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*2000 calories a day is used for general nutrition advice, but calorie needs vary.
*Must be 21 and over to purchase and consume alcohol.
APPLE & PEAR MOCKTAIL, TENNESSEE MULE, PATRÓN BLACKBERRY PALOMA & TITO’S TOP BLOODY
Topgolf and Tito’s Handmade Vodka are proud to partner with
Folds of Honor and recognize the nonprofit organization
for the lives they’ve impacted through their work.
T I T O ’ S T O P B L O O DY 1 1Tito’s Handmade Vodka + Zing Zang
Bloody Mary Mix + bacon + Filthy Pickle Stuffed Olive + fresh lime + fresh lemon +
pepperoncini + celery + kosher salt rim190 CAL.
A P P L E & P E A R M O C K TA I L 5Apple-Pear Barmalade + ginger beer
+ fresh lemon juice + apple juice + cinnamon nutmeg apple chip
120 CAL.
T E N N E S S E E M U L E 1 1Jack Daniel’s Tennessee Whiskey +
Apple-Pear Barmalade + fresh lemon juice + ginger beer + apple juice +
cinnamon nutmeg apple chip220 CAL.
PAT R Ó N B L A C K B E R R Y PA L O M A 1 3
Patrón Silver Tequila + Blackberry Reàl Purée + fresh lime juice +
grapefruit juice
SERVED IN A TAKE-HOME PATRÓN VESSEL. AVAILABLE WHILE SUPPLIES LAST
310 CAL.
SEASONAL SELECTIONSPINT
L A G U N I TA S I PA 5 .5A well-rounded, highly drinkable IPA. A bit of caramel malt barley
provides the richness that mellows out the twang of the hops.
270 CAL.
STYLE: INDIA PALE ALE ABV: 6.2%
16 OZ. ALUMINUM
M I L L E R L I T E 5Miller Lite delivers more golden color, hops, aroma and satisfying taste than
anyone would expect in a light beer. It’s smooth with a light to medium body,
and has a crispy, clean, dry finish.130 CAL.
STYLE: PILSNER ABV: 4.2%
BEER**WANT IT BIGGER? GET OUR 25 OZ. DRAUGHT FOR $2 MORE.
Additional nutrition information available upon request.*Must be 21 and over to purchase and consume alcohol. LIMITED TIME ONLY. OKC
L O C A L D R A U G H T L O C A L B O T T L E S + C A N S
**Excludes local selections with a higher alcohol content level over 8% ABV.
Blood Orange (156 CAL.) 5.5Wheat Ale | 5.2% ABV
Full Sail Brewing
Horny Toad (144 CAL.) 5.5Blonde Ale | 5.3% ABV
Coop Ale Works
Blood & Honey (210 CAL.) 6American Wheat Ale | 7.0% ABV
Revolver Brewing
F5 (276 CAL.) 6India Pale Ale | 6.8% ABV
Coop Ale Works
Hissy Fit (173 CAL.) 6Marzen Lager | 5.78% ABV
Bitter Sisters Brewery
11:09 (135 CAL.) 6.5Berliner-Style Weisse | 4.5% ABV
Vanessa House Beer
DNR (456 CAL.) 8Belgian Dark Ale | 10.0% ABV
Coop Ale Works
Shiner Bock (190 CAL.) 4.5Bock | 4.4% ABV
The Spoetzl Brewery
Michelob Ultra (119 CAL.) 5.5Light Lager | 4.2% ABV
Anheuser-Busch
Dadgum IPA (198 CAL.) 6India Pale Ale | 6.6% ABV
Rahr & Sons Brewery
Neon Sunshine (203 CAL.) 6Belgian Witbier | 5.5% ABV
Stonecloud Brewery
Saturday Siren (213 CAL.) 6Pilsner | 5.3% ABV
Coop Ale Works
Family Trip (304 CAL.) 7Belgian Tripel | 10.14% ABV
Bitter Sisters Brewery
D R A U G H T
IMPORT 5.5Dos Equis Lager
(170 CAL.)Stella Artois
(200 CAL.)
CRAFT 5.5Angry Orchard Crisp
Apple Hard Cider (270 CAL.)
Blue Moon Belgian White (220 CAL.)
Fat Tire Amber Ale (200 CAL.)
Lagunitas IPA (270 CAL.)
Samuel Adams Seasonal (200 CAL.)
DOMESTIC 4.5Bud Light (150 CAL.)
Coors Light (140 CAL.)
