUND £2.20 EACHMACARONI CHEESE PIE £1.30 EACH | HAGGIS PIE £1.30 EACH |BEEF GRAVY TUB £1.60
Fresh Pork
• Boneless Pork Chops
• Bone in Pork Chops • Pork Escallops (thin)• Minced Pork
Roasts
• Loin (Crackling)• Gigot (Crackling)• Pork Fillets• Belly Pork Pieces• Spare Ribs• Collar Pork (Slow
Cook for pulled pork)
Pork Specials
• Honey & Ginger Steaks
• Garlic Rib Eye Steaks• Lemon Pepper
Schnitzels• Pork Cordon Bleu
Stuffed Pork Loin -Caramelised Onion Mediterranean
Bacon/Ham Our Own Dry Cured : Vac Packed
• Back Bacon (8 rashers)• Smoked Back Bacon
(8 rashers)• Streaky Bacon -
approx 200 g.• Smoked Streaky -
approx 200g.• Ayr Style Middle
Our Own Cure Gammon Joints (700g. +)
Maple Cure: Dutch
• Pork Loin Steaks 2’s. Joints from 450g.
Award Winning
Bacon
Price Guide
Pork Chops | £7/kg.Pork Belly | £9/kg.Pork Gigot | £7/kg.Spare ribs | £7/kg.Minced pork | £6/kg.Pork Collar | £8/kg.
Price Guide
Smoked Back Bacon | £7/kg.Streaky Bacon | £9/kg.Unsmoked Bacon | £7/kg.Spare ribs | £7/kg.Minced pork | £6/kg.Pork Collar | £8/kg.
∆ Lamb Steaks & Chops
• Double Loin Chops | £12/kg.• Cutlets | £12/kg.• Lamb Leg Steaks | £12/kg.
∆ Roasts
• Whole Legs: Carvery Style Easy Carve Leg (From 1 Kg.) | £12/kg.
• Rolled Gigot Lamb | £12/kg.• Rack of Lamb | £12/kg.• Mini Roasts (Serves 2 with rosemary & mint) | £12/kg.• Bone in shoulder blade (Slow roast) | £12/kg.
∆ Diced Lamb Casserole
• Price | £12/kg.
Speciality
• Pork Cheese & Chive Burger
• Mediterranean Sausage Lattice (sausage, tomato & cheese)
SCOTTISH GOODIES / PIES© Haggis
• Traditional (Serves 2+) | £1.22-£1.50
• Individual Haggis | | £1.22-£1.50• Sliced Haggis (4 slices)
| £1.22-£1.50• Vegetarian Haggis
| £1.22-£1.50• Gluten Free Haggis
| £1.22-£1.50
© Black Puddings
• Sliced (4 slices pack) | £1.22-£1.50
• Stornoway - Small £5.50- Large £7.80
Ω Steak Sauce • Peppercorn Sauce tub for 2
| £1.30 each|• Dian Sauce | £1.30 each• Beef Gravy Tub | £1.60
Ω Cheshire Chips
• Roast Potatoes• Hand Cut Chips• Wedges ChipsPrice £2.50 each
Recommended