B O T T L E S + C A N S
CRAFTAngry Orchard Rosé Hard Cider, 12 oz. (160 CAL.) 5.5
Arnold Palmer Spiked Can, 12 oz. (220 CAL.) 5.5Blue Moon Belgian White Can, 16 oz. (220 CAL.) 6
Kona Longboard Island Lager Can, 16 oz. (190 CAL.) 6 New Belgium Citradelic Tangerine IPA, 12 oz. (170 CAL.) 5.5
New Belgium Dayblazer Easygoing Ale Can, 12 oz. (150 CAL.) 5.5 Not Your Father’s Root Beer, 12 oz. (240 CAL.) 5.5 Samuel Adams Sam '76 Can, 12 oz. (150 CAL.) 5.5
Stone IPA, 12 oz. (210 CAL.) 5.5
IMPORT Corona Extra, 12 oz. (130 CAL.) 5.5 Corona Light, 12 oz. (100 CAL.) 5.5
Coronita, 7 oz. (70 CAL.) 3GUINNESS Draught Can, 14.9 oz. (170 CAL.) 6
Heineken Can, 16 oz. (190 CAL.) 6Modelo Especial Can, 12 oz. (150 CAL.) 5.5
St. Pauli N.A., 12 oz. (90 CAL.) 5.5
DOMESTIC Bud Light Aluminum, 16 oz. (150 CAL.) 5
Budweiser Aluminum, 16 oz. (200 CAL.) 5Coors Light Aluminum, 16 oz. (140 CAL.) 5
Miller Lite Aluminum, 16 oz. (130 CAL.) 5 Michelob Ultra Aluminum, 16 oz. (130 CAL.) 6
Pabst Blue Ribbon Can, 16 oz. (190 CAL.) 4
DRINKSTI
ER 1
7.9
OKC
Additional nutrition information available upon request.
*Must be 21 and over to purchase and consume alcohol.
T O P G O L F M A R G G O L F B A G 1 8
Sauza Silver Tequila + Cointreau + fresh lime
730 CAL.
GOLFBAGS+ ORIGINALS
PAT R Ó N PA L O M A 1 1Patrón Silver Tequila + Patrón
Citrónge Lime + grapefruit juice + Monin Cane Sugar + Topo Chico Twist of Grapefruit Sparkling Mineral Water
220 CAL.
P I N E A P P L E P U N C H G O L F B A G 16
Captain Morgan Original Spiced Rum + Malibu Coconut Rum + pineapple juice
+ lemonade + Monin Ginger460 CAL.
O R A N G E D R E A M 8 .5Pinnacle Whipped Vodka +
orange juice + Mist TWST210 CAL.
PINEAPPLE PUNCH
GOLFBAGS ARE A GREAT VALUE FOR PARTIES OF TWO OR MORE AND SERVED IN ONE OF OUR SIGNATURE TAKE-HOME MUGS.
KENNY'S COCONUT MOJITO & TOPGOLF TEA
T O P G O L F T E A 10Tito’s Handmade Vodka +
BACARDÍ Superior Rum + BOMBAY Sapphire Gin + fresh lemon + Pepsi
410 CAL.
K E N N Y ' S C O C O N U T M O J I T O 8 .5
Blue Chair Bay White Rum + Coco Reàl + fresh lime + mint
250 CAL.
R E D B U L L R E M I X 1 1PICK YOUR RED BULL FLAVOR
Energy Drink (110 CAL.)Sugarfree (5 CAL.)Tropical (120 CAL.)
Blueberry (110 CAL.)Tangerine (110 CAL.)
YOUR ABSOLUT VODKA FLAVOROriginal (100 CAL.)
Citron (100 CAL.)Mandrin (100 CAL.)
C I T R U S C A B A N A G O L F B A G 16
BACARDÍ Superior Rum + BACARDÍ Limón Rum + Deep Eddy Ruby Red
Vodka + St-Germain Elderflower Liqueur + Monin Cane Sugar + premium citrus sour + fresh lemon + grapefruit juice
750 CAL.
B U I L D YO U R M I M O S A 25
A bottle of Bollicini Prosecco + fresh orange, ruby red grapefruit,
pineapple or cranberry670 CAL.
KORBEL BRUT UPGRADE 5 (670 CAL.)
Additional nutrition information available upon request.
*Must be 21 and over to purchase and consume alcohol.
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S T R AW B E R R Y M A R G 9 .5José Cuervo Gold Tequila +
Cointreau + Strawberry Reàl + fresh lime 290 CAL.
MARGARITAS + SANGRIA
1 8 0 0 M A N G O M A R G 101800 Reposado Tequila + Mango Reàl + fresh lime
290 CAL.
C A S A M I G O S M A R G 1 1Casamigos Blanco Tequila +
Grand Marnier + fresh lime270 CAL.
STRAWBERRY MARG
1800 MANGO MARG
S A N G R I A 8 .5Beso Del Sol Red Sangria + fresh lime
130 CAL.
CARAFE 24 (410 CAL.)
Topgolf proudly serves Tres Agaves Organic Margarita Mix in all of our
Margaritas for maximum flavor and balance.
BETTER FOR YOU!
UPGRADE ITADD A FLOAT OF
GRAND MARNIER 2 (150 CAL.)
ADD A CORONITA 3 (70 CAL.)
C A S A M I G O S WAT E R M E L O N M A R G 1 0
Casamigos Blanco Tequila + Monin Watermelon + fresh lime + chile lime
seasoned watermelon skewer270 CAL.
T O P G O L F M A R G 9Sauza Silver Tequila + Cointreau + fresh lime
270 CAL.
FROZEN OR ON THE ROCKS
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MOSCOW MULE
SPIRITED MULES + CLASSICS
B U L L E I T O L D FA S H I O N E D 9 .5
Bulleit Bourbon + Fee Brothers Orange Bitters + Monin Cane Sugar
+ fresh orange + cherry190 CAL.
H I G H W E S T M A N H AT TA N 1 2
Barrel-aged classic from America’s award winning Distillery of the Year
served on a single large cube160 CAL.
M O S C O W M U L E 9 .5Ketel One Vodka +
ginger beer + fresh lime160 CAL.
K E N T U C K Y M U L E 9 .5Maker's Mark Bourbon + ginger beer + fresh lime
180 CAL.
C A N A D I A N M U L E 9 .5Crown Royal Regal Apple Whisky +
ginger beer + fresh lime 160 CAL.
HIGH WEST MANHATTAN
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BLOODY MARYS
T I T O ' S T O P B L O O DY 1 1Tito’s Handmade Vodka + bacon
+ Filthy Pickle Stuffed Olive + fresh lime + fresh lemon + pepperoncini
+ celery + kosher salt rim190 CAL.
H O U S E B L O O DY 8SKYY Vodka + Filthy Pickle Stuffed Olive + fresh lime +
fresh lemon + kosher salt rim150 CAL.
S P I C Y B L O O DY 9 ABSOLUT Peppar Vodka or
Tanteo Jalapeño Tequila + Filthy Pickle Stuffed Olive + fresh lime
+ fresh lemon + kosher salt rim140-190 CAL.
M I C H E L A D A 7.5Corona Extra or Corona Light +
Zing Zang Bloody Mary Mix + fresh lime + kosher salt rim
110-140 CAL.
TITO'S TOPBLOODY
All Topgolf Bloody Marys are made with the award winning
Zing Zang Bloody Mary Mix.
QUALITY MATTERS!
Additional nutrition information available upon request.
*Must be 21 and over to purchase and consume alcohol.
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WINE
W H I T EGLASS / BOTTLE
Riesling, Chateau Ste. Michelle, WA 7.5/29(140/600 CAL.)
Pinot Grigio, Estancia, CA 8/31(150/620 CAL.)
Sauvignon Blanc, Kim Crawford (N.Z.) 11/43(140/600 CAL.)
Chardonnay, Hayes Ranch, CA 8/31(150/620 CAL.)
Chardonnay, ONEHOPE, CA 10.5/41(150/620 CAL.)
R E DGLASS / BOTTLE
Pinot Noir, Steelhead, CA 9/35 (140/610 CAL.)
Merlot, Hayes Ranch, CA 8/31 (150/620 CAL.)
Red Blend, Coppola Claret, CA 12/47 (150/620 CAL.)
Malbec, Layer Cake (Arg.) 10/39 (140/610 CAL.)
Cabernet, J. Lohr Seven Oaks, CA 9.5/37 (140/610 CAL.)
B U B B L E S + S PA R K L I N GMINIS/CANS (187 mL)
Prosecco, La Marca, (It.) 12(170 CAL.)
Rosé Sparkling, Chandon, CA 16 (170 CAL.)
Sparkling White, Sofia Blanc de Blancs, CA 9(160 CAL.)
MINIS/CANS (250 mL)
Moscato, Seven Daughters, (It.) 9(190 CAL.)
Sweet Red, Stella Rosa Black, (It.) 9(210 CAL.)
BOTTLE ONLY
Prosecco, Bollicini, (It.) 25 (670 CAL.)
Brut, Korbel, CA 36 (670 CAL.)
C E L L A R S E L E C T BOTTLE ONLY
Veuve Clicquot Yellow Label (Fr.) 95 (670 CAL.)
Sauvignon Blanc, Duckhorn, CA 59(600 CAL.)
Chardonnay, Sonoma-Cutrer, CA 45 (620 CAL.)
Chardonnay, Mer Soleil Reserve, CA 79 (620 CAL.)
Pinot Noir, Artesa, CA 48 (610 CAL.)
Cabernet, Pine Ridge, CA 80 (610 CAL.)
Cabernet, Caymus Napa Valley, CA 165 (610 CAL.)
R O S ÉGLASS / BOTTLE
Rosé, Charles & Charles, WA 8/31 (130/550 CAL.)
LISTED PROGRESSIVELY BY CATEGORY: SWEETEST TO DRIEST, LIGHTEST TO FULLEST.
Additional nutrition information available upon request.
*Must be 21 and over to purchase and consume alcohol.
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With our Red Bull flavors.Energy Drink, Sugarfree, Tangerine,
Blueberry or Tropical
MIX IT UP!
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V O D K AABSOLUT
ABSOLUT CitronABSOLUT MandrinABSOLUT Peppar
BelvedereCÎROC Peach
Deep Eddy Ruby RedGREY GOOSE
Ketel OnePinnacle Whipped
SKYYSKYY RaspberryTito’s Handmade
B O U R B O N + W H I S K E YBulleit
Crown Royal DeluxeCrown Royal Regal Apple
Crown Royal VanillaFIREBALL Cinnamon
Jack Daniel’s TennesseeJack Daniel’s Gentleman Jack
Jack Daniel’s Tennessee HoneyJameson
Jim BeamKnob Creek
Maker’s MarkTempleton Rye
Woodford Reserve
T E Q U I L A1800 Reposado
Casamigos BlancoCasamigos Reposado
Don Julio ReposadoJosé Cuervo Especial Gold
Patrón AñejoPatrón Silver
Tanteo Jalapeño
H O U S E S P I R I T SNew Amsterdam VodkaEvan Williams Bourbon
Sauza Silver TequilaNew Amsterdam Gin
BACARDÍ Superior RumDEWAR’S WHITE LABEL Scotch
G I NBOMBAY Sapphire
Hendrick’sTanqueray London Dry
R U MBACARDÍ Dragon Berry
BACARDÍ LimónBlue Chair Bay Banana
Blue Chair Bay WhiteCaptain Morgan Original Spiced
Malibu CoconutMount Gay Black Barrel
Myers’s Original Dark
S C O T C HChivas Regal 12 Year OldThe Glenlivet 12 Year Old
Johnnie Walker Black LabelLaphroaig 10 Year Old
The Macallan 12 Year OldOban 14 Year Old
B R A N DY + C O G N A CChristian Brothers
Hennessy V.S
V E R M O U T HCarpano AnticaCarpano Bianco
L I Q U E U R S + C O R D I A L SBaileys Original Irish Cream
CampariChambord Black Raspberry
CointreauDeKuyper Blue Curaçao
DeKuyper ButtershotsDeKuyper Peach Schnapps
DeKuyper Sour AppleDeKuyper Triple Sec
DeKuyper Watermelon PuckerDisaronnoFrangelico
Grand MarnierJägermeister
KahlúaMidori Melon
Patrón Citrónge LimeRumChata
Rumple MinzeSouthern Comfort
St-Germain ElderflowerTuaca
SPIRITS
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SEASONAL SELECTIONS
FARMHOUSEFLATBREAD
L O A D E D WA F F L E F R I E S 10 .5
Pulled pork + jalapeño ranch + cheddar + Monterey Jack + craft beer queso +
bacon + green onion + jalapeños1 ,410 CAL.
ADD:FRIED EGG* 2 (110 CAL.)
*2000 calories a day is used for general nutrition advice, but calorie needs vary.Additional nutrition information available upon request.
*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may
have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.
TOAST TRIO
CHEF SHOWDOWN WINNING DISH!
WATCH NOW AT TOPGOLF.COM/CHEFSHOWDOWN
FA R M H O U S EF L AT B R E A D 1 2 . 5
Cauliflower crust + roasted garlic oil +five-cheese blend + sautéed portabella
mushroom + heirloom tomatoes + shaved red onion + parmesan + green onions + herbed
ricotta + baby arugula + lemon basil vinaigrette960 CAL.
GLUTEN-FRIENDLY.
NEW RECIPES AND INGREDIENTS THAT CHANGE WITH THE SEASONS.
APPS+SHAREABLESC H E E S E F R I E S 9
Craft beer queso + Monterey Jack +cheddar + pepper jack cheese
+ fresh jalapeño1 ,750 CAL.
ADD:PECANWOOD-SMOKED BACON 1.5 (90 CAL.)
WA R M P R E T Z E L B I T E S 7.5Bite-size, oven-baked pretzels +
horseradish Dijon + Pabst Blue Ribbon cheese sauce
940 CAL.
B A C O N M A C ’ N ’ C H E E S E S P R I N G R O L L S 9 .5
Bacon + green chili mac ’n’ cheese + side of ranch
1 ,690 CAL.
J U M B O P R E T Z E L B O A R D 2 1
Genoa salami + jalapeñosausage + prosciutto + pepper jack + cheddar + gala apples + red grapes +
blackberries + candied pecans + Dijon + Pabst Blue Ribbon cheese sauce
2,570 CAL.
T O A S T T R I O 1 11 avocado spread + pico de gallo
& feta cheese
1 goat cheese + arugula + honey vinaigrette + tomato & balsamic glaze
1 pesto + salami + piquillo pepper + pepperoncini + fresh basil
& shaved parmesan1 ,010 CAL.
SIGNATURE NACHOS
FOOD
*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may
have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.
Our grilled "backyard" wings are a Topgolf original, inspired by the family recipe of one of our associates. We’re proud to serve you
and your family like we would our own.
BACKYARD TO THE BAY!
T O P G O L F W I N G S 1 1Boneless or bone-in, tossed in your choice of:
Mango Habanero (1,090 CAL.)Asian Sesame (1,270 CAL.)
Buffalo (1,100 CAL.)BBQ sauce (1,190 CAL.)
SHARING WITH FRIENDS? CHOOSE 3 FOR 26 AND WE THROW IN ALL THE FIXINGS.
Q U E S A D I L L A S 9 .5 Jack + cheddar + pepper jack cheese
+ grilled peppers820 CAL.
ADD:SMOKED CHICKEN 2 (150 CAL.)
SPINACH 2 (25 CAL.)STEAK* 3 (180 CAL.)
C R A F T B E E R Q U E S O 9Cheesy goodness + touch of beer
+ tortilla chips + fresh salsa1 ,450 CAL.
H U M M U S 9Roasted garlic hummus + chimichurri
drizzle + grilled, hand-torn pita + crisp cucumber + pickled vegetables
750 CAL.
M U S H I 1 0 Cilantro sticky rice + drunken beans +
spiced chicken + cheddar cheese + jalapeño tortilla + sour cream +
avocado + sriracha hot sauce1 ,030 CAL.
ONLY AT TOPGOLF!
S H R I M P C O C K TA I L 1 1 . 5Beer-poached shrimp + wonton chip + Asian slaw + ginger cocktail sauce
+ fresh jalapeño640 CAL.
G U A C + C H I P S 7Homemade guacamole +
tortilla chips + fresh salsa1 ,300 CAL.
S I G N AT U R E N AC H O S 8Tortilla chips + drunken beans +
three-cheese blend + chimichurri drizzle + fresh jalapeño
700 CAL.
ADD:SMOKED CHICKEN 2 (150 CAL.)
STEAK* 3 (180 CAL.)
G R I L L E D “ B A C K YA R D ” W I N G S 1 1
Dry-rubbed and 24-hour citrus-brined grilled chicken wings + zesty garlic
vinaigrette drizzle1 ,260 CAL.
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PEPPERONI FLATBREAD
*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.
FLATBREADSOur teardrop-shaped flatbreads feature naan-style dough, with gluten-friendly
bases available upon request.
FLAT OUT DELICIOUS! P E P P E R O N I 10 .5Marinara + five-cheese blend + pepperoni
+ dusted with oregano720 CAL.
B U F FA L O C H I C K E N 10 .5House-smoked chicken + five-cheese
blend + carrots + celery + ranch790 CAL.
P R O S C I U T T O , A R T I C H O K E & O L I V E 10
Prosciutto + artichoke + olive + fresh basil pesto + cracked black pepper
920 CAL.
U LT I M AT E B R E A K FA S T 10Scrambled egg + pecanwood-smoked
bacon + roasted tomatillo + salsa + three-cheese blend + pico de gallo
1 ,040 CAL.
C H A R - G R I L L E D S T E A K * 1 1Marinated steak + grilled red onion
+ chimichurri + fresh jalapeño770 CAL.
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PULLED PORK SLIDERS
COBB SALAD
*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.
SLIDERSEACH ITEM SERVED AS A SET OF THREE
(THIS EXCLUDES THE CHICKEN & WAFFLES,WHICH IS SERVED AS A SET OF TWO).
SALADSRANCH (150 CAL.), BLUE CHEESE (140 CAL.), LOW-FAT
BALSAMIC (60 CAL.), HONEY MUSTARD (160 CAL.)— ALL GLUTEN-FRIENDLY.
H O U S E S A L A D 6Grape tomatoes + red onion +
cheddar cheese + croutons170 CAL.
ADD:MARINATED GRILLED CHICKEN 2.5 (230 CAL.)
S P I N A C H & G O AT C H E E S E 1 1Baby leaf spinach + cinnamon-rubbed
goat cheese + grape tomatoes + sliced red onions + sun-dried cranberries + candied
pecans + low-fat balsamic vinaigrette620 CAL.
GLUTEN-FRIENDLY. CONTAINS NUTS. ADD:MARINATED GRILLED CHICKEN 2.5 (230 CAL.)
C H I C K E N & WA F F L E S 9 .5Two house-made Belgian waffle
sliders + crispy chicken tenders + maple syrup + jalapeño gravy
1 ,310 CAL.
P U L L E D P O R K 9Slow-smoked, BBQ pulled pork +
secret mop sauce + beer slaw + freshly toasted sweet yeast rolls
1 ,040 CAL.
B U F FA L O C H I C K E N 9Buffalo fried chicken + lettuce + tomato
+ ranch or blue cheese dressing920 CAL. C O B B 1 2
Pecanwood-smoked bacon + egg + grape tomatoes + avocado + cheddar cheese +
scallions + marinated grilled chicken770 CAL.
GLUTEN-FRIENDLY.
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SANDWICHES
SNACKS
FRIED CHICKEN SANDWICH
SERVED WITH YOUR CHOICE OF:FRENCH FRIES (690 CAL.) OR TATER TOTS (600 CAL.).
SUBSTITUTE SIDE SALAD (90 CAL.) FOR $1.
*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.
T U R K E Y AV O C A D O W R A P 9 .5
Freshly sliced, oven-roasted turkey + avocado + carrots + cucumber + lettuce
+ tomato + chipotle aioli710 CAL.
ALSO AVAILABLE AS A SALAD(330 CAL., GLUTEN-FRIENDLY)
B R I S K E T G R I L L E D C H E E S E 1 1
Smoked BBQ brisket + blend of pepper jack and cheddar cheese +
toasted artisan bread1 ,060 CAL.
S I D E S A L A D 4 .590 CAL.
S E A S O N A L F R E S H F R U I T 5100 CAL.
F R E N C H F R I E S 3 .5770 CAL.
TAT E R T O T S 41,250 CAL.
G R I L L E D C H I C K E N S A N D W I C H 10
House marinated grilled chicken breast + lettuce + tomato + red onion + Dijon aioli
660 CAL.
F R I E D C H I C K E N S A N D W I C H 10
Zesty, marinated, fried chicken breast + cilantro slaw + brioche bun
1 ,120 CAL.
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SUNRISE BURGERSIMPLY THE BESTMade with our
signature blend of Angus ground chuck,
short rib & brisket. Served on a toasted
brioche bun.
SMOKEHOUSE BURGER
*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.
BURGERSSERVED WITH YOUR CHOICE OF:
FRENCH FRIES (690 CAL.) OR TATER TOTS (600 CAL.). SUBSTITUTE SIDE SALAD (90 CAL.) FOR $1.
S U N R I S E B U R G E R * 1 2 . 5Pecanwood-smoked bacon + cheddar
cheese + fried egg* + lettuce +tomato + onion
1 ,090 CAL.
T H E C L A S S I C * 10 .5Lettuce + tomato + onion
800 CAL.
$1 UPGRADES: American cheese (70 CAL.)
blue cheese (150 CAL.)cheddar cheese (110 CAL.)
pepper jack cheese (100 CAL.)pickled jalapeños (0 CAL.)
$2 UPGRADES: pecanwood-smoked bacon (90 CAL.)
sliced avocado (80 CAL.)fried egg* (110 CAL.)
S M O K E H O U S E * 1 2Pecanwood-smoked bacon + BBQ sauce + cheddar cheese + lettuce + tomato + onion
1 ,050 CAL.V E G G I E B U R G E R 9 .5
Chipotle-spiced black bean patty + avocado + lettuce + tomato + onion
630 CAL.
The plant-based burger that looks like, cooks like, tastes like meat!
ADD TO ANY BURGER $2650-940 CAL.
IS HERE!
T H E M A C D A D DY * 1 3Green chili mac ’n’ cheese +
sliced pepper jack cheese1 ,630 CAL.
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Topgolf’s KidZone is for kids 12 and younger, and it’s free to sign up.
Your little ones will be the first to hear about cool events at Topgolf just
for families and kids.
CALLING ALL KIDDOS!
JOIN TODAY AT TOPGOLF.COM/KIDZONE
Permission from a parent or guardian is required to enroll.
BEVERAGES
*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.
KIDSSERVED WITH YOUR CHOICE OF:
CARROT STICKS (35 CAL.), FRUIT CUP (70 CAL.), FRENCH FRIES (380 CAL.) OR TATER TOTS (390
CAL.) + A SODA (0-110 CAL.) JUICE (110-130 CAL.) OR MILK (260 CAL.).
J R C H E E S E B U R G E R 62 oz. Angus burger + American cheese
250 CAL.
M I N I H O T D O G S 6Two mini dogs
400 CAL.
G R I L L E D C H E E S E 6Texas Toast + American cheese
630 CAL.
E N E R G Y 4 .5Red Bull Energy Drink (110 CAL.)
Red Bull Sugarfree (5 CAL.)Red Bull Blueberry (110 CAL.)Red Bull Tangerine (110 CAL.)
Red Bull Tropical (120 CAL.)
F O U N TA I N D R I N K S 2 .75 Pepsi (140 CAL.)
Diet Pepsi (0 CAL.)Dr Pepper (140 CAL.)
Mountain Dew (150 CAL.)MUG Root Beer (140 CAL.)
Tropicana Lemonade (140 CAL.)Mist TWST (140 CAL.)
SoBe Lifewater YumberryPomegranate (0 CAL.) 3
H 2 0LIFE WTR (0 CAL.) 4
Aquafina (0 CAL.) 3
Topo Chico Sparkling Mineral Water Regular (0 CAL.), Twist of Grapefruit (0 CAL.)
or Twist of Lime (0 CAL.) 4
O T H E R B E V E R A G E SGatorade
Lemon Lime (150 CAL.) or Fruit Punch (130 CAL.) 3.5
Flavored Iced Tea Mango (200 CAL.) or Peach (150 CAL.) 3.25
Ginger Beer (190 CAL.) 3Freshly Brewed Coffee & Tea (0 CAL.) 2.75
C H I C K E N T E N D E R S 6Three tempura-battered chicken
breast tenders + BBQ, ranch orhoney mustard dipping sauce
450 CAL.
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SILVER DOLLAR S’MORES
DESSERTS
INJECTABLE DONUT HOLES
*Topgolf will donate $1 to Make-A-Wish® for every purchase of Injectable Donut Holes, with a minimum guaranteed donation of $100,000. For more information, visit wish.org.
$1 from every injectable donut hole order will be donated to Make-A-Wish®*
S I LV E R D O L L A R S ’ M O R E S 7
A trio of marshmallow-filled chocolate chip cookie sandwiches
520 CAL.
I C E C R E A M S U N D A E 4Vanilla bean ice cream + rich chocolate
sauce + crushed candied pecans710 CAL.
CONTAINS NUTS
I N J E C TA B L E D O N U T H O L E S 1 1
24 cinnamon-sugar dusted donut holes1 ,880 CAL.
CHOOSE TWO FLAVORS: chocolate (50 CAL.)
raspberry jelly (45 CAL.)Bavarian cream (40 CAL.)
CAN’T DECIDE? HAVE ALL 3 FOR JUST $1 MORE!
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BRUNCH COCKTAILS
MANMOSA, HOUSE BLOODY & SANGRIA WITH CARAFE
Additional nutrition information available upon request.
*Must be 21 and over to purchase and consume alcohol.
C L A S S I C M I M O S A 6Bollicini Prosecco + fresh orange juice
130 CAL.
CARAFE 20 (660 CAL.)
M A N M O S A 8Blue Moon Belgian White + Bollicini
Prosecco + fresh orange juice260 CAL.
A B S O L U T S C R E W D R I V E R 8ABSOLUT Mandrin Vodka + fresh orange juice
190 CAL.
J U I C E S 3 .5Fresh Orange (110 CAL.)
Ruby Red Grapefruit (100 CAL.)Pineapple (130 CAL.)Cranberry (120 CAL.)
F R E S H LY B R E W E D C O F F E E + T E A 2 .75
0 CAL.S A N G R I A 8 .5
Beso Del Sol Red Sangria + fresh lime130 CAL.
CARAFE 24 (410 CAL.)
B U I L D YO U R M I M O S A 25
A bottle of Bollicini Prosecco + fresh orange, ruby red grapefruit,
pineapple or cranberry910 -1195 CAL.
KORBEL BRUT UPGRADE 5 (910-1195 CAL.)
T I T O ' S T O P B L O O DY 1 1Tito’s Handmade Vodka + bacon
+ Filthy Pickle Stuffed Olive + fresh lime + fresh lemon + pepperoncini
+ celery + kosher salt rim170 CAL.
H O U S E B L O O DY 8SKYY Vodka + Filthy Pickle Stuffed Olive + fresh lime +
fresh lemon + kosher salt rim150 CAL.
S P I C Y B L O O DY 9 ABSOLUT Peppar Vodka or
Tanteo Jalapeño Tequila + Filthy Pickle Stuffed Olive + fresh lime
+ fresh lemon + kosher salt rim140-190 CAL.
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BREAKFAST+ BRUNCHSERVED MONDAY–FRIDAY, OPEN–NOON AND WEEKENDS, OPEN–2 P.M.
CHICKEN & WAFFLE SLIDERS
FRENCH TOAST
*Additional nutrition information available upon request.*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of food-borne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in thiskitchen and may have come in contact with other food items. Before placing your order, please inform your server if a person in your party has a food allergy.
BREAKFAST + BRUNCH
T O P G O L F B R E A K FA S T B U R R I T O 7. 5
Fresh scrambled eggs + bacon + chorizo sausage + cheddar + grilled
cheddar jalapeño tortilla1 ,330 CAL.
H E A LT H Y S TA R T S A N D W I C H 8 . 5
Toasted English muffin + oven-roasted turkey + spinach + white cheddar +
fluffy egg whites + side of fresh fruit420 CAL.
T E X A S B R I S K E T H A S H S K I L L E T * 9 . 5
Smoked brisket + sautéed pepper blend + house fried potatoes + white cheddar +
sunny-side-up egg680 CAL.
U LT I M AT E B R E A K FA S T F L AT B R E A D 1 0
Scrambled egg + pecanwood-smoked bacon + roasted tomatillo salsa +
three-cheese blend + pico de gallo1 ,040 CAL.
C H O R I Z O & E G G S L I D E R S 7
Chorizo patty + aged white cheddar + scrambled egg + house-roasted
tomatillo salsa640 CAL.
C H I C K E N & WA F F L E S L I D E R S 9 .5
Two house-made Belgian waffle sliders + crispy chicken tenders +
maple syrup + jalapeño gravy1 ,310 CAL.
E G G S B E N E D I C T * 1 1Poached egg + house-made
hollandaise sauce + Canadian bacon + toasted English muffin +
savory house potatoes1 ,410 CAL.
S I D E S 4Choice of seasonal fresh fruit,
bacon or house-fried potatoes100-550 CAL.
F R E N C H T O A S T 9Brûléed French toast + maple syrup +
fresh strawberries1 ,270 CAL.
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EVERYONE'S GAMEE V E N T S
Looking to bring a bigger crew next time? Plan an event or party with great food, full-service bars and upscale amenities by visiting topgolf.com/events.
G I F T C A R D SGive the gift of a great time! Topgolf Gift Cards are perfect for birthdays, holidays or
just saying thanks. Available at Guest Services or online at topgolf.com/giftcards.
L E S S O N SWant to up your game? Our certified pros will help you develop the fundamentals of
a sound golf swing. Group and private lessons available at topgolf.com/lessons.
